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King Restaurant in New York City has received a mix of positive and negative reviews. While many patrons praise the cozy ambiance, attentive service, and high-quality ingredients, some have expressed concerns about portion sizes and pricing. The restaurant's daily-changing menu, influenced by Southern France and Italy, offers a unique dining experience. However, the higher price point may not align with everyone's expectations.

King Restaurant New York City Dining Experience Overview 

Nestled in the vibrant heart of Manhattan at 18 King Street, King Restaurant is a snug and bright culinary gem that invites food lovers to explore a seasonal Southern Italian menu paired with unique cocktails. This New York City eatery is a favorite among locals and visitors who appreciate thoughtfully crafted dishes that showcase fresh, high-quality ingredients with influences from Southern France and Italy.

At King, guests are welcomed by a cozy atmosphere where attentive staff elevate the dining experience. Patrons often highlight the knowledgeable servers and warm hospitality, making every visit memorable. Whether you’re ending a busy conference day or enjoying a casual evening, the friendly service shines through, ensuring you feel right at home in this intimate setting.

King’s menu, which changes daily to reflect the freshest seasonal ingredients, features standout dishes like vitello tonnato — thinly sliced veal with egg and anchovy — and panisse, crispy chickpea flour fritters that tantalize the palate. Guests rave about the perfectly cooked seabass, crisp chicken, and the fresh, flavorful tomato sauce. Vegetarian options also delight diners seeking plant-based choices, ensuring there’s something for everyone.

Does King Restaurant accept reservations?

 Yes, reservations can be made 30 days in advance through Resy. For parties of 7 or more and full restaurant buyouts, direct inquiries are welcomed.

What are the operating hours of King Restaurant?

 Dinner service is available seven nights a week from 5:00 PM to 10:00 PM. Lunch is served Fridays through Sundays from 12:00 PM to 3:00 PM, with aperitivo offered from 3:00 PM to 5:00 PM on those days.

Is there parking available at King Restaurant?

 Parking is not specified, so visitors are encouraged to use public transportation or check with the restaurant ahead of time for options.

Reviews for King Restaurant reflect a mixed but generally positive vibe. While the cozy vibe, fresh ingredients, and attentive service receive widespread praise, some diners mention the tables feel a bit close and occasionally find the portion sizes and pricing less satisfying. The staff’s warmth and the quality of food, such as expertly prepared veal and crisp chicken, keep guests coming back time and again. It’s a spot where seasonal simplicity meets authentic Southern European flavors in a welcoming New York setting.

North America

United States

Nestled in the heart of Manhattan, at 18 King St, King is a vibrant restaurant that captures the essence of Southern Italian cuisine. With its snug yet bright atmosphere, this culinary gem is not just a place to eat; it's an experience that tantalizes the senses. From the moment you step inside, the inviting ambiance, infused with the rich aromas of freshly prepared dishes, envelops you in warmth and hospitality. King is renowned for its seasonal menu that showcases the freshest ingredients, making every visit a delightful journey through flavors.

At King, every dish tells a story, and the standout offerings are a testament to the chef's dedication to authenticity and flavor. The **vitello tonnato**, a delicate dish of sliced veal topped with a creamy sauce of egg and anchovy, is a must-try that dances on the palate with its rich and savory notes. Pair this with the crispy **panisse**, made from chickpea flour, which adds a delightful crunch and a hint of nuttiness to your meal. These dishes not only showcase the culinary expertise but also reflect the restaurant's commitment to using seasonal ingredients.

To complement your meal, indulge in one of King’s unique cocktails, expertly crafted by the skilled bartenders. Each drink is a blend of fresh ingredients and innovative techniques, designed to enhance your dining experience. Whether you prefer a classic or something more adventurous, the cocktail menu is sure to impress.

King is not just about the food; it’s about the entire experience. The attentive staff, led by knowledgeable servers, ensures that every guest feels welcomed and valued. A memorable anecdote from a recent diner highlights this commitment: after a long day at a conference, a group was pleasantly surprised by the warm hospitality and exceptional service they received. It’s these personal touches that make dining at King a cherished memory.

Conveniently located in the lively West Village, King is surrounded by an array of attractions that enhance your visit. After enjoying a delightful meal, take a stroll through the charming streets, explore the boutique shops, or relax in one of the nearby parks. The vibrant atmosphere of the neighborhood adds to the overall experience, making it a perfect destination for both locals and travelers.

King is celebrated for its seasonal Southern Italian menu and unique cocktails that highlight fresh ingredients.

Visiting King offers a unique culinary experience with exceptional service in a charming setting, perfect for food lovers.

King is located in the West Village, close to various shops, parks, and cultural attractions, making it a great spot to explore.

Don’t miss out on the opportunity to indulge in a culinary adventure at King. Whether you’re a local or a traveler, this restaurant promises an unforgettable dining experience. Book your table today and immerse yourself in the vibrant flavors of Southern Italy.

Snug, bright restaurant featuring a seasonal Southern Italian menu & unique cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIa1pMeTdnRRAB&d=17924085&t=1

places/ChIJmy2pnY1ZwokRvWDMouRmdl4/reviews/ChdDSUhNMG9nS0VJQ0FnSURIa1pMeTdnRRAB

After spending the whole day at a conference all about great hospitality, we thought we had to end it with exactly that. We were all blown away by the service, the food, the drinks and overall warm welcome we received from every member of the staff. Our server, Austin, was knowledgeable and attentive. Chase was a pleasure to talk to as well as the manager that was making her way around. Thank you all for a memorable meal 😊

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiX3J2UFhBEAE&d=17924085&t=1

places/ChIJmy2pnY1ZwokRvWDMouRmdl4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiX3J2UFhBEAE

The meal I had at King lives rent free in my head rolling around on my tongue and titillating my tastebuds. 😋🤤

Special highlights were the vitello tonnato (sliced veal with egg + anchovy) and panisse (chickpea flour fritters). So, so good!!

Very attentive and lovely staff. And I appreciated that when I showed up 10 mins before my reservation, they seated me even though my friend wasn't there yet. It always feels so inhospitable when a restaurant is totally empty but you can't be seated until your full party is present.

The tables are a little close together but otherwise it's lovely inside.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3ek03WnpnRRAB&d=17924085&t=1

places/ChIJmy2pnY1ZwokRvWDMouRmdl4/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3ek03WnpnRRAB

My husband and I had nice summer dinner was absolutely fantastic the service was great and so the food I had seabass and my husband had steak delicious delicious we went early before get busy the dessert was not okay was so sour for me it was lemon sorbet not my fav am sure someone will enjoy it 🙄

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNub0xhR2Z3EAE&d=17924085&t=1

places/ChIJmy2pnY1ZwokRvWDMouRmdl4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNub0xhR2Z3EAE

Cool little restaurant nice vibes and great food could taste the freshness of the food

Soft omelette was banging so good
Tomato sauce was fresh
Chicken was perfectly crisp and cooked

Will be back

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbWYtYU9BEAE&d=17924085&t=1

places/ChIJmy2pnY1ZwokRvWDMouRmdl4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbWYtYU9BEAE

We had an excellent experience at Jupiter two years ago.  Needless to say we were very excited to dine at King.  The food was excellent.  The sommelier, waiters and bar tender were great.  Unfortunately the host was not friendly when we arrived and was borderline rude when we left.  It is sad when one individual can put a damper on an entire dinning experience.

Dine at King: Premier Southern Italian Restaurant in NYC

King Restaurant, established in September 2016, is a collaboration between chefs Clare de Boer and Jess Shadbolt, who met while working at London's River Café, and Annie Shi. The restaurant is known for its daily-changing menu influenced by Southern France and Italy, emphasizing seasonal and simple dishes. The interior features muted tones and white tablecloths, creating a relaxed yet elegant atmosphere.

King Restaurant: A Culinary Journey in New York City.

Established in September 2016, King Restaurant stands as a vibrant testament to the culinary artistry brought by chefs Jess Shadbolt and Clare de Boer, who first crossed paths at London's renowned River Café, together with Annie Shi. Nestled in the heart of Manhattan at 18 King Street, this snug and bright establishment invites food lovers to experience a daily-changing menu that artfully blends seasonal offerings inspired by the rich flavors of Southern France and Italy.

Distinctive culinary influences and accolades

approach to cuisine highlights seasonal ingredients with a nod to Southern European traditions, creating a menu that is as dynamic as New York City itself. This dedication to quality and originality earned the restaurant a coveted spot in The New York Times' list of the 100 Best Restaurants in New York City not once, but twice — in 2018 and again in 2023. Such recognition underscores King's place among top dining destinations in the city that never sleeps.

The restaurant's intimate atmosphere, combined with its bright and inviting interior, makes it a perfect spot for discerning diners seeking an authentic yet innovative culinary experience in Manhattan. King is well-regarded for its exceptional hospitality, attentive service, and a carefully curated beverage program that includes unique cocktails, wines, and craft beers, complementing their thoughtfully prepared dishes.

King Restaurant opened its doors at 18 King Street, NYC, setting the stage for its innovative Southern European cuisine.

Earned inclusion in The New York Times' prestigious list of the 100 Best Restaurants in New York City.

Recognized again by The New York Times, reaffirming its status among New York City's culinary elite.

King's menu changes daily, featuring seasonal, simple food with influences from Southern France and Italy.

Panisse

Olives

Finochietta

Ravioles de blettes et pomme de terre au safran

Violet asparagus with English peas, local green almonds, lemon zest and ricotta salata

Poached Montauk squid and shrimp marinated with preserved lemon with artichokes and agretti

Salade de canard with haricot verts, warm lentils and a mustard vinaigrette

Wild striped bass grilled with braised courgettes, cumin and orange zest with fava beans and torn olives

Beef fillet pan roasted with first-of-the-season fresh porcini and flowering thyme with baked borlotti beans

Golden chicken roasted in Henry Bardouin Pastis with heirloom carrots, spring leeks and fennel barigoule

Flageolet beans

Garden leaves salad

Local rhubarb clafoutis with vanilla custard to share

Dinner Menu

Nestled in the heart of Manhattan at 18 King Street, King offers a delightful daily-changing menu that celebrates the vibrant flavors of Southern France and Italy. This snug, bright restaurant crafts a seasonal selection of simple yet exquisite dishes, served with attentive hospitality and a warm welcome, making it a must-visit for food enthusiasts and trend-conscious travelers alike.

Begin your culinary journey with King’s enticing starters that perfectly balance freshness and creativity.

 - crispy chickpea flour fries that offer a delightful crunch and savory flavor.

 - fresh ricotta paired with crushed favas, Taggiasca olives, and vibrant spinacini for a creamy, textured start.

 - succulent lobster combined with peas, pea shoots, parsley, and a drizzle of Capezzana 2016 olive oil for a refined taste of the sea.

The main courses at King showcase a harmonious blend of traditional techniques and seasonal ingredients, delivering depth and sophistication with every bite.

 - delicate pasta with spring nettles, a hint of nutmeg, and parmesan for a fresh and comforting dish.

 - tender ox tongue served with fingerlings, celery hearts, and a tarragon vinaigrette that balances richness and brightness.

 - expertly grilled halibut accompanied by asparagus, Castelluccio lentils, sorrel, and marinated anchovy for a coastal flavor experience.

 - tender rabbit paired with sage, speck, capers, and fresh spinach for a rich, herbaceous delight.

Lombatello Chargrilled over Rosemary Branches

 - a flavorful chargrilled lombatello enhanced with rosemary branches, crema di cariofi, pine nuts, and parsley for an aromatic finish.

Sweeten your dining experience with King’s exquisite desserts, each crafted to provide a perfect ending to your meal.

 - a luscious dessert featuring the subtle anise flavor of Pernod blended beautifully with rich cream.

 - classic Italian indulgence with layers of ladyfingers soaked in coffee, creamy mascarpone, and dusted cocoa.

 - a delicate pistachio and cream dessert that balances nutty richness with smooth softness.

 - a refreshing dessert cocktail blending vodka with tangy lemon sorbet for a clean, invigorating finish.

 - a rich, flourless chocolate cake tart that satisfies any chocolate lover’s craving.

Complement your meal with King’s selection of unique cocktails, along with fine beer and wine offerings. The bar team is known for their expert knowledge and attentive service, crafting drinks that perfectly match the seasonal Southern Italian menu.

Discover King on King St in Manhattan, New York – a must-visit restaurant serving delightful food in a vibrant atmosphere.

Dine at King: Vibrant Restaurant in Manhattan, NY

New York County

King

A Simple Dinner Gathering: nibbles, one starter, a plated entrée, and dessert.

Dinner

King Lunch: nibbles, salad or antipasti, a primi course, a selection from two entrées, and cake or ice cream.

Lunch

The King Experience: nibbles, salad or antipasti, a pre-selected primi course, large-format entrée with seasonal sides or choice of two plated entrées, and celebratory dessert.

Event Menus

King: Seasonal Southern Italian Dining in Manhattan New York NY USA 10014 PXHW+2J New York NY USA at 18 King St New York NY USA United States - Unique Cocktails and Warm Hospitality at King Restaurant Food Point of Interest Establishment in Manhattan New York NY USA 10014 4960, New York County, New York, US, 87G7PXHW+2J, PXHW+2J New York, NY, USA 10014 4960 - King 

Discover King Restaurant in Manhattan, NY, offering seasonal French and Italian dishes, chic ambiance, and excellent service. Reserve your table today!

King Restaurant, NYC – Fine Dining in Manhattan | Unique Experience

Enjoy a seasonal menu influenced by France and Italy at King Restaurant in Manhattan. Perfect for food lovers seeking quality, ambiance, and a memorable meal.

Experience King Restaurant, NYC – Seasonal Cuisine & Cozy Atmosphere

Learn about King Restaurant in Manhattan, its founding chefs, history, and renowned seasonal menus inspired by Southern France and Italy. A must-visit culinary destination.

Dine at King: Premier Southern Italian Restaurant in NYC

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