El Fish Marisqueria Menu Overview New York City Culinary Delight at 155 Amsterdam Avenue Upper West Side Mexican Seafood Fusion Cuisine Experience Taste the Ocean's Finest with a Contemporary Twist at El Fish Marisqueria Located in Manhattan's Bustling Food Scene, El Fish Marisqueria Delivers an Unforgettable Dining Experience Combining Traditional Mexican Flavors and Fresh Seafood Ingredients Perfect for Foodies and Trend-Conscious Travelers Alike Discover the Diverse and Intriguing Dishes That Make This Spot a Must-Visit Destination for Seafood Lovers and Culinary Explorers Aligned with Nova Circle's Audience Preferences.

At El Fish Marisqueria, guests embark on a flavorful journey through a menu that brilliantly marries the richness of Mexican seafood traditions with modern culinary techniques. Situated on the vibrant Upper West Side, this restaurant captivates with its warm ambiance and exceptional service, making it a hotspot for locals and visitors seeking authentic and innovative flavors.

Starters to Awaken Your Palate

Begin your meal with an exciting array of starters that set the tone for a remarkable dining experience. The Clam Chowder features tender clams enhanced by tortilla strips and pork rind chicharrón, all simmered in a rich tomato-chile guajillo broth, offering a perfect balance of comforting warmth and bold spice. Tuna Tostadas present fresh, raw tuna layered on crisp tostada shells, complemented by creamy avocado and vibrant salsa for a refreshing bite. For a garlic lovers’ dream, the Grilled Oysters arrive sizzling with garlic butter and parsley, delivering a savory and aromatic introduction to the menu. A vegetarian delight awaits with the Miso-Glazed Eggplant, beautifully finished with a sweet and nutty miso glaze and sprinkled with toasted sesame seeds, perfect for those seeking plant-based options.

Main Courses Featuring the Ocean’s Best

The mains at El Fish Marisqueria are true highlights, crafted with care to showcase the finest seafood in inventive and mouthwatering preparations. The Brochetas de Salmon Kung Pao presents succulent salmon skewers paired with poblano peppers and roasted peanut Kung Pao salsa, served alongside creamy Mexican rice for a satisfying and textured dish. The Fideo Seco is a luxurious treat with Mexican noodles mingled with lobster and black truffle, all enveloped in a tomato-chipotle creamy sauce and topped with queso fresco, creating a rich and indulgent flavor profile. Lobster Tacos provide a fresh and zesty option filled with lobster, cabbage, and salsa wrapped in soft taco shells, perfect for a casual yet refined bite. The Grilled Octopus is praised for its tender texture and delightful garlic-parsley olive oil dressing, while the Bronzino offers a delicate, flaky fish elevated with simple yet flavorful garlic, parsley, and olive oil. For those seeking a decadent experience, the Ensenada Lobster is bathed in garlic, butter, and parsley, delivering a buttery, luscious seafood feast.

Decadent Desserts and Refreshing Drinks

Conclude your dining experience by indulging in classic, comforting desserts like the Churros, which are perfectly crisp and dusted with cinnamon sugar, paired with a luscious chocolate sauce that nods to Mexico's rich culinary heritage. Complement your meal with expert-crafted cocktails and a curated wine selection designed to enhance each dish’s unique flavor, or enjoy a refreshing beer on tap for a casual finish.

Specials and Chef’s Recommendations

Spicy Tuna Dish – A fiery and fresh favorite that highlights the chef’s flair for bold flavors and perfectly balanced heat.
Fish of the Day – Freshly sourced daily, prepared to showcase the natural flavors of the ocean with expert seasoning and care.

4.4

155 Amsterdam Ave, New York, NY 10023, USA

(212) 874-2000

Open now - Closing 10:30 PM

Monday

16:30–22:00

Tuesday

16:30–22:30

Wednesday

16:30–22:30

Thursday

16:30–22:30