Overview of the menu
Tiny Lou's, located in the vibrant Poncey-Highland neighborhood of Atlanta, offers a delightful fusion of French-American cuisine with Southern influences. The culinary philosophy here revolves around using seasonal and local ingredients to create artful dishes that are both comforting and sophisticated. The ambiance is cozy yet stylish, making it an ideal spot for both casual dining and special occasions.
The menu is thoughtfully curated, showcasing a variety of flavors and textures that reflect the rich culinary heritage of both French and Southern cuisines. Guests can expect a memorable dining experience that highlights the best of both worlds.
Signature dishes
Tiny Lou's features an array of signature dishes that highlight the restaurant's commitment to quality and flavor. Here are a few must-try items:
• French Onion Soup: A rich blend of caramelized onions, beef broth, and topped with gruyère cheese, this classic starter is a comforting favorite.
• Steak Frites: Featuring perfectly cooked striped bass served with asparagus, this dish is a delightful take on a French classic.
• Lobster Risotto: Creamy risotto infused with succulent lobster and peas, this dish is a luxurious choice for seafood lovers.
• Duck à l'Orange: A beautifully roasted duck breast drizzled with orange glaze, served with pommes purée and sautéed greens, this dish is a highlight of the menu.
• Crêpe Cake: A delightful dessert made with layers of crepes, cream, and fruit, perfect for those with a sweet tooth.
Beverages and pairings
Tiny Lou's offers an impressive selection of beverages to complement your meal. The wine list features carefully curated imported wines that pair beautifully with the dishes. For those looking for something unique, the mixology program includes signature cocktails that highlight seasonal ingredients.
Popular choices include the refreshing French 75 and the rich Espresso Martini, both of which have received rave reviews from patrons.
Dietary options
Tiny Lou's is committed to accommodating various dietary preferences. The menu includes vegetarian options, ensuring that everyone can find something delightful to enjoy. Additionally, gluten-free dishes are available, catering to those with specific dietary needs.
Allergen information is readily available, allowing guests to make informed choices about their meals.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Lobster Risotto and Duck à l'Orange, both of which showcase the restaurant's culinary expertise and commitment to flavor.
Additionally, the seasonal specials are worth exploring, as they often highlight the freshest ingredients available.
Experience the menu
Join us at Tiny Lou's for a delightful dining experience that celebrates the best of French-American cuisine. Whether you're enjoying a casual brunch or a special dinner, our menu promises to impress. Visit us at 789 Ponce De Leon Ave NE, Atlanta, GA 30306, and indulge in a culinary adventure that you won't forget.
