Little Bacch Menu Overview at Howell Mill Road Atlanta GA USA 30318 US United States Georgia Fulton County Blandtown Neighborhood Food Establishment DineIn Serving Beer Wine Coffee Cocktails Dinner Dessert No Outdoor Seating Accepts Debit Credit Cards No Children Menu Locally Sourced New American Food Craft Cocktails Mixed Tableside Vegetarian Options Available Speakeasy Atmosphere Intimate Dining Experience Culinary Delights by Anne Quatrano Team.
Nestled in the heart of Atlanta's Blandtown neighborhood, Little Bacch offers an elegant dining experience that combines classic New American cuisine with a refined, modern twist. This intimate gem on Howell Mill Road is celebrated for its locally sourced ingredients and expert craft cocktails mixed tableside, making it a must-visit for food lovers and cocktail aficionados alike.
Starters to Awaken Your Palate
Begin your meal with a selection of enticing starters that spotlight fresh, seasonal ingredients. The Cheese Soufflé is a delicate blend of cheese, eggs, and creaminess from butter and milk, delivering a light yet rich introduction to your dining journey. For seafood lovers, the Oyster Rockefeller features plump, savory oysters topped with spinach, parmesan cheese, butter, and fresh herbs — a sophisticated take on this classic dish.
Also not to be missed is the Lobster Bisque, a silky, fragrant soup combining lobster, cream, tomatoes, and aromatic herbs that warms and excites the senses. If you prefer a lighter option, the Shrimp Cocktail marries fresh shrimp with a tangy tomato sorbet and crisp buttermilk crackers, delivering refreshing flavors with a textural contrast.
Mains Crafted with Care
Little Bacch’s main courses showcase seasonal produce and expertly prepared proteins to satisfy any appetite. The Whole Roasted Heritage Chicken for Two is infused with fragrant herbs, garlic, lemon, and butter, resulting in tender, flavorful meat and crispy skin — perfect for sharing.
For steak enthusiasts, the New York Strip is a standout, gloriously cooked with butter, garlic, and herbs to enhance its natural richness while maintaining a perfect char. Seafood lovers will appreciate the Red Snapper, elegantly paired with leeks, fennel, and fresh herbs, all enveloped in a luscious butter sauce that highlights the fish’s delicate texture.
Desserts that Delight
Cap off your meal with exquisite desserts that elevate traditional favorites. The Chocolate Soufflé is a masterpiece of airy, fluffy texture with a warm, rich chocolate center encased in a delicate sugar-dusted cloud — a pure indulgence that is served without any overpowering sauces to preserve its refined flavor.
Alternatively, the Buttermilk Tart offers a harmonious balance of tangy buttermilk and sweetness, encased in a buttery, tender crust — a classic dessert executed with precision and care.
Exceptional Drinks and Specialties
Little Bacch complements its culinary offerings with an impressive selection of craft cocktails, wines, beers, and coffee. The cocktail program is notable for its tableside mixing, ensuring a personalized and immersive experience. Patrons frequently praise the unique Black Sail mixed-tea drinks imported from Bacchanalia, which add a refreshing and sophisticated touch to your evening.
- Locally sourced ingredients ensure freshness and vibrant flavors in every dish.
- Speakeasy ambiance offers an intimate and cozy setting perfect for romantic dinners or special occasions.
- Vegetarian-friendly options thoughtfully integrated into the menu for diverse palates.
