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The Duck Inn is celebrated for its unique duck-focused menu, including signature items like the Duck Fat Dog and Rotisserie Duck. The atmosphere is a blend of modern and classic, offering a comfortable dining experience. While most patrons commend the service, a few have noted instances of slower service during peak times.

The Duck Inn in Bridgeport Chicago A Retro Culinary Gem Specializing in Duck Delights and More 

Nestled in the vibrant Bridgeport neighborhood of Chicago, The Duck Inn stands out as a retro-inspired dining spot where creative American cuisine meets a duck-centric menu that food enthusiasts crave. This lively yet intimate restaurant is celebrated for its signature 

 and inventive dishes like duck wings and duck fat hot dogs that deliver bold, memorable flavors. Whether you come for a cozy dinner or a casual outing with friends, expect a menu filled with carefully crafted plates, complemented by an array of cocktails and local beers that elevate the experience.

Distinctive dining experience and atmosphere

The Duck Inn's ambiance is a perfect blend of retro charm and modern comfort. The spacious yet inviting layout includes a front dining room, a main dining area, and an outdoor heated patio that welcomes guests during warmer months. Its relaxed but classy vibe makes it ideal for a variety of occasions from family dinners to intimate dates. The attentive hospitality from the staff, including personalized service and helpful recommendations, ensures a welcoming and memorable visit every time.

At the heart of The Duck Inn's menu is its outstanding duck-focused cuisine. The 

 is a must-try, earning rave reviews for its tender, flavorful meat and perfectly crisp skin. Other popular starters include the crispy duck wings and scrumptious cheese curds. Main dishes like the gnocchi with a smoky sauce and crispy chicken thighs with herbed sausage showcase a creative take on classic flavors. Desserts are equally intriguing with options such as miso butterscotch mousse and a unique chocolate dessert topped with banana ice cream and peanuts.

The bar menu complements the food perfectly, featuring creative cocktails like the Chamoy Punch, tequila-based drinks, and refreshing non-alcoholic options including gimlet mocktails and non-alcoholic beers. Local beers and carefully selected wines round out the beverage offerings, providing excellent pairings for every dish.

The Duck Inn enjoys a highly positive reputation among local diners and visitors alike. Praised for its innovative duck dishes, cozy vibe, and exceptional hospitality, it has become a beloved spot in Chicago's culinary scene. Its recognition as a James Beard Award semi-finalist in 2024 further cements its status as a must-visit destination for lovers of American cuisine and creative dining experiences.

Frequently asked questions about The Duck Inn

 Yes, The Duck Inn offers outdoor seating with a heated patio.

Do I need to reserve the Rotisserie Duck in advance?

 Yes, it's recommended to reserve the Rotisserie Duck ahead of time by calling (312) 724-8811.

North America

United States

Nestled in the vibrant Bridgeport neighborhood of Chicago, The Duck Inn is a culinary gem that invites you to experience a unique blend of retro charm and modern flair. This cozy establishment, located at 2701 S Eleanor St, is renowned for its creative duck dishes and an inviting atmosphere that makes it a perfect spot for food enthusiasts and casual diners alike. With its warm lighting and eclectic decor, The Duck Inn offers a welcoming ambiance that sets the stage for a memorable dining experience.

At The Duck Inn, the menu is a celebration of flavors, with the star attraction being their signature roasted duck. This dish is a culinary masterpiece, featuring tender, juicy meat with a perfectly crispy skin that melts in your mouth. Accompanied by seasonal vegetables and a rich sauce, it’s a dish that truly embodies the essence of comfort food. Another must-try is the duck wings, which are marinated in a blend of spices and slow-cooked to perfection, offering a delightful crunch with every bite.

: A succulent dish with crispy skin and rich sauce.

: Crispy and flavorful, marinated to perfection.

The Duck Inn is not just about the food; it’s also a hub for community and creativity. The establishment frequently hosts Vinyl Sundays, where guests are encouraged to bring their favorite records and enjoy a unique dining experience filled with music and nostalgia. This blend of culinary excellence and local culture makes The Duck Inn a must-visit destination in Chicago.

: The Duck Inn is celebrated for its innovative duck dishes and vibrant atmosphere.

: Yes, The Duck Inn offers outdoor seating for guests to enjoy their meals al fresco.

: The Duck Inn accepts credit and debit cards, making it convenient for all guests.

Whether you’re a local or just visiting Chicago, The Duck Inn promises a delightful dining experience that you won’t want to miss. With its creative menu, inviting atmosphere, and community-focused events, it’s the perfect spot to unwind and enjoy delicious food. Make your reservation today and discover the culinary magic that awaits!

Retro-inspired place with creative duck dishes & other American eats plus cocktails & local beers.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYcWN6NTB3RRAB&d=17924085&t=1

places/ChIJm6OZ8LItDogR3h4etYjnZkQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURYcWN6NTB3RRAB

I dined in with my brother on Monday. Everything was outstanding. Of course, we got the signature roasted duck which was out of this world. The cocktails and appetizer were fantastic as well. Thank you Mark for your amazing hospitality and suggestions!

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places/ChIJm6OZ8LItDogR3h4etYjnZkQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiNTV5Z2NBEAE

I think the food was good, but for the price, the portion for the main dishes was a bit small if you're planning to share. The duck wings and cheesecurds for appetizers were great though. Definitely get the duck wings. We got the gnocchi (my favorite), peach wellington (pretty good but not breathtaking), duck inn dog (also pretty good but we liked the whoopskidog from Superdawg more), and the crispy chicken thighs. The chicken thighs had a nice crispy sear on top while still being very tender and juicy, and we enjoyed the mushrooms and sauce that came with it. Our only complaint with that dish was that the chicken didn't have as much flavor as we wanted. We ordered the miso butterscotch mousse which tasted really very good, but the texture threw us off because it was way more set/gelatinous than we expected. If the dessert had been called a pudding instead, I think we would've liked it more. Also ordered the chocolate beignet. The banana icecream on top with the peanuts and sauce were SO good, but again, we think they should've called the dish something else,  because the chocolate "beignet" was more like a mug cake. It was not a fluffy doughy beignet. Overall, 8/10 good flavors but small portion sizes were a bit too small, and their desserts were a little misleading.

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We ordered our Thanksgiving meal from Duck Inn and it was delivered the day before. It exceeded expectations, with the exception of the seafood tower which was pretty average. Everything was amazing and we’ll be ordering again next year

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places/ChIJm6OZ8LItDogR3h4etYjnZkQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIMnBXN1Z3EAE

Tender, fall off the bone duck wings.

You can taste the high quality of the spices in the beef sandwich au jus.

Scrumptious cheese curds.

The burger is 100% a McDonald's Big Mac if they actually served what you saw as the ideal in the commercial.

The hot dog was fine.

The iced tea was too bland. The lemonade was too sour and powerful, but mixed together, pretty good.

Dessert was sweet and smoky.

All but the burger were the happy hour portions.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzaTdLT0d3EAE&d=17924085&t=1

places/ChIJm6OZ8LItDogR3h4etYjnZkQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzaTdLT0d3EAE

I thoroughly enjoyed our dinner experience at The Duck Inn. We made a last-minute reservation, and it was so worth it!

I believe they are 2024 James Beard Award seni-finalists. They specialize in, you guessed it, duck! A nice sized location with front room dining, a dining room, and an outdoor patio in the rear (when it isn't cold).

What we had:
- Gimlet Mocktail
- Chamoy Punch (Tequila based)
-  Non-Alcoholic Beer
- 5oz Rioja
- Duck wings (crispy skin, and nicely seasoned)
- Gnocchi (a bit sweet which was unexpected, but when mixed with the smokey heat of the hidden sauce it was delicious)
- crispy chicken (sweet potato risotto👌🏾 and the herbed chicken sausage paired well when all the flavors blended.
- Sweet Potato Tart ("Cleaner," lightly flavored dessert option, with hints of ginger throughout)

I would recommend.

Note: Vinyl Sunday's. Bring your favorite, personal vinyl & vibe out; spinning all day long.

Experience The Duck Inn: Chicago's Creative Duck Dining

The Duck Inn, established in 2014, is a neighborhood gastro-tavern located on the border of Chicago’s Bridgeport and Pilsen neighborhoods. Founded by Chef Kevin Hickey, the restaurant has received numerous accolades, including a Michelin Bib Gourmand and a James Beard Award nomination.

History of The Duck Inn in Chicago's Bridgeport Neighborhood.

Nestled in Chicago's vibrant Bridgeport neighborhood at 2701 South Eleanor Street, The Duck Inn stands as a charming gastro-tavern and dining destination steeped in history. This beloved establishment occupies a stunning pre-Prohibition era tavern building, blending classic architectural character with a modern culinary vision. Since its inception, The Duck Inn has cultivated a warm, inviting atmosphere where locals and visitors alike can enjoy inventive American cuisine, with a particular focus on duck dishes that showcase creativity and depth of flavor.

The Duck Inn first opened its doors in December 2014, launching under the expert guidance of Chef Kevin Hickey. From day one, the restaurant distinguished itself by combining inventive culinary techniques with a cozy tavern ambiance. Within just a year of opening, its excellence was nationally recognized when Esquire magazine honored The Duck Inn as one of the Best New Restaurants in America in 2015. This accolade helped cement its reputation as a must-visit spot for food enthusiasts seeking creative American dishes crafted with sophistication and heart.

Over the years, The Duck Inn has remained a cornerstone of Bridgeport’s dining scene, continually impressing patrons with its signature dishes such as roasted duck wings and other American-inspired fare. By 2024, the restaurant's commitment to culinary excellence and innovation earned it the prestigious status of semifinalist in the Outstanding Restaurant category of the James Beard Foundation Awards. This recognition highlights The Duck Inn's sustained impact in Chicago’s competitive food landscape and its dedication to pushing the boundaries of neighborhood dining.

2014: The Duck Inn opened in December, introducing Bridgeport to a new neighborhood gastro-tavern experience.

2015: Recognized by Esquire magazine as one of the Best New Restaurants in America, reflecting its early culinary impact.

2024: Honored as a semifinalist for the James Beard Foundation's Outstanding Restaurant award, underscoring its ongoing excellence.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

A culinary gem tucked away in the heart of Bridgeport, The Duck Inn beckons food enthusiasts and casual diners alike with its warm atmosphere and an irresistible menu. Renowned for its vibrant interpretation of American comfort food, the inn showcases an array of dishes that tantalize the palate and pay homage to local flavors with a twist. The creative cocktails, crafted with precision, spark your taste buds and encourage exploration, reflecting the spirited vibe of Chicago itself.

The Duck Inn

A selection of our signature dishes and desserts.

Duck Fat Dog

Rotisserie Duck

Duck Wings

Duck Fat Fries

Fried Cheese Curds

Brussels Sprouts

Chocolate Beignet

Miso Butterscotch Mousse

The Duck Inn Menu

Nestled in Chicago's vibrant Bridgeport neighborhood, The Duck Inn offers a retro-inspired dining experience centered around creative duck dishes and classic American eats. This menu overview reveals a thoughtfully curated selection that highlights their culinary expertise and passion for bold flavors, perfect for food enthusiasts and trend-conscious travelers alike.

Begin your meal with indulgent starters that set the tone for The Duck Inn's signature style. The Duck Fat Fries are a must-try, perfectly crisped and served with a vibrant Bloody Mary ketchup and a hoppy mayo that adds a punch of flavor. For those craving a smoky, tender bite, the BBQ Duck Wings deliver fall-off-the-bone deliciousness glazed in a rich barbecue sauce. Cheese lovers will appreciate the Fried Cheese Curds, golden and crispy, offering a satisfying contrast to the tender duck dishes. A lighter yet flavorful option is the Brussels Sprouts, seasoned to enhance their natural earthiness and crisp texture.

The mains at The Duck Inn celebrate duck in imaginative and hearty ways alongside other American favorites. The Rotisserie Duck with Foie Gras is a luxurious signature dish that promises a rich and memorable dining experience. For a comforting twist, the Rotisserie Duck Hash combines tender duck with potatoes and onions, all cooked in duck fat for an extra layer of succulence. The Short Rib Benedict elevates a brunch classic with succulent short rib, perfectly poached eggs, English muffin, and creamy hollandaise sauce. For a more casual yet flavorful option, the Duck Fat Hot Dog nestled in a soft brioche bun is topped generously to satisfy savory cravings.

Finish your meal on a sweet note with The Duck Inn's inventive desserts. The Miso Butterscotch Mousse offers an intriguing blend of savory and sweet with a smooth, rich texture that surprises and delights. The Chocolate Beignet, dusted with powdered sugar and accompanied by banana ice cream and peanuts, provides a creative take on a classic treat, blending chocolate and nutty flavors in a unique presentation.

The Duck Inn complements its menu with a creative cocktail selection, local beers, and wine offerings to enhance your dining experience. From tequila-based Chamoy Punches to refreshing non-alcoholic options like Gimlet Mocktails, there's a drink for every palate. Seasonal specials and thoughtful pairings are often featured, inviting guests to enjoy new and exciting flavors alongside their meals.

 that showcases unique flavor combinations.

 offering front room dining and a cozy outdoor patio.

 seeking a memorable Chicago dining experience.

Discover The Duck Inn in Bridgeport, Chicago! Savor gourmet dishes and craft cocktails in a cozy atmosphere. Reserve your table today!

The Duck Inn: Cozy Dining in Bridgeport, Chicago

Cook County

A Chicago-style hot dog made with duck fat, topped with pickled vegetables and house-made mustard, served in a brioche poppy seed bun.

A whole duck slow-roasted to perfection, accompanied by duck fat potatoes and a seasonal salad.

Duck wings seasoned and grilled, then tossed in a sweet soy sauce with bell pepper, ginger garlic, and fresh chili.

Crispy fries fried in duck fat, served with bloody mary ketchup and hoppy mayo.

Cheese curds battered and fried until golden brown.

Brussels sprouts roasted or fried, seasoned to perfection.

A warm, chocolate-filled pastry dusted with powdered sugar.

A creamy mousse combining miso and butterscotch flavors.

The Duck Inn Chicago dining experience and menu highlights at Bridgeport location.

Nestled in Chicago's vibrant Bridgeport neighborhood, The Duck Inn offers a retro-inspired dining destination that masterfully blends inventive duck-centric dishes with classic American eats. Known for its standout rotisserie duck and creative cocktails, this cozy spot caters to food enthusiasts and locals seeking a unique culinary adventure with a lively yet comfortable ambiance.

The Duck Inn's culinary reputation revolves around their exquisite duck preparations. The star attraction is the 

—a whole duck slow-roasted for three hours and served alongside duck fat potatoes with a luscious duck jus reduction. This dish perfectly captures rich, savory flavors and meticulous technique that keep patrons coming back. For a playful twist on Chicago street food, the 

 shines as a must-try menu item. This Chicago-style hot dog is elevated with duck fat, topped with homemade mustard, relish, pickled hot peppers, pickles, tomatoes, onions, and celery salt, all nestled in a brioche poppy seed bun for an indulgent bite. Another crowd favorite, the 

 offer a delectable appetizer option – seasoned, grilled, confited, chilled, tossed in cornstarch, then fried and served with a tangy sauce featuring sweet soy, bell pepper, ginger, garlic, and fresh chili for a perfect balance of heat and umami.

Complement your meal with The Duck Inn’s inventive cocktail menu, featuring local beers and handcrafted drinks like the tequila-based Chamoy Punch or refreshing gimlet mocktails. The venue’s retro vibe extends through its inviting indoor dining rooms and a charming outdoor patio perfect for warmer days. The spot is family-friendly, offers accessible parking with free street options, and welcomes groups, making it ideal for casual outings or special occasions.

 especially during weekends and special events.

 for signature flavors that truly define the restaurant’s identity.

 seasonally, perfect for Chicago summer dining.

Illinois

Discover The Duck Inn in Chicago's Bridgeport neighborhood, offering innovative duck dishes, cozy ambiance, outdoor patio, and top-rated service.

The Duck Inn: Luxury Chicago Experience in Bridgeport

Visit The Duck Inn in Chicago for signature duck dishes, a warm atmosphere, outdoor seating, and more. Perfect for food lovers seeking quality & comfort.

Explore The Duck Inn Chicago - Best Local Eats & Tips

Learn about The Duck Inn, a celebrated Chicago restaurant founded in 2014, known for duck-centric cuisine, accolades, and vibrant neighborhood vibe.

Experience The Duck Inn: Chicago's Creative Duck Dining

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