Overview of the menu
At The Blackstone, Autograph Collection, the culinary philosophy is rooted in Catalan-inspired dishes that celebrate the vibrant flavors of Spain. The restaurant, Mercat a la Planxa, emphasizes fresh, locally sourced ingredients, creating a menu that reflects both tradition and innovation. Guests can expect a delightful blend of classic Spanish cuisine with a modern twist, making it a perfect dining destination in the heart of Chicago.
Signature dishes
- Paella: A vibrant dish featuring seafood, chicken, saffron, and rice, capturing the essence of Spanish cuisine.
- Patatas Bravas: Crispy potatoes served with a rich tomato sauce and aioli, a perfect starter to share.
- Crema Catalana: A delightful dessert made with milk, sugar, egg yolks, and cinnamon, offering a sweet finish to your meal.
Beverages and pairings
The beverage menu at Mercat a la Planxa complements the culinary offerings with a selection of fine wines, craft cocktails, and artisanal beers. Guests can enjoy expertly crafted cocktails that highlight local spirits and seasonal ingredients. Pair your paella with a refreshing white wine or a signature sangria for a truly immersive experience.
Dietary options
Mercat a la Planxa caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens and can assist in customizing dishes to accommodate specific dietary restrictions, ensuring a delightful dining experience for everyone.
Chef recommendations
For a seasonal highlight, the chef recommends the Paella, especially during the summer months when seafood is at its freshest. Additionally, the Crema Catalana is a must-try dessert that captures the essence of Catalan cuisine, making it a perfect way to end your meal.
Experience the menu
Join us at Mercat a la Planxa in The Blackstone, Chicago, for an unforgettable dining experience that celebrates the rich flavors of Catalan cuisine. Whether you're a local or visiting, this culinary destination promises to delight your senses.
