Overview of the menu
Located at 35 E 18th St, New York, NY, abc kitchen is a chic New American eatery helmed by renowned chef Jean-Georges Vongerichten. This establishment is committed to sourcing local, organic ingredients, creating a menu that is both seasonal and ingredient-forward. The culinary philosophy here emphasizes simplicity and freshness, allowing the natural flavors of the ingredients to shine through. With a focus on sustainability, abc kitchen offers a diverse range of dishes that cater to various dietary preferences while maintaining a sophisticated dining experience.
Signature dishes
- Crab Toast - Fresh crab served on toasted bread with lemon aioli.
- Roasted Kabocha Squash Toast - Topped with fresh ricotta and apple cider vinegar.
- Oven Roasted Prawns - Plump prawns in a buttery, spicy sauce.
- Yellowfin Tuna Tartare - Minced tuna with a sesame and yuzu dressing.
Beverages and pairings
abc kitchen offers a curated selection of wines and craft cocktails that perfectly complement the menu. The mixology team is dedicated to creating seasonal cocktails using fresh ingredients, ensuring that each drink is as delightful as the dishes served. Pair your meal with a glass of organic wine or a refreshing cocktail to elevate your dining experience.
Dietary options
The menu at abc kitchen is designed to accommodate various dietary preferences, including vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices. Whether you're looking for a hearty veggie burger or a light salad, there's something for everyone.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Wood Oven Roasted Maine Lobster, which is a standout dish. The Black Sea Bass is another highlight, perfectly cooked and served with a flavorful broth. Seasonal specials are frequently updated, so be sure to ask your server for the latest recommendations.
Experience the menu
Join us at abc kitchen in New York for an unforgettable dining experience that celebrates the best of seasonal American cuisine. Whether you're enjoying a casual brunch or a special dinner, the inviting atmosphere and exceptional food will leave you wanting more.
