
Charlie Palmer Steak IV
New York, United States
Charlie Palmer Steak IV Menu Overview
Nestled on the 4th floor of the iconic Knickerbocker Hotel in New York's vibrant Times Square, Charlie Palmer Steak IV offers a contemporary steakhouse experience with a culinary twist. The menu is crafted for those seeking an elevated yet approachable dining journey featuring expertly prepared steaks alongside inventive starters and satisfying mains.
Starters
Begin your meal with an exquisite selection of starters showcasing fresh ingredients and bold flavors. The Beausoleil Oysters arrive with a crisp cucumber mignonette and delicate fennel, perfect for seafood lovers. The Tiger Prawn Cocktail offers succulent prawns paired with a spicy cocktail sauce that excites the palate. For a delicately balanced dish, the Local Yellowfin Tuna Tartare features tamari and toasted sesame dressing layered with creamy avocado and a crunchy furikake crisp.
- Gem Lettuce Caesar Salad with rustic croutons and aged parmesan dressing
- Spinach and Radicchio Salad featuring honeynut squash, cranberries, toasted walnuts, and roasted shallot vinaigrette
- Marinated Buffalo Burrata complemented by candied pistachio and artisanal focaccia
- Maine Lobster Bisque served with a rich lobster tartine and a hint of fino sherry
Main Courses
The mains at Charlie Palmer Steak IV are a masterclass in steakhouse innovation and seafood excellence. Dive into the hearty Gnochetti Bolognese, where tender gnocchetti pasta is enveloped in a rich red wine and wild mushroom ragu, crowned with creamy buffalo burrata. The Mafaldine Casino pasta combines littleneck clams, smoky pancetta, and crunchy focaccia breadcrumbs for a satisfying coastal flair.
- Warm Buttered Lump Crab with candied fall tomatoes, wild arugula, and toast points
- BBQ Montauk Fluke paired with russet potato chips, roasted savoy cabbage, and horseradish crème fraîche
- The Knick Burger featuring short rib-bacon jam, aged cheddar, and zesty charred jalapeño ranch
- Steak Frites showcasing a 10 oz Long Island strip with classic au poivre sauce and crispy shoestring fries
Desserts and Drinks
To conclude your meal, indulge in the thoughtfully curated dessert offerings paired expertly with freshly brewed coffee. The bar also presents an impressive selection of wines and cocktails, enhancing the dining experience with perfectly crafted drinks. Whether you're gathering for brunch, lunch, or dinner, Charlie Palmer Steak IV ensures a memorable feast in an industrial-chic atmosphere.
Special Features
- Dine-In and Takeout Available – Enjoy your meal in a spacious setting or savor the flavors from home with convenient takeout and delivery options.
- Reservations Recommended – Secure your spot in this highly sought-after steakhouse located in Manhattan’s bustling heart.
- Family Friendly – A welcoming atmosphere suitable for children, with a dedicated menu to please younger palates.
- Valet Parking – Convenient parking right at the hotel adds to an effortless dining experience in New York City.
Closed - Opens 12:00 PM
Monday
12:00–22:00
Tuesday
12:00–22:00
Wednesday
12:00–22:00
Thursday
12:00–22:00
Friday
12:00–22:00
Saturday
12:00–22:00
Sunday
12:00–22:00
Aggregated Ratings 4.3
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