15 east @ tocqueville menu overview
Nestled in the heart of Manhattan, 15 East @ Tocqueville offers a unique and sophisticated culinary journey that masterfully fuses French-American and Japanese influences. This exquisite restaurant presents a seasonal menu featuring inventive dishes crafted with precision and artistic flair, making it a must-visit destination for food enthusiasts and discerning diners alike.
starters
Begin your meal with starters that delight the senses and showcase elegance in each bite. Savor the silky Homemade Tofu in a delicate bonito dashi broth accented with ginger scallion, or indulge in the extraordinary richness of the Hudson Valley Foie Gras Custard featuring luscious foie gras complemented by Sauternes and Burgundy black truffle. The California Sea Urchin and Angel Hair Carbonara combines delicate sea urchin with perfectly al dente pasta, sea lettuces, lime, and a rich soy butter sauce for a truly memorable starter.
mains
The mains boast a dazzling array of flavors and textures that reflect the restaurant's commitment to culinary excellence. Dive into the Duo of Wagyu-Beef Cheeks and Strip Loin , tenderly prepared to highlight the luxurious flavors of Wagyu beef. Seafood lovers will appreciate the exquisite Potato Scaled Slow Roasted Loch Etive Sea Trout , boasting crisp potato scales alongside Napa cabbage and a luscious red wine reduction. The Spicy Fried Chicken is a bold and crispy delight paired with okra and apricot English mustard for a perfect balance of heat and sweetness. For a smoky indulgence, the Dry Aged Hay Smoked Magret Duck Breast offers tender, flavorful duck complemented by dandelion greens, nuts, and black mission figs. Sushi and sashimi aficionados can indulge in chef’s curated omakase experiences featuring fresh selections from the ocean’s finest.
desserts
Complete your dining experience with decadent desserts that marry delicate sweetness with refined textures. Try the Mineoka Tofu , a luscious milk sesame pudding served with kumquat compote, or savor the rich, bittersweet notes of the Tuscan Amadei Bittersweet Chocolate Molten Cake paired with hazelnut ice cream for a sublime finish. The Baked Fuji Apple with cinnamon crumble and a la mode rounds out the dessert offerings with comforting warmth and sweetness.
drinks and specials
The beverage program complements the menu beautifully with an impressive selection of cocktails, beer, and wine, expertly crafted to enhance your dining experience. Whether you’re celebrating a special occasion or enjoying an elegant evening out, the attentive service and refined ambiance elevate every moment at 15 East @ Tocqueville.
