Overview of the menu
Chef Tony in Arcadia, California, offers a culinary experience that celebrates the rich flavors of Cantonese cuisine. With a focus on fresh ingredients and innovative twists on traditional dim sum, the restaurant aims to provide a memorable dining experience. The menu features a variety of dishes that highlight the artistry of Chinese cooking, ensuring each plate is not only delicious but also visually appealing.
Signature dishes
- Squid Ink Shrimp Dumpling: A unique twist on the classic, featuring fresh shrimp wrapped in squid ink dough.
- Peking Duck: Tender duck served with hoisin sauce and pancakes, a must-try for any meat lover.
- Mango Sticky Rice: A delightful dessert featuring sweet mango and coconut sticky rice.
Beverages and pairings
Chef Tony offers a curated selection of beverages to complement your meal. From traditional Chinese teas to innovative cocktails, each drink is crafted to enhance the dining experience. Pair your dim sum with a refreshing Jasmine Tea or opt for a signature cocktail that features local ingredients.
Dietary options
Chef Tony is committed to catering to various dietary needs. The menu includes vegetarian and gluten-free options, ensuring that everyone can enjoy a delicious meal. Be sure to inform your server of any allergies, as the staff is trained to accommodate specific dietary restrictions.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Wok Fried Radish Cake with XO Sauce and the Baked Prawns with Black Truffle. These dishes showcase the restaurant's commitment to quality and creativity, making them stand out on the menu.
Experience the menu
Join us at Chef Tony in Arcadia for an unforgettable dining experience that celebrates the best of Cantonese cuisine. Whether you're a dim sum aficionado or a newcomer, there's something for everyone. Visit us today to explore our diverse menu and indulge in the flavors of our culinary heritage.
