Professor Pizza Old Town Menu Overview

Nestled in Chicago's vibrant Old Town Triangle, Professor Pizza offers a mouthwatering array of handcrafted pizzas that showcase inventive flavor combinations alongside classic favorites. Whether you're a local pizza lover or a visiting foodie, this neighborhood gem invites you to indulge in a truly exceptional pizza experience.

Starters

Begin your meal with savory starters that complement the pizza feast. The garlic knots come highly recommended by the staff and are served with a trio of delicious sauces, perfect for sharing and whetting your appetite.

Mains

Deluxe Pepperoni blends spicy pepperoni with the unexpected sweetness of Mike's hot honey and creamy whipped ricotta atop a classic red sauce base. A local favorite that excites the palate.

Margherita showcases fresh mozzarella, pesto, and fragrant basil that celebrate traditional Italian simplicity and freshness on a vibrant red sauce foundation.

Deluxe Sausage & Pepper combines hearty Italian sausage, roasted and sweety drop peppers, whipped ricotta, and fresh basil layered over a rich red sauce for a satisfying medley of flavors.

Supreme is a bold pizza topped with pepperoni, Italian sausage, roasted peppers, mushrooms, oil-cured black olives, and shaved red onion, all resting on a classic red sauce for a robust taste sensation.

Humboldt Pie features a unique vodka sauce paired with pepperoni, pickled jalapeño, shaved red onion, grilled pineapple, and ranch, crafting a playful balance of spicy, tangy, and sweet elements.

White Pie is an elegant choice with soubise, shaved shallot and cipollini, whipped ricotta, fried rosemary, and a sesame seed crust drizzled with Mike’s hot honey for a delightful twist.

Mushroom Leek Truffle offers a savory blend of mushroom cream, crimini and oyster mushrooms, roasted leek, Calabrian chili, and thyme, delivering earthy richness with a subtle spicy kick.

Spinach & Artichoke pizza features a creamy spinach artichoke sauce topped with crispy fried artichoke, perfect for those craving a vegetarian delight.

Mortadella e Pistacchio combines savory mortadella, pistachio pesto, fresh mozzarella, Sicilian pistachio, basil, and lemon to create a sophisticated and nutty flavor profile.

Gabagool is a spicy pizza with vodka sauce, spicy capicola, cippolini onion, shallot, muffaletta, and basil, perfect for those seeking bold, Italian-inspired flavors.

Build Your Own Pizza lets you customize your perfect pie by selecting your preferred crust, sauce, and toppings, allowing for a personalized and satisfying meal experience.

Desserts

Finish your visit with a classic Italian dessert, the panna cotta, which offers a smooth, creamy texture and delicate flavor that perfectly complements the meal.

Drinks and Specials

Professor Pizza serves a curated selection of beer, wine, and cocktails to perfectly accompany their diverse menu. The lively yet cozy Old Town atmosphere, paired with attentive service, ensures an enjoyable dining experience whether you're here for lunch, dinner, or a casual brunch.

Family Friendly Environment with menu options suitable for children and a welcoming vibe.
Multiple Crust Options including Grandma style and cracker crust, allowing unique textures to enjoy.
Takeout and Delivery Available making it easy to enjoy these gourmet pizzas anywhere.

4.2

Italian

1610 N Wells St, Chicago, IL 60610, USA

(312) 471-0400

Closing Soon - Closing 10:00 PM

Monday

16:00–22:00

Tuesday

16:00–22:00

Wednesday

16:00–22:00

Thursday