Happy Malaysia Canteen
New York, United States
Happy Malaysia Canteen menu overview in Manhattan New York NY usa vegetarian vegan Asian food dishes noodles buns rice desserts drinks specials best
Nestled in the vibrant heart of Manhattan's Chinatown, Happy Malaysia Canteen offers an authentic Malaysian vegetarian and vegan dining experience that tantalizes the palate with a variety of rich flavors and textures. This unfussy eatery specializes in classic Asian staples reinvented to delight plant-based food lovers, making it a must-visit spot for foodies and trend-conscious travelers seeking unique New York City eats.
Starters
Begin your culinary journey with a delectable array of starters designed to awaken the senses. The flaky Roti Canai, served with fragrant dhal curry, offers a satisfying introduction with its crispy layers and comforting spiced sauce. Dive into the golden Curry Puffs filled with spiced potato, perfectly deep-fried to deliver a crunchy exterior and hearty interior.
- Vegan Dumplings: Vegetable-filled pockets available steamed or pan-fried for a tender or crisp bite.
- Edamame Beans: Steamed young soybeans lightly sprinkled with sea salt, offering a simple and refreshing snack.
Mains
The main course selection stands out with a vibrant mix of traditional Malaysian favorites and innovative vegan creations, expertly crafted to satisfy both herbivores and omnivores alike. Savor the iconic Nasi Lemak, a fragrant coconut rice dish accompanied by crispy fried anchovies, a hard-boiled egg, and spicy sambal that delivers authentic Malaysian heat and depth.
For noodle lovers, the Mee Goreng offers stir-fried noodles tossed with tofu, vibrant vegetables, and a symphony of spices that build bold flavors in every bite. The Char Kuey Teow features stir-fried flat rice noodles combined with egg, crunchy bean sprouts, chives, and succulent prawns, celebrating a beloved Malaysian street food classic.
- Vegan Drumsticks: Plant-based protein marinated and fried to perfection for a crispy and savory delight.
- Vegan Kung Pao: Tofu stir-fried with crunchy peanuts, fresh vegetables, and a spicy sauce for a flavorful punch.
- Fried Rice and Fried Noodles: Classic stir-fried rice and noodle dishes prepared with vegetables, egg, and savory soy sauce—comfort food at its finest.
Desserts
Complete your meal with authentic Malaysian desserts that bring a sweet, tropical finish. Indulge in Mango Sticky Rice, featuring sweet sticky rice paired with fresh mango slices and drizzled with creamy coconut milk—a harmonious blend of textures and flavors. Alternatively, try the Durian Cendol, a refreshing dessert of shaved ice, rich coconut milk, pandan jelly, and the distinctive aroma and taste of durian for the adventurous palate.
Drinks and Specials
While Happy Malaysia Canteen does not serve alcoholic beverages like beer or wine, guests can enjoy a selection of refreshing soft drinks to complement their meal. The menu emphasizes fresh, made-to-order dishes, and the kitchen is known for preparing meals with care, capturing the essence of Malaysian vegetarian and vegan cuisine.
Happy Malaysia Canteen invites you to explore authentic Malaysian vegetarian flavors in a lively Manhattan setting, perfect for lunch or dinner. Whether you're craving comforting noodles, fragrant rice dishes, or exotic desserts, this menu offers a delicious gateway to Southeast Asian culinary traditions with a fresh, plant-based twist.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.6
Loading map...
