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New York

Au Cheval in New York City is praised for its innovative take on classic American dishes, such as the double cheeseburger and roasted bone marrow. The restaurant's ambiance, reminiscent of a Gilded Age tavern with brick walls and vintage lighting, provides a unique dining experience. ([mercerhotel.com](https://mercerhotel.com/au-cheval/?utm_source=openai))

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United States

Nestled in the heart of Manhattan at 33 Cortlandt Alley, Au Cheval is a culinary gem that has quickly become a must-visit destination for food enthusiasts and casual diners alike. This vibrant restaurant captures the essence of American comfort food with a modern twist, offering a unique dining experience that resonates with both locals and travelers. With its inviting atmosphere, complete with leather booths and a striking zinc bar, Au Cheval is the perfect spot to indulge in hearty meals and craft cocktails.

At Au Cheval, the menu is a celebration of bold flavors and high-quality ingredients. The star of the show is undoubtedly the Double Cheeseburger, a juicy masterpiece that features perfectly melted cheese, a soft bun, and a generous drizzle of sauce that elevates every bite. Diners rave about its rich flavor and satisfying texture, making it a top choice for burger lovers. Another standout dish is the General Jane's Fried Chicken, which boasts a sweet and spicy glaze that leaves a lasting impression. Served with crispy fries and garlic aioli, this dish is a delightful way to experience comfort food at its finest.

The Bone Marrow, a rich and decadent starter that has garnered rave reviews for its depth of flavor.

Craft cocktails like the Naked & Famous, which perfectly complement the hearty dishes.

A cozy ambiance that invites guests to linger over their meals and enjoy the vibrant atmosphere.

Located in the bustling neighborhood of Lower Manhattan, Au Cheval is conveniently situated near several iconic attractions. Just a short walk away, visitors can explore the historic streets of Tribeca or take a leisurely stroll to the vibrant SoHo district, known for its trendy shops and art galleries. The restaurant's prime location makes it an ideal stop for those looking to enjoy a delicious meal after a day of exploring the city.

Au Cheval's commitment to quality is evident in every dish, thanks to a dedicated team that sources ingredients from trusted local suppliers. The chefs take pride in crafting each meal with care, ensuring that every bite is a reflection of their passion for food. A fun fact: the restaurant is known for its lively atmosphere, often featuring friendly staff who are eager to share their recommendations and make your dining experience memorable.

What is Au Cheval known for? Au Cheval is renowned for its exceptional burgers and fried chicken, making it a top choice for comfort food lovers.

Is there outdoor seating? Unfortunately, Au Cheval does not offer outdoor seating, but its cozy interior provides a warm and inviting atmosphere.

Are reservations recommended? Yes, making a reservation is highly recommended, especially during peak dining hours.

Whether you're a local or just visiting New York City, Au Cheval is a culinary experience not to be missed. With its delicious menu, inviting ambiance, and friendly service, it’s the perfect spot to enjoy a meal with friends or family. Don’t wait—come and savor the flavors of Au Cheval today!

Restaurant featuring leather booths and a zinc bar, serving creative American fare.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUR3dEt2YTlnRRAB&d=17924085&t=1

places/ChIJt_HATrRbwokREfGhs1PnzwQ/reviews/ChdDSUhNMG9nS0VJQ0FnTUR3dEt2YTlnRRAB

Ate here in 3.22.2025. Got the General Jane's Fried Chicken and the Double Cheeseburger with eggs and bacon. I liked the fried chicken, it was sweet and spicy. They gave us wet towels to wipe our hands and mouth after eating.

The cheeseburger, however, was very greasy. It left such a heavy feeling in my mouth and stomach that I could only eat half the burger. It was not appetizing at all to eat. It wasn't horrible per se but it was not good. Maybe it was a mistake to add the eggs and bacon.

I also had the fries with garlic aioli sauce. It's nice.

The restaurant's interior is nice. It has a cute dim lighting aesthetic going on. The servers were quick.

I don't think I'll come back here again. The quality does not match the price.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUR3OHVqczBBRRAB&d=17924085&t=1

places/ChIJt_HATrRbwokREfGhs1PnzwQ/reviews/ChdDSUhNMG9nS0VJQ0FnTUR3OHVqczBBRRAB

The restaurant is spacious, with friendly and efficient staff. Our reservations were at 5 p.m., and by 6 p.m., we were done and heading home. The Bone Marrow was incredible, much better than at Minetta Tavern. The fried egg and double cheeseburger was delicious as well. I’ll definitely be back for those two dishes. The prime rib was fine, but I wouldn’t order it again. We ended with a tasty root beer float, because, you know, we were cutting calories.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUN3dzgzelJREAE&d=17924085&t=1

places/ChIJt_HATrRbwokREfGhs1PnzwQ/reviews/ChZDSUhNMG9nS0VJQ0FnTUN3dzgzelJREAE

Burger was SO GOOD def lived up to hype- bread was so soft and there was a good amount of sauce in there - every bite I took was saucy and yummy. Chicken frites was avg, just roasted chicken honestly but the fries were SO GOOD. General Jane’s fried chicken was delicious and honestly filled us up - huge portions considering it was an appetizer 😭 broccoli was delicious nice and charred and HUGE
Ice cream was HUGE as well - legit two HUGE scoops
Loved the ambience and drinks too!!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUR3NF9xM0VnEAE&d=17924085&t=1

places/ChIJt_HATrRbwokREfGhs1PnzwQ/reviews/ChZDSUhNMG9nS0VJQ0FnTUR3NF9xM0VnEAE

wow. first of all I love people who are passionate about what they do. Ryan guided me into ordering the most amazing mezcal cocktail. so good.

Gina our waitress (I hope I got this right) was amazing as well. so attentive, so inviting, so personable!! thank you Gina!

the star of the show was the burger. the fried chicken was really great too AND that drink! my that drink. (naked & famous w/ del maguey)

can’t wait to visit again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURBMjlEUEpBEAE&d=17924085&t=1

places/ChIJt_HATrRbwokREfGhs1PnzwQ/reviews/ChZDSUhNMG9nS0VJQ0FnTURBMjlEUEpBEAE

I had an amazing experience at this restaurant in New York! The burger I ordered was absolutely delicious—juicy, flavorful, and cooked to perfection. The ingredients were fresh, and every bite was just perfect. The service was also excellent; the staff was friendly, attentive, and made sure we had everything we needed.

The only downside was the wait time—we had to wait about 40 minutes for our food, which was a bit too long. However, once the food arrived, it was definitely worth the wait. If they could speed up the kitchen a little, this place would be perfect.

Overall, I highly recommend this spot for burger lovers. Just be prepared for a bit of a wait, but trust me, it’s worth it!

Au Cheval: Top American Restaurant in Manhattan, NY

Au Cheval, originally from Chicago, expanded to New York City, bringing its renowned American fare to Tribeca. The restaurant is known for its signature double cheeseburger and roasted bone marrow, offering a nostalgic yet contemporary dining experience. ([mercerhotel.com](https://mercerhotel.com/au-cheval/?utm_source=openai))

Experience a reimagined take on traditional fare at Au Cheval in New York City. Indulge in our signature double cheeseburger, roasted bone marrow, and a variety of classic American dishes. Our menu features starters, salads, mains, sides, and desserts, complemented by a selection of wines, beers, and cocktails.

Chopped Chicken Liver

Tenderloin Steak Tartare

Roasted Marrow Bones

General Jane’s Honey-Fried Chicken

Fried Chicken Sliders

Crispy Fries with Mornay Sauce

Chopped Wedge Salad

Kale Caesar Salad

Green Salad

Double Cheeseburger

Fried House-Made Bologna Sandwich

Steak Frites

Chicago Cut Ribeye

Dry-Aged New York Strip

Branzino Filet

Roasted Chicken Frites

Shaved Prime Rib Sandwich

French Fries

Thick Cut Bacon

Broiled Asparagus

Bacon & Black Pepper Mac & Cheese

Charred Broccoli

Silky Whipped Potatoes

Chocolate Cream Pie

Key Lime Pie

Mille-Feuille

Root Beer Float

Stout Float

Gelato

Au Cheval Menu

Au Cheval Menu Overview 33 Cortlandt Alley, New York, NY 10013, USA.

Begin your culinary journey with our delightful starters that set the stage for an unforgettable meal. From rich and creamy to crispy and savory, our appetizers showcase the best of American fare.

Tenderloin Steak Tartare: A classic dish featuring tenderloin steak, egg yolk custard, Calabrian chile, and toast.

General Jane’s Honey-Fried Chicken: Fried chicken drizzled with honey and sprinkled with chili, sesame seeds, and cilantro.

Fried Chicken Sliders: Crispy fried chicken served with dijonnaise and pickles.

Crispy Fries with Mornay Sauce: Golden fries topped with a rich mornay sauce and a fried farm egg.

Chopped Wedge Salad: A refreshing mix of iceberg lettuce, egg, bacon, gorgonzola, and ranch dressing.

Green Salad: A light, vibrant salad with greens, pickled shallots, and sherry vinaigrette.

For the main event, indulge in our selection of hearty and satisfying dishes that are sure to please every palate. From classic burgers to succulent steaks, each offering is a testament to our commitment to quality and flavor.

Fried House-Made Bologna Sandwich: A unique twist on a classic, with house-made bologna and dijonnaise.

Steak Frites: A succulent 10oz ribeye served with crispy pomme frites.

Chicago Cut Ribeye: A 16oz center-cut ribeye, perfectly grilled and served with herbed marrow butter.

Branzino Filet: Fresh branzino filet served with a vibrant chermoula sauce and lemon.

Roasted Chicken Frites: Tender roasted chicken served with crispy pomme frites.

Shaved Prime Rib Sandwich: Shaved prime rib served with gruyere and creamy horseradish.

Cap off your dining experience with our selection of decadent desserts, each crafted to satisfy your sweet tooth and provide a delightful finish to your meal.

Key Lime Pie: A refreshing lime custard in a graham cracker crust.

Mille-Feuille: Light and flaky puff pastry layered with whipped vanilla cream.

Root Beer Float: A nostalgic treat of root beer served with malted vanilla gelato.

Stout Float: A unique combination of stout and malted vanilla gelato.

Gelato: A smooth treat of malted vanilla gelato with salted caramel and milk chocolate.

Complement your meal with a carefully curated selection of drinks, including wines, beers, and signature cocktails. Each drink is crafted to enhance your dining experience.

Don't miss out on our daily specials that showcase seasonal ingredients and chef's creativity. These ever-changing dishes promise new and exciting flavors for every visit.

Indulge in gourmet comfort food at Au Cheval in NYC! Savor mouthwatering burgers and a vibrant atmosphere. Visit us today for an unforgettable meal!

Au Cheval: Gourmet Burgers in NYC's Manhattan

New York County

Au Cheval

Au Cheval offers private event hosting. For inquiries, email [email protected].

Private Events

Experience Au Cheval in Manhattan, NYC, renowned for its double cheeseburger and vintage ambiance. Book now for an unforgettable meal!

Au Cheval NYC - Famous Gilded Age-Inspired Restaurant

Dine at Au Cheval in Tribeca, NYC, known for signature dishes like roasted marrow bones and classic American fare. Reserve a table today!

Au Cheval NYC - Top American Diner in Tribeca

Enjoy gourmet burgers, bone marrow, and cocktails at Au Cheval in NYC's Tribeca. Perfect for casual or private dining. Explore our menu now!

Au Cheval Menu Overview 33 Cortlandt Alley, New York, NY 10013, USA.

Starters

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