Ammazzacaffè: Cozy Italian Dining in Brooklyn

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Ammazzacaffè

New York, United States

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Discover the Ammazzacaffè menu: authentic Italian flavors in Brooklyn's Southside district.

Nestled in the vibrant neighborhood of Southside Brooklyn, Ammazzacaffè invites you to indulge in a carefully curated menu that celebrates authentic Italian cuisine with a contemporary twist. Known for its house-made pastas and thoughtfully sourced ingredients, the menu offers a perfect blend of tradition and innovation. Whether you're enjoying a cozy dinner indoors or relaxing in their charming backyard, every dish promises a burst of flavor and a memorable dining experience.

starters

Begin your meal with a selection of enticing starters that showcase both freshness and bold flavors. The Sunchokes come dressed with a creamy hazelnut pesto, yogurt, and sharp Pecorino Toscano, creating a delightful balance of textures. For seafood lovers, the Tartare features delicate sea trout paired with caponata verde and a tangy umeboshi finish. The Burrata appetizer offers a luscious creamy cheese combined with smoky eggplant Calabrese and fragrant basil, while the Crudo presents fresh hamachi accented by yuzu, fennel, and a hint of spicy sancho peppers. Classic options like house-made Pancetta and crispy fried Calamari round out the opening courses with satisfying simplicity.

mains

The heart of the Ammazzacaffè menu lies in its exquisite house-made pastas and carefully crafted main dishes. Savor the Agnolotti, delicate stuffed pasta parcels filled with ricotta and enriched by a walnut pesto that offers a nutty, aromatic depth. The Reginette pasta is a standout, layered with savory pancetta and smooth, melting caciocavallo cheese for a rich and satisfying bite. The Gemelli Verde features vibrant spinach pasta tossed with earthy mushrooms and tangy goat cheese, perfect for those seeking a verdant option. For an indulgent treat, the Ricotta Black Truffle Cavatelli blends tender cavatelli pasta with luxurious black truffle and creamy ricotta, creating an unforgettable flavor profile. Meat lovers can enjoy the Coppa, showcasing succulent roasted pork collar slow-cooked to perfection. Lastly, the Torcia pasta pairs fresh house-made noodles with a classic tomato sauce and creamy mozzarella for a comforting finish.

desserts

Conclude your culinary journey with classic Italian desserts that perfectly complement the meal. The Tiramisu features layers of coffee-soaked ladyfingers and luscious mascarpone cream, delivering a timeless finish. Alternatively, the Buttermilk Pannacotta offers a silky, subtly tangy sweet treat that is both refreshing and elegant.

drinks and specials

Complement your meal with a carefully selected range of wines, craft beers, and signature cocktails that enhance every bite. Ammazzacaffè also hosts lively Sunday evenings featuring a small live jazz band alongside a special Chicken Parmesan dish, perfect for those seeking a vibrant dining atmosphere infused with soulful music and hearty flavors.

Starters: Sunchokes with hazelnut pesto and Pecorino Toscano, Tartare of sea trout, Burrata with eggplant Calabrese, Crudo of hamachi with yuzu, Pancetta, Calamari.
Mains: Agnolotti stuffed with ricotta and walnut pesto, Reginette with pancetta and caciocavallo, Gemelli Verde with spinach pasta and mushrooms, Ricotta Black Truffle Cavatelli, Coppa roasted pork collar, Torcia with tomato sauce and mozzarella.
Desserts: Traditional Tiramisu with coffee-soaked ladyfingers and mascarpone, Buttermilk Pannacotta.
Specials & Drinks: Sunday night live jazz with Chicken Parmesan special, curated wine list, craft beers, and creative cocktails.