Overview of the menu
Daisies, located in the vibrant Logan Square neighborhood of Chicago, offers a fresh take on New American cuisine. The menu emphasizes seasonal ingredients, showcasing the best of local farms and purveyors. With a culinary philosophy that blends Midwest comfort with Italian influences, Daisies invites diners to enjoy a creative selection of dishes that highlight the essence of each ingredient.
The restaurant's stylish interior complements the thoughtful menu, creating an inviting atmosphere perfect for both casual meals and special occasions.
Signature dishes
Daisies is known for its standout dishes that celebrate seasonal flavors. Here are some must-try items:
- Pappardelle: A rich dish featuring mushroom ragu, basil, and house cheese.
- Stuffed Farfalle: Delicate pasta filled with pumpkin, brown butter, and balsamela.
- Confit Chicken Leg: Served with chicken sausage, white beans, and parsnip.
Beverages and pairings
Daisies offers a curated selection of craft cocktails, wines, and non-alcoholic beverages that perfectly complement the menu. The mixology team is dedicated to creating unique drinks that enhance the dining experience.
Dietary options
Daisies caters to various dietary preferences, offering vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens and can assist diners in making informed choices.
Chef recommendations
For a seasonal highlight, the Rainbow Trout with almond salmoriglio is a chef favorite, alongside the Pappardelle, which showcases the best of local mushrooms.
Experience the menu
Join us at Daisies in Chicago for a memorable dining experience that celebrates the flavors of the season. Reserve your table today!
