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Contento, located at 88 E 111th St, New York, NY 10029, is renowned for its fusion of Caribbean, African, and Peruvian cuisines. The restaurant is celebrated for its commitment to accessibility, offering features like wheelchair-accessible seating, gender-neutral restrooms, and QR code menus for those with visual impairments. The menu boasts a variety of dishes, including the acclaimed Yuquita (crispy yuca with rocoto sauce), Kale Salad, Sweet Potato Soup, Fish and Grits, Curry Goat, and Sweet Plantain dessert. The wine list is thoughtfully curated, emphasizing diversity and social impact. Patrons frequently commend the warm hospitality and the unique blend of flavors that make Contento a standout dining experience in East Harlem.

Discover Contento: Uptown New York's Afro-Caribbean Culinary Gem in East Harlem 

Tucked away at 88 East 111th Street in vibrant East Harlem, Contento offers a sensational dining experience that celebrates elevated Afro-Caribbean flavors with a modern, Peruvian-inspired twist. This hotspot captivates food lovers and trend-conscious travelers alike with its cool, inviting atmosphere and an expertly curated wine list featuring selections from women, BIPOC, and indigenous winemakers. Whether you're craving fresh ceviche, succulent duck leg, or creative cocktails crafted by passionate bartenders, Contento delivers an unforgettable journey into bold, innovative cuisine in a welcoming setting.

A menu bursting with flavor and thoughtful pairings

Contento's menu is a masterclass in balance and creativity, featuring a compact but flavor-packed selection of dishes that draw on Caribbean and Peruvian culinary traditions. Must-tries include the crispy-yet-tender yuca with ají amarillo, fresh ceviche paired with delicate camote mousse, and richly spiced pernil that pays homage to Dominican roots. Diners rave about the perfectly balanced dumplings with short ribs and the velvety tres leches cake, which rounds out the meal beautifully. Expert servers ensure every dish is perfectly timed and tailored to your palate, making every visit a culinary delight.

Atmosphere and amenities that welcome all guests

Contento’s ambiance strikes a perfect balance between upscale sophistication and relaxed neighborhood charm. Its open kitchen invites guests to watch the culinary magic unfold, while the heated outdoor patio offers a cozy spot for alfresco dining year-round. Designed with inclusivity in mind, the restaurant features wheelchair-accessible seating and a lowered bar area, ensuring comfort for all visitors. Whether you’re gathering with friends or enjoying an intimate dinner, the attentive staff and vibrant setting create a truly welcoming experience.

Frequently asked questions about Contento

 Yes, Contento is designed with accessibility in mind, featuring wheelchair-friendly tables and a lowered bar area.

 Yes, Contento has a heated outdoor patio available for dining.

What type of cuisine does Contento serve?

 Contento offers Peruvian-inspired dishes with Caribbean influences, including seafood, meats, and desserts.

 Yes, Contento features a curated selection of wines, including options from women, BIPOC, and indigenous winemakers.

 Yes, reservations are accepted at Contento.

 — Contento is celebrated for its inclusive atmosphere, accessibility features, and innovative approach to Peruvian-Caribbean cuisine. Diners frequently highlight the attentive service and the engaging bartenders who craft unique cocktails beyond the usual standards. The restaurant's commitment to social sustainability and community engagement resonates strongly with patrons, making it a beloved gem in East Harlem.

North America

United States

Nestled in the vibrant heart of East Harlem, Contento is not just a restaurant; it's a culinary journey that celebrates Afro-Caribbean flavors with a modern twist. As you step inside, the warm ambiance envelops you, enhanced by the eclectic decor that reflects the rich cultural tapestry of the neighborhood. The inviting atmosphere is perfect for both intimate dinners and lively gatherings, making it a must-visit destination for food lovers and adventurers alike.

At Contento, the menu is a delightful fusion of traditional and contemporary dishes, expertly crafted by Chef Asia Shabazz. Standout offerings include the **Ceviche Classico**, a refreshing dish that bursts with the flavors of fresh fish, citrus, and herbs, perfectly complemented by a hint of spice. Another must-try is the **Pernil**, a succulent slow-roasted pork that embodies the essence of Dominican cuisine, served with crispy yuca fries that add a delightful crunch to every bite.

Contento is celebrated for its elevated Afro-Caribbean cuisine and an extensive wine selection that has garnered acclaim from food enthusiasts.

The restaurant offers a unique dining experience with dishes that highlight the rich flavors of Afro-Caribbean culture, making it a perfect spot for culinary exploration.

Contento is conveniently located near various attractions in East Harlem, including cultural sites and parks, making it an ideal stop for a full day of exploration.

Contento is not just about food; it’s an experience. The restaurant features an open kitchen that allows diners to witness the culinary magic unfold, adding an interactive element to your meal. The bartenders, Katie and Allison, are known for their innovative cocktails that go beyond the ordinary, making each sip a delightful surprise. Their enthusiasm for mixology adds an educational twist to your drinking experience.

Whether you’re a local or just visiting New York City, make sure to stop by Contento for an unforgettable dining experience. Immerse yourself in the vibrant flavors, enjoy the welcoming atmosphere, and let the culinary team take you on a journey through Afro-Caribbean cuisine. Book your table now and share the joy of exceptional food with friends and family.

Elevated Afro-Caribbean cooking in cool surrounds, plus an extensive, thoughtfully sourced wine menu.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIOHRfN0RnEAE&d=17924085&t=1

places/ChIJ6T5KZ3T3wokRPrNfWX1NFUs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIOHRfN0RnEAE

This little place with a very compact menu offers lots of delicious flavors. We ordered the corn bread, yuca con ají amarillo, ceviche, dumplings with short ribs, and the pernil. The ceviche was fresh and the camote mousse complemented the flavors very well. The corn bread at first without butter needed a touch of sweetness, but once you put on the whipped sweet butter it was delicious. The pernil had the flavors of traditional Dominican cuisine. The yuca was crispy outside and soft inside. The ají amarillo was a delicious addition to them. The ratio of dumplings to the meat was of. There was three times the amount of dumplings to the meat, but once I made the server aware, he quickly brought more meat and the dish a perfect balance of sweet dumplings and the rich meat. We finished the meal with capuchino and tres leches cake which was velvety and flavorful. Our server, Brandon, was courteous, professional and tended to our needs and made the experience very  enjoyable   Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxaDhLdmJ3EAE&d=17924085&t=1

places/ChIJ6T5KZ3T3wokRPrNfWX1NFUs/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxaDhLdmJ3EAE

One my top spots in Manhattan… and it is uptown in East Harlem near my work. Upscale atmosphere, but not stuffy like many in the Upper East Side. Attentive service and phenomenal food. The ceviche and duck leg are my favorite dishes, although all are worth a try.  The staff are knowledgeable about the menu and wine to help recommend if needed.  What stands out though and actually rare, is their bartenders Katie and Allison who have created unique drinks that go beyond the bar standards. They are excited to talk about and explain the drink giving you an educational experience on top of a great tasting cocktail. I know for many it might be out of the way or off the beaten path of most visiting NYC, but I highly recommend! They are doing some amazing things here!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5bXR1VnpnRRAB&d=17924085&t=1

places/ChIJ6T5KZ3T3wokRPrNfWX1NFUs/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5bXR1VnpnRRAB

I have been wanting to visit for a while and worth the wait. The food was delicious, ceviche Classico and yuca fries were on point. Husband had the NY steak frites from the weekday special and he said he was delicious. I also had the mussels and forgot to take a picture but they were also delicious. Olive oil cake reminded me of ‘rabani’ a classic Mediterranean cake with the right amount of sweetness, was also a great surprise. I don’t need to say more about the wine list because is one of the best wine list in New York, Michelin Guide have said it and Star Wine List so, been there myself I can only say is utterly great. Take some time to find a gem that speak to you. For us it was a Nathan Kendall Brut a great example of Finger Lakes Sparkling Wine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNydnJPSVBBEAE&d=17924085&t=1

places/ChIJ6T5KZ3T3wokRPrNfWX1NFUs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNydnJPSVBBEAE

We had an awesome time dining at Contento. Chef Asia Shabazz‘s menu was planned and executed to perfection - everything we got was a hit at our table. Hector was also attentive and super patient with our group. Atmosphere was great too!! Will definitely be back!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkdklfVklREAE&d=17924085&t=1

places/ChIJ6T5KZ3T3wokRPrNfWX1NFUs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkdklfVklREAE

Cool spot located in 110, wheelchair accessible bar seating. The portions were interesting kind of small, we went for restaurant week and the prefix menu had some appetizers thats shockingly small. My nappa cabbage slaw felt like a nibble. but the toasted sesame seeds tasted really good on it.

The mussels was my choice for main, and it came with yuca fries(or focaccia). The fries were kind of hard and wasn’t the flaky i was hoping for. But the mussel broth was so good and paired with the fries were so good!!! I had so much broth left over i asked for focaccia too, to try to sweep up all that goodness.

Had some nice drinks but i ordered a mocktail thats made with purple corn. There’s only one bathroom and it’s spacious. The kitchen is open and we can see all the work being done!

Contento: Top Afro-Caribbean Restaurant in NYC

Contento, established in June 2021, quickly gained recognition for its innovative fusion cuisine and commitment to accessibility. It was named one of the 100 Best Restaurants in New York City by The New York Times in 2023 and 2024, ranking 82nd and 56th respectively. The restaurant was also featured in the Michelin Guide, highlighting its unique blend of Caribbean, African, and Peruvian flavors.

Contento: A vibrant chapter in East Harlem's culinary story.

Nestled in the heart of East Harlem at 88 East 111th Street, Contento carved a remarkable niche in New York City's dynamic food scene. Opening its doors in 2021, this Peruvian-inspired restaurant brought a fresh fusion of Afro-Caribbean flavors and innovative dishes, creating an inclusive and lively dining experience for locals and visitors alike.

Within just a year of opening, Contento earned critical acclaim, securing a coveted spot on the New York Times' 100 Best Restaurants list in 2022. This recognition celebrated the restaurant's creative approach to Afro-Caribbean cuisine and its ability to captivate a diverse audience with authentic yet inventive dishes.

The accolades continued in 2023 when Contento was honored with the Michelin Guide's Bib Gourmand Editor's Pick, a testament to its outstanding quality and value. Patrons were drawn to the restaurant's vibrant atmosphere, expert service, and thoughtfully curated wine list, which complemented the menu’s rich flavors perfectly.

Despite its success and devoted following, Contento faced the harsh realities of rising operational costs in a challenging economic landscape. On December 21, 2024, the restaurant closed its doors, leaving behind a legacy of culinary innovation and a vibrant spirit that enriched East Harlem’s dining culture.

 Contento opened in East Harlem, offering Peruvian-inspired dishes with Caribbean influences.

 Featured in the New York Times' 100 Best Restaurants list.

 Received the Michelin Guide's Bib Gourmand Editor's Pick.

 Closed on December 21 due to rising operational costs.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Curbside Pickup

Serves Cocktails

Contento is a vibrant bar and restaurant in Manhattan, New York, offering elevated Afro-Caribbean cuisine in a cozy atmosphere, complemented by an extensive wine menu.

Contento

Live Music

Contento is a vibrant bar and restaurant in Manhattan, New York, offering elevated Afro-Caribbean cuisine and an extensive wine menu in a cozy atmosphere.

A fusion of Caribbean, African, and Peruvian flavors offering a diverse selection of starters, mains, and desserts.

Yuquita

Kale Salad

Sweet Potato Soup

Fish and Grits

Curry Goat

Steak Suya

Hot Honey Fried Chicken

Festival

Candied Yams

Mac and Cheese

Collard Greens

Sweet Plantain

Rice Pudding

Contento Menu

Contento Menu Overview New York City East Harlem Dining Experience 

Nestled in the vibrant neighborhood of East Harlem, Contento offers an elevated Afro-Caribbean culinary journey that masterfully blends Peruvian inspirations with Caribbean flair. This thoughtfully curated menu highlights fresh seafood, tender meats, and indulgent desserts alongside innovative cocktails and an extensive wine list praised by many. Whether you're a foodie seeking bold flavors or a traveler craving authentic New York dining, Contento delivers a memorable and sophisticated experience.

Begin your meal with vibrant and fresh starters designed to awaken your senses. The Ceviche Clásico features wild striped bass bathed in zesty leche de tigre, enriched with crunchy cancha and sharp red onion for a perfect balance of tang and texture. For a richer start, the Duck Liver Mousse pairs velvety duck liver with a subtly sweet chicha morada gelee, served alongside a uniquely textured purple corn focaccia that adds an intriguing twist.

Contento’s main dishes showcase an impressive range of expertly prepared proteins and bold flavors. Dive into the Short Ribs with Udon Noodles, where tender short ribs are complemented by silky udon noodles and a rich peanut sauce, creating a comforting yet sophisticated plate. The Arroz con Pato serves succulent duck leg with crispy skin and a juicy interior, a traditional dish elevated to perfection. For seafood lovers, the Crispy Skin Salmon pairs perfectly cooked salmon with a crispy exterior and hearty hominy. Pork enthusiasts will appreciate the Pork Katsu featuring crispy pork accompanied by a refreshing daikon slaw and zesty yuzu aioli. And for a classic touch, the Contento Burger layers a juicy beef patty with raclette cheese, caramelized onions, and green pepper aioli — a satisfying fusion of flavors that’s uniquely Contento.

End your meal on a sweet note with desserts that are both velvety and nuanced. The Olive Oil Cake is a moist delight with subtle Mediterranean influences, offering just the right amount of sweetness and a tender crumb. For chocolate lovers, the luscious Chocolate Mousse is a rich, creamy finish that perfectly balances indulgence with refinement.

Contento is renowned not only for its food but also its inventive beverage program. Bartenders craft unique cocktails that go beyond the usual standards, offering an educational and palate-pleasing experience. The wine list is extensive and thoughtfully sourced, featuring gems like Finger Lakes sparkling wines that pair beautifully with the menu’s diverse offerings. Daily specials often highlight seasonal ingredients and chef’s inspirations, making every visit exciting and fresh.

 with attentive and knowledgeable service ensuring a comfortable experience.

 with a warm atmosphere and open kitchen view that adds to the dining excitement.

Wheelchair accessible and family-friendly

 making it an inclusive choice for all visitors.

Discover the vibrant flavors of Contento in Manhattan! Enjoy a unique dining experience with exquisite cuisine and a lively atmosphere. Book your table now!

Savor Culinary Delights at Contento, NYC - Manhattan

New York County

Special evenings featuring curated wine selections paired with a unique menu.

Wine Pairing Dinners

Enjoy discounted drinks and appetizers from 3-6 p.m. on weekdays.

Happy Hour

Discover Contento – Uptown Manhattan’s Afro-Caribbean Gem for Foodies and Wine Lovers Alike.

Nestled in the vibrant neighborhood of East Harlem, Contento offers an elevated Afro-Caribbean dining experience that artfully blends traditional flavors with modern culinary finesse. This spot has quickly become a favorite among New Yorkers and visitors looking to explore rich, bold tastes in a welcoming, stylish atmosphere.

An Exciting Menu That Celebrates Bold Flavors and Culinary Craftsmanship

At Contento, every dish tells a story. From the crispy yet tender yuca con ají amarillo to the fresh and vibrant ceviche, chef Asia Shabazz’s menu is a celebration of Afro-Caribbean heritage with a contemporary twist. Indulge in sweet dumplings paired perfectly with rich short ribs or savor the traditional Dominican flavors of the pernil. Don’t miss their signature desserts like the velvety tres leches cake or the surprisingly delightful olive oil cake reminiscent of Mediterranean classics.

 will appreciate Contento’s thoughtfully sourced wine list featuring selections from women, BIPOC, and indigenous winemakers. Pair your meal with a unique sparkling wine from the Finger Lakes or seek recommendations from the knowledgeable staff to enhance your dining experience.

Enjoy Exceptional Service and a Welcoming Atmosphere

Contento’s upscale yet approachable vibe makes it perfect for groups, families, and solo diners alike. The attentive and professional staff ensure every guest feels valued, whether you’re seated inside or on their heated outdoor patio. The open kitchen design adds an engaging touch, letting diners witness the passion and skill behind each dish.

Accessibility and Amenities That Cater to Everyone

 Designed with accessibility in mind, featuring wheelchair-friendly tables and a lowered bar area.

 A curated selection of wines from diverse winemakers including women and indigenous producers.

 Heated outdoor patio ensures cozy dining even on cooler days.

Located at 88 East 111th Street in Manhattan, Contento is perfect for those seeking an authentic yet innovative dining experience in New York City’s culturally rich East Harlem. Whether you’re looking for a lively dinner spot, a place to enjoy expertly crafted cocktails, or a relaxed evening with a premium wine selection, Contento delivers with flair. It offers dine-in, takeout, delivery, and curbside pickup options, making it a versatile choice for any occasion.

Experience innovative fusion cuisines at Contento in East Harlem NYC, renowned for Caribbean, African, and Peruvian flavors with welcoming ambiance.

Contento NYC: Fusion Caribbean & Peruvian Restaurant East Harlem

Discover top-rated Caribbean, African & Peruvian dishes at Contento NYC. Enjoy inclusive, accessible dining with diverse menu options in East Harlem.

Explore Contento NYC: East Harlem's Fusion Dining Destination

Contento in East Harlem NY blends Caribbean, African & Peruvian flavors, recognized by The New York Times and Michelin for innovation and inclusivity.

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