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Chicago

Hinoki Sushiko is praised for its high-quality sushi, attentive service, and unique ambiance. The Omakase experience is particularly highlighted for its freshness and creativity.

Discover the Delights of Hinoki Sushiko in Chicago's West Town District.

North America

United States

Nestled in the vibrant West Town neighborhood of Chicago, Hinoki Sushiko offers an authentic Japanese dining experience that captures the essence of traditional sushi craftsmanship with a modern twist. This upscale yet inviting restaurant is renowned for its meticulous attention to detail, fresh ingredients, and a serene ambiance that transports diners straight to Japan. Whether you're a sushi connoisseur or a curious newcomer, Hinoki Sushiko promises a memorable culinary journey that delights all senses.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURxZ1pYZ2hRRRAB&d=17924085&t=1

places/ChIJMZhCs_bTD4gRHuULggAiSD8/reviews/ChdDSUhNMG9nS0VJQ0FnSURxZ1pYZ2hRRRAB

Participated in the Omakase. The second floor was an open and inviting space.

Sadly, we weren’t seated at the chefs counter.

Service was rather inconsistent. Our server seemingly changed without notice after he spilled drinks on our table. The second server never introduced himself so it was a bit confusing.

The nigiri itself was tasty. Our favourite was the black cod but the Tasmanian ocean trout was a nice discovery.

I’d say it’s definitely worth trying for the fish and I hope that the service side smooths out.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNoMlotTUNREAE&d=17924085&t=1

places/ChIJMZhCs_bTD4gRHuULggAiSD8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNoMlotTUNREAE

Love this place! My husband and I did the upstairs omakase for our one year wedding anniversary, and we had an amazing time. Each piece/dish was so unique and delicious! Everything literally melts in your mouth. The chefs and team are super personable and knowledgeable about the fish they are serving. The space is really warm and intimate, making it perfect for a romantic evening together. You have to go through the downstairs izakaya, which by the way, is super cute too. It was a wonderful experience and def worth the hype!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSei0yQ1J3EAE&d=17924085&t=1

places/ChIJMZhCs_bTD4gRHuULggAiSD8/reviews/ChZDSUhNMG9nS0VJQ0FnSURSei0yQ1J3EAE

What a gem! We stopped in unplanned for cocktails and happy hour small plates right before the dinner rush. The lamb confit gyoza and karaage were both great, but my friend and I were especially impressed with the cocktails. The sake sangria was refreshing and light, and the citrus from my Ume Old Fashioned went so well with the gyoza. Service was charming and the manager doubling as bartender shared a lot of the history behind the drinks and menu. I'd love to return for a full meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNSLUwyQ2p3RRAB&d=17924085&t=1

places/ChIJMZhCs_bTD4gRHuULggAiSD8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNSLUwyQ2p3RRAB

Was this place feuding with their kitchen?

Please note this place only responds to positive reviews... It's obvious they are inconsistent currently.

Ordered 4 things with the expectation of getting more but was so unbelievably dissatisfied with all 4 we decided to get a "2nd dinner" elsewhere (mushrooms, chicken, yellow tale maki, himachi). Mushrooms were dried out, chicken was just fried chicken?!?!, Maki was low class period., And himachi was fine.

We got a few cocktails, the lavendulo was quite good but the old fashioned and dessert bloom were hella sweet and not quite what was described by server. Wanted saki but $100 per small bottle felt aggressive...

Despite not eating most things, we were not even approached by service. Waiter ignored us till bill and didn't even try for dessert (probably in our faces since it had been 30min since we saw anyone).

Tons of great Japanese spots here in Chicago. This was a birthday dinner and truthfully a huge waste. Very disappointed.

Will not try again based on hospitality overall.

Support elsewhere. Read the bad reviews. This place is a huge gamble.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNhdnRtQkZBEAE&d=17924085&t=1

places/ChIJMZhCs_bTD4gRHuULggAiSD8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNhdnRtQkZBEAE

I eat a lot of sushi especially on the West Coast which is often known to be some of the best in the world. Pictured you will see the Ora King Salmon and Akami tuna. These basic, simple cuts were the best I've ever had. Their omakase menu doesn't rely on exotic or rare fish to wow the guests. The flavors and techniques they use to propel these sushi staples is perfection. Nothing more to say. 5 stars all the way.  I'll leave the rest of the menu to you as a surprise.

Hinoki Sushiko: Luxury Omakase Dining in West Town, Chicago

Hinoki Sushiko was a dual-concept Japanese restaurant located in Chicago's Elston Industrial Corridor, offering both an Izakaya lounge and an Omakase experience.

History of Hinoki Sushiko in Chicago's West Town District.

Hinoki Sushiko emerged as a remarkable Japanese restaurant nestled in Chicago's vibrant West Town neighborhood, specifically within the Elston Industrial Corridor. Since its establishment in 2021, it captivated diners with an innovative dual-concept design: a cozy Izakaya lounge on the first floor and an exclusive Omakase dining experience on the second floor.

Guests were drawn to Hinoki Sushiko's authentic Japanese offerings, combining traditional flavors with modern techniques. The first-floor Izakaya provided a warm, inviting atmosphere perfect for enjoying small plates and creative cocktails, while the upstairs Omakase showcased the chef's artistry in meticulously crafted nigiri and sushi, making it a must-visit for sushi enthusiasts in Chicago.

 - Hinoki Sushiko opened its doors, offering a unique two-floor dining experience.

 - Featured in the Michelin Guide's "Chicago New Discoveries" list for its innovative approach to Japanese cuisine.

 - Unfortunately, Hinoki Sushiko closed its doors permanently.

Legacy and impact on Chicago's dining scene

Despite its relatively brief operation, Hinoki Sushiko left a lasting impression on Chicago's culinary landscape. Its commitment to showcasing exquisite Japanese flavors through both casual and refined experiences attracted food lovers and critics alike. The restaurant's recognition by the Michelin Guide underscored its role as a trailblazer in elevating Japanese cuisine in the city, inspiring other establishments to innovate and push boundaries.

Dine In

Delivery

Reservable

Serves Wine

Serves Dinner

Serves Dessert

Serves Cocktails

Hinoki Sushiko is a culinary oasis in Chicago's West Town neighborhood, where tradition meets innovation in sushi-making. The restaurant offers a unique dining experience with meticulously crafted dishes, showcasing the finest fresh fish and locally sourced ingredients. The open kitchen design fosters a sense of community, allowing guests to engage with the craft of sushi-making while enjoying a carefully curated sake selection.

Hinoki Sushiko

A selection of traditional and contemporary Japanese dishes crafted with fresh, high-quality ingredients.

Miso Butter Mushrooms

Lamb Gyoza

Spicy Tuna Maki

Negihamachi Maki

Grilled O-Toro Nigiri

King Ora Salmon Nigiri

Black Cod

Japanese Cheesecake

Hinoki Sushiko Menu

Nestled in the vibrant West Town neighborhood of Chicago, Hinoki Sushiko offers an exquisite culinary journey through traditional and contemporary Japanese cuisine. Their menu is a harmonious blend of fresh seafood, innovative sushi rolls, and comforting izakaya-style starters and desserts, each crafted to highlight the natural flavors and textures of premium ingredients.

Begin your meal with a selection of izakaya-style starters that offer bold flavors and satisfying textures. The Wagyu Sliders are a standout, featuring perfectly cooked wagyu beef nestled in soft buns with fresh lettuce, tomato, and a special sauce that adds a savory kick. For mushroom lovers, the Miso Butter Mushrooms showcase earthy mushrooms sautéed in a rich miso butter, delivering a comforting umami experience. The Lamb Gyoza combines tender lamb with garlic, ginger, and soy sauce wrapped in delicate dough, while the Chicken Karaage presents crispy fried chicken seasoned with garlic and ginger, perfect for sharing or as a satisfying appetizer.

Hinoki Sushiko's mains celebrate the ocean's bounty with a curated assortment of sashimi, nigiri, and sushi rolls. The Ora King Salmon and Tasmanian Ocean Trout are highlights, prized for their buttery texture and vibrant flavors. Those seeking classic nigiri will appreciate the Hamachi and Kanpachi, each slice crafted with precision to showcase the fish's delicate freshness. The Black Cod offers a rich, melt-in-your-mouth experience, while the Madai delivers a clean, subtle taste. Sushi rolls like the Spicy Tuna Maki bring a delightful heat balanced with creamy spicy mayo, nori, and perfectly seasoned rice. The Negihamachi Maki, featuring hamachi, scallions, and preserved lemons, offers a refreshing and zesty flavor profile. For a luxurious treat, the Grilled O-Toro Nigiri and King Ora Salmon Nigiri are served with a touch of soy sauce and wasabi, marrying smokiness and umami.

For a sweet finish, indulge in the Japanese Cheesecake, a delicately light and fluffy dessert made with cream cheese, eggs, sugar, flour, and butter. Its subtle sweetness and airy texture perfectly complement the savory flavors of the meal.

Complement your dining experience with a thoughtfully crafted selection of cocktails and sake. The sake sangria offers a refreshing and light option, ideal for pairing with izakaya small plates. The Ume Old Fashioned combines citrus notes with a smooth finish, enhancing the flavors of dishes like the lamb gyoza and karaage. Guests can also explore an array of wines, carefully chosen to pair beautifully with the fresh seafood and rich flavors on the menu. The warm, inviting atmosphere and personable service make every visit a memorable occasion, whether you're celebrating a special event or enjoying a casual night out.

 Wagyu Sliders, Miso Butter Mushrooms, Lamb Gyoza, Chicken Karaage.

 Ora King Salmon, Tasmanian Ocean Trout, Madai, Hamachi, Kanpachi, Black Cod, Spicy Tuna Maki, Negihamachi Maki, Grilled O-Toro Nigiri, King Ora Salmon Nigiri.

Taste authentic sushi at Hinoki Sushiko in West Town, Chicago. Fresh flavors, vibrant atmosphere—your culinary adventure awaits! Book now!

Hinoki Sushiko: Authentic Sushi in West Town, Chicago

Cook County

A cozy lounge on the first floor offering Japanese comfort food, craft cocktails, sakes, beers, and a selection of whiskys.

Izakaya Lounge

An intimate 15-course chef's tasting menu on the second floor, featuring fresh bites and inventive dishes with unique beverage pairings.

Omakase Experience

Discover Hinoki Sushiko: Chicago's Ultimate Sushi Destination in West Town.

Nestled in the vibrant neighborhood of West Town, Chicago, Hinoki Sushiko offers an unmatched dining experience for sushi aficionados and casual guests alike. This sanctuary for Japanese cuisine masterfully blends traditional techniques with global inspirations, making it a must-visit for anyone craving exquisite sushi or a cozy night out.

For a truly immersive culinary journey, the Omakase Experience is the crown jewel. Priced at $150, this 15-course chef’s tasting menu features the freshest fish flown in directly from Japan, Spain, and other world-class sources. Each bite offers a perfect harmony of flavors and cutting-edge sushi craftsmanship that delights even the most seasoned palate.

If you’re seeking a laid-back atmosphere, the downstairs Izakaya Lounge is the perfect spot. Enjoy a casual vibe with authentic Japanese bar snacks paired with expertly crafted cocktails, sake, and a curated whiskey selection. It’s the ideal place for after-work drinks or a relaxed evening out with friends.

Hinoki Sushiko is celebrated not just for its premium fish and meticulous preparation but also for its warm, intimate atmosphere. Whether you’re seated upstairs for an elevated Omakase or downstairs enjoying cocktails, the staff’s knowledgeable and personable approach adds to the memorable experience. The restaurant also accommodates reservations, offers dine-in and delivery options, and accepts modern payment methods including NFC and debit cards.

 – Fish flown globally ensures every bite is vibrant and flavorful.

 – From the refined Omakase to casual Izakaya bar snacks, there’s something for everyone.

 – Innovative drinks like sake sangria and Ume Old Fashioned elevate your dining experience.

 – A warm, intimate setting perfect for romantic dinners or lively gatherings.

Illinois

Discover Hinoki Sushiko, a top sushi spot in West Town, Chicago, offering a unique Omakase experience and traditional Japanese cuisine. Book now!

Experience Authentic Sushi at Hinoki Sushiko in West Town, Chicago

Explore Hinoki Sushiko's menu featuring fresh sushi and traditional Japanese dishes in Chicago's West Town. Reserve your table for an unforgettable dining adventure!

Your Guide to Hinoki Sushiko's Sushi and Omakase in Chicago

Hinoki Sushiko was a renowned Japanese restaurant in Chicago's West Town, known for high-quality sushi and a unique ambiance. Permanently closed in 2025.

Hinoki Sushiko: Luxury Omakase Dining in West Town, Chicago

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