Cabra specializes in shareable plates and creative ceviche that cater to food lovers eager for inventive, bold tastes. From the standout scallops to the dreamy chicken thighs, each dish is crafted to dazzle your palate and encourage communal dining experiences. Whether kicking off a date night or winding down with friends, this spot offers a perfect blend of ambiance and culinary artistry.
Guests rave about Cabra's lively ambiance, comfortable and colorful patio seating, and attentive service that borders on angelic. The rooftop setting complements the culinary experience, offering an urban oasis with a gently dancing breeze and panoramic cityscape views. Perfect for brunch, lunch, or dinner, Cabra's menu also features crafted cocktails like their celebrated pisco sour, enhancing every occasion with flavor and flair.
- Inventive Peruvian Sharing Plates that invite you to taste a variety of vibrant flavors and textures.
- Chic rooftop setting with stunning city views that create an unforgettable dining atmosphere.
- Delicious craft cocktails including the must-try pisco sour, perfect for any celebration or casual night out.
- Warm and attentive service that makes guests feel genuinely welcomed and valued throughout their visit.
- What are Cabra's operating hours? Cabra operates Monday through Wednesday from 4:00 PM to 10:00 PM, Thursday through Sunday from 4:00 PM to 11:00 PM, with brunch served on weekends from 11:00 AM to 3:30 PM.
- Is Cabra wheelchair accessible? Yes, Cabra is wheelchair accessible, ensuring a comfortable dining experience for all guests.
- Does Cabra offer private dining options? Yes, Cabra offers private dining options suitable for various occasions. For more details, guests can inquire through the restaurant's contact channels.
Cabra enjoys a highly positive reputation among Chicago's foodies and trend-conscious travelers. Visitors consistently highlight the restaurant's vibrant atmosphere, panoramic rooftop views, and inventive Peruvian-inspired cuisine. This combination creates a memorable dining experience that is both sophisticated and approachable, making Cabra a favored destination for casual meals, date nights, and special celebrations alike.
Experience the perfect blend of flavor, ambiance, and hospitality that defines Cabra Chicago—where every meal feels like an event worth savoring.
Nestled atop The Hoxton hotel in the vibrant Fulton Market District of Chicago, Cabra Chicago is a shining beacon of Peruvian culinary excellence and urban charm. Since opening, it has captivated locals and visitors alike with its lively rooftop ambiance and panoramic city views, making it a top choice for those seeking an authentic yet inventive dining experience.
Cabra's journey is marked by remarkable milestones that highlight its dedication to quality and innovation in Peruvian cuisine. In 2022, the restaurant earned the prestigious MICHELIN Bib Gourmand award, a testament to its commitment to delivering good quality food at great value. This accolade put Cabra on the map among Chicago's culinary elite, drawing food enthusiasts eager to experience its unique flavors.
Building on this success, Cabra continued to innovate and impress, leading to its inclusion in the 2024 MICHELIN Guide. The feature highlighted its inventive Peruvian-inspired dishes crafted under the expert guidance of Chef Stephanie Izard, whose vision blends tradition with contemporary flair. The lively ambiance of the rooftop setting complements the cuisine perfectly, creating an unforgettable dining atmosphere.
Guests are welcomed into a chic rooftop oasis where Peruvian sharing plates and fresh ceviche are paired with expertly crafted cocktails. The setting atop The Hoxton hotel provides sweeping views of Chicago’s skyline, enhancing every visit with spectacular scenery. Cabra’s menu reflects a sophisticated blend of authentic flavors tailored to the modern Chicago palate, making it a hotspot for foodies and trend-conscious travelers alike.
- 2022 - MICHELIN Bib Gourmand award recognizing Cabra for excellent quality and value.
- 2024 - Featured in the MICHELIN Guide for its inventive Peruvian-inspired dishes and vibrant rooftop atmosphere.
Perched atop the vibrant Fulton Market District in Chicago, Cabra offers a chic rooftop dining experience that combines stunning panoramic views with inventive Peruvian-inspired cuisine. Crafted by renowned Chef Stephanie Izard, the menu features a selection of shareable plates that beckon food enthusiasts and casual diners alike, encapsulating both adventure and comfort in each dish.
- Vibrant rooftop dining experience with panoramic city views
- Inventive Peruvian-inspired dishes crafted by Chef Stephanie Izard
- Shareable plates ideal for group dining
- Vegetarian, vegan, and gluten-free options available
- Lively atmosphere with live entertainment and weekend brunch
- Private dining options suitable for various occasions
- Wheelchair accessible with valet parking available
- Noise levels can be high, especially on weekend evenings
- Reservations are recommended due to popularity
- Some guests have reported service inconsistencies during peak times
- Limited indoor seating during colder months
Cabra is an ideal dining destination for food lovers, special occasions, and casual gatherings. The restaurant's vibrant atmosphere and diverse menu make it perfect for group dining, romantic dinners, or simply enjoying a lively brunch with friends. Whether you’re celebrating a milestone or unwinding after a long week, Cabra caters to all.
Reservations are highly recommended, especially on weekends when the rooftop is bustling with diners. Guests should expect a lively environment, which can lead to higher noise levels. While there are options for outdoor seating, the indoor space can be limited during the colder months, so plan accordingly.
In conclusion, Cabra is not just a restaurant; it’s an experience that combines culinary artistry with a lively social atmosphere. While there may be some drawbacks in terms of noise and service during peak times, the breathtaking views and expertly crafted dishes make it a must-visit for anyone seeking a memorable dining adventure in Chicago.
- Cabra offers valet parking as well as paid street parking options.
- Cabra does not have a dedicated children's menu and is therefore not ideal for young children.
Whether you're in search of a stunning rooftop view or innovative culinary creations, Cabra is the place to be. Don’t miss out on this unique dining experience; make your reservation today and immerse yourself in the lively atmosphere of one of Chicago's most talked-about restaurants.
Nestled in the vibrant Fulton Market District of Chicago, Cabra offers a chic rooftop dining experience that perfectly blends chef-driven Peruvian flavors with a lively atmosphere. This spot is a must-visit for food lovers and trend-conscious travelers seeking a memorable culinary adventure in the heart of Illinois.
Cabra’s menu invites you to indulge in Peruvian sharing plates and ceviche masterpieces that reflect both authenticity and local flair. From the highly recommended sea bass ceviche and scallops to the chicken thighs that diners rave about, each dish is crafted with care to delight your taste buds. Whether you stop by for brunch, lunch, or dinner, there’s a delicious dish to suit your cravings.
Experience a delightful weekend brunch on Saturdays and Sundays from 11:00 AM to 3:30 PM. Favorites like bacon and egg solterito, quinoa French toast, and skirt or eggplant saltado showcase the rich diversity of Peruvian cuisine adapted for the Chicago palate. For an unforgettable celebration, join one of Cabra's special drag brunch events, featuring a four-course, family-style feast accompanied by lively entertainment that elevates your dining experience.
Perched on a beautiful rooftop in Chicago’s West Loop, Cabra offers more than just food. The stylish outdoor seating area with plants gently swaying in the breeze creates a relaxing vibe perfect for date nights, group outings, or lively weekend gatherings. Sip on expertly crafted cocktails including their famous pisco sours, or enjoy a glass of wine or beer as you take in the city views. The attentive and friendly staff enhance the experience, ensuring every visit feels special.
- Perfect for brunch lovers with weekend offerings including quinoa French toast and bacon and egg solterito.
- Exciting drag brunch events that combine a four-course feast with live entertainment for a unique Chicago experience.
- Diverse menu spotlighting Peruvian classics like sea bass ceviche, scallops, and chicken thighs.
- Rooftop ambiance with gorgeous city views and comfortable outdoor seating.
- Craft cocktails such as the signature pisco sour to complement your meal.
Whether you’re celebrating a special occasion, enjoying a weekend brunch, or seeking a vibrant spot for dinner in Chicago, Cabra offers an unforgettable experience with its fusion of flavors and welcoming rooftop setting. Book your table to savor the best of Peruvian-inspired cuisine alongside craft drinks and sweeping city views.
