Harvest Kitchen menu overview

Nestled in the heart of New York City's Upper West Side, Harvest Kitchen offers a vibrant and diverse menu that perfectly blends comforting American classics with fresh, modern twists. Whether you're stopping by for a leisurely brunch, a satisfying lunch, or a delightful dinner, their thoughtfully crafted dishes promise a memorable culinary experience.

Starters

Begin your meal with the signature Harvest Guacamole, a vibrant blend of ripe avocado, tomato, onion, and cilantro, brightened with lime and served alongside hand-cut corn tortilla chips for the perfect crunch. For a sweet and buttery start, indulge in warm Biscuits with Strawberry Butter, featuring freshly baked biscuits paired with luscious strawberry-infused butter. Meat lovers will delight in the Triple Cut, Double Smoked Bacon — thick, smoky pork belly cured to perfection with just the right balance of salt and sugar.

Mains

The mains showcase a perfect harmony of flavors and textures, starting with the classic Eggs Benedict Florentine — poached eggs nestled on an English muffin with fresh spinach and draped in silky hollandaise sauce. Seafood enthusiasts will savor the Salmon Benedict featuring smoked salmon, while bacon fans can enjoy the Bacon Benedict, highlighting the restaurant’s signature smoked bacon with poached eggs. For a hearty and flavorful option, the Kimchi Fried Rice combines spicy kimchi with rice, egg, broccoli, peas, onions, scallions, and mushrooms for a satisfying bowl of goodness. Vegetarians will appreciate the Modern Greek Salad, a fresh mix of Little Gem lettuce, cress, sheep's milk feta, Persian cucumbers, za'atar chickpeas, Kalamata olives, red onion, and dill, all tossed in a zesty Greek dressing.

Desserts

Harvest Kitchen’s dessert offerings are a decadent finale to your meal. Try the Caramelized Banana French Toast, featuring cinnamon bread layered with caramelized bananas and drizzled with rich caramel sauce. For a lighter fruity finish, the Fresh Berries French Toast blends cinnamon bread with fresh berries and a splash of pure maple syrup.

Drinks and specials

Complement your meal with an array of carefully selected cocktails, wines, coffee, and beer, all served in a relaxed and friendly atmosphere. Although the menu does not list specific drink items, the attentive service ensures your beverage preferences will be met with quality and care. Seasonal specials often highlight fresh ingredients and creative combinations, making every visit an exciting culinary adventure.

Starters Harvest Guacamole, Biscuits with Strawberry Butter, Triple Cut Double Smoked Bacon
Mains Eggs Benedict Florentine, Salmon Benedict, Bacon Benedict, Kimchi Fried Rice, Modern Greek Salad
Desserts Caramelized Banana French Toast, Fresh Berries French Toast

4.2

269 Columbus Ave, New York, NY 10023, USA

(646) 870-0810

Closed - Opens 11:30 AM

Monday

11:30–22:00

Tuesday

11:30–22:00

Wednesday

11:30–22:00

Thursday

11:30–22:00