Overview of the menu
Sear + Sea Woodfire Grill in Orlando, Florida, offers a unique dining experience that masterfully blends classic steakhouse flavors with fresh seafood, all prepared over a woodfire grill. The culinary philosophy emphasizes quality ingredients and bold flavors, creating a menu that is both innovative and rooted in tradition. Diners can expect a seasonal menu that reflects the best of local produce and seafood, ensuring each visit is a new experience.
Signature dishes
- Yellowfin Tuna & Watermelon - A refreshing starter featuring tuna crudo, mojito compressed watermelon, and chipotle miso aioli.
- Octopus - Grilled to perfection, served with aji verde and huancaina sauce.
- Smoked Scallop - Accompanied by hazelnut romesco and charred cauliflower, this dish is a must-try.
- 8oz Filet Mignon - A classic choice, perfectly cooked and served with seasonal sides.
Beverages and pairings
Sear + Sea offers an extensive drink menu, featuring a curated selection of wines and craft cocktails. The mixology team is dedicated to creating unique beverages that complement the flavors of the dishes. Pair your meal with a refreshing cocktail or choose from a variety of wines that enhance the dining experience.
Dietary options
The menu at Sear + Sea Woodfire Grill accommodates various dietary preferences, including vegetarian, vegan, and gluten-free options. The chefs are attentive to allergens and can modify dishes to meet specific dietary needs, ensuring that all guests can enjoy a delightful meal.
Chef recommendations
For a truly memorable experience, the chef recommends the dry-aged steaks, which are known for their rich flavor and tenderness. Seasonal highlights include the smoked scallop and the octopus, both of which showcase the restaurant's commitment to fresh, high-quality ingredients.
Experience the menu
Join us at Sear + Sea Woodfire Grill in Orlando for an unforgettable dining experience that celebrates the best of land and sea. Whether you're here for a special occasion or a casual dinner, our menu promises to delight your palate.
