Dining options at four seasons hotel minneapolis: a mediterranean culinary journey
Discover an exquisite menu at Four Seasons Hotel Minneapolis, where Mediterranean-inspired flavors come alive under the guidance of acclaimed Chef Gavin Kaysen. Whether you are savoring a leisurely breakfast, enjoying a casual lunch, or indulging in elegant dinner fare, this vibrant culinary scene blends local ingredients and global influences seamlessly.
starters
Begin your meal with the delicate Lamb Tartare, a refined dish featuring hand-chopped lamb blended with aromatic spices and fresh herbs, delivering a perfect balance of richness and zest to awaken your palate.
mains
The mains menu shines with Mediterranean classics and contemporary twists, ranging from hearty cavatelli pastas to richly spiced proteins. Highlights include the Chicken Shawarma 'Spam', combining tender chicken with vibrant spices wrapped in fresh bread—an inventive homage to traditional flavors.
Pasta lovers will appreciate the Fava Bean Cavatelli, where pillowy cavatelli pasta is paired with the earthy sweetness of fava beans and fresh herbs, creating a dish that's both comforting and elegant. Another pasta option, the Spinach Cavatelli, features vibrant spinach folded into tender pasta with melted cheese, offering a flavorful vegetarian delight.
For a spiced and savory entrée, the Chermoula Spiced Chicken presents tender chicken infused with a traditional North African chermoula spice mix, accompanied by seasonal vegetables, delivering bold and fragrant flavors.
For more casual fare, try the Sicilian Pizza Squares—these satisfyingly crispy pizza dough squares topped with rich tomato sauce, melted cheese, and a variety of thoughtfully selected toppings offer a perfect blend of textures and flavors.
For a lighter option, the Grain Bowls combine wholesome grains, fresh vegetables, and vibrant dressings, creating a nourishing and colorful plate ideal for health-conscious diners seeking variety and balance.
desserts
Indulge your sweet tooth with the Flaky Pastries selection, where delicate layers of buttery flour and sugar envelop seasonal fruit fillings. These pastries provide a comforting yet refined finish to your dining experience.
drinks and specials
Alongside the expertly crafted dishes, guests can enjoy a curated selection of drinks and vibrant specials at Mara Restaurant & Bar and Socca Café. From expertly brewed coffee and refreshing beverages to seasonal cocktails, the drink offerings complement the menu’s Mediterranean essence perfectly.
