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Mountain House East Village is praised for its authentic Sichuan cuisine, attentive service, and inviting atmosphere. Many patrons recommend dishes like the Swing Pork Belly, Mapo Tofu, and La Zi Chicken. The restaurant's decor is also frequently highlighted as a standout feature.

Mountain House East Village: A Sichuan Gem in New York City Location 

Nestled in the heart of Manhattan at 23 Saint Marks Place, Mountain House East Village is an unmissable destination for lovers of authentic Sichuan cuisine in New York City. This restaurant offers a vibrant dining experience characterized by bold flavors, fiery spices, and an inviting ambiance that perfectly captures the spirit of East Village's culinary scene.

The menu at Mountain House East Village showcases classic Sichuan dishes that excite the palate with complex layers of spicy, numbing, and savory notes. Crowd favorites include the Swing Pork Belly, Mapo Tofu, and La Zi Chicken, each crafted with fresh ingredients and traditional techniques. Patrons also rave about the spectacular cocktails like Lychee and Rose, which complement the bold Chinese flavors beautifully.

Step inside to experience a warm and chic decor that offers a comfortable setting for groups, dates, and families alike. The attentive, friendly staff ensure every visit feels special, with service praised as impeccable by many returning guests. The atmosphere is relaxed and welcoming, making it a perfect spot for an authentic Sichuan feast in a stylish New York venue.

Dine-in, takeout, and delivery options available for convenience.

Street parking is free but limited; public transportation is recommended during peak hours.

Reservations recommended to secure a table during busy times.

Payment options include NFC, debit, and credit cards; no cash only policy.

 It's recommended to make a reservation, especially during peak hours, as the restaurant can get busy.

 Yes, the cuisine is authentic Sichuan, known for its bold and spicy flavors.

 Street parking is available, but it can be limited. Public transportation options are accessible.

North America

United States

Nestled in the vibrant East Village of Manhattan, Mountain House East Village 川山甲 is a culinary gem that transports diners straight to the heart of Sichuan cuisine. This restaurant is not just a place to eat; it's an experience that tantalizes the senses with its bold flavors and inviting atmosphere. As you step inside, the warm decor and the aroma of spices envelop you, promising a feast that is both comforting and exhilarating.

At Mountain House, the menu is a celebration of Sichuan flavors, featuring dishes that are as visually stunning as they are delicious. Two standout dishes that you simply cannot miss are the Spicy Frog Lover and the Ma-la Boiled Beef. The Spicy Frog Lover is a delightful concoction that marries tender frog legs with a medley of spices, creating a dish that is both fiery and flavorful. Meanwhile, the Ma-la Boiled Beef is a symphony of textures and tastes, with perfectly cooked beef swimming in a spicy broth that leaves a lingering warmth.

To complement your meal, don't forget to try their signature cocktails, particularly the Lychee and Rose, which offers a refreshing balance to the spicy dishes. Each sip is a delightful escape, making it a perfect pairing for the rich flavors of Sichuan cuisine.

One of the unique aspects of Mountain House is its commitment to authenticity. The chefs use traditional cooking methods and high-quality ingredients to ensure that every dish reflects the true essence of Sichuan cuisine. A fun fact: many of the recipes have been passed down through generations, making each meal not just a taste experience but also a journey through culinary history.

 Mountain House is renowned for its authentic Sichuan dishes, particularly its spicy offerings that highlight bold flavors and traditional cooking techniques.

 This restaurant offers a unique dining experience with a focus on Sichuan cuisine, making it a must-visit for food lovers and those seeking authentic flavors.

 Located in the East Village, Mountain House is surrounded by a vibrant arts scene, eclectic shops, and other dining options, making it a perfect stop during your exploration of Manhattan.

Whether you're a local or just visiting, make sure to stop by Mountain House East Village 川山甲 for an unforgettable dining experience. With its authentic dishes and inviting atmosphere, it's the perfect place to indulge in the rich flavors of Sichuan cuisine. Don’t forget to share your experience with friends and family!

Group-friendly destination for homey Sichuan dishes, many of which are made with chili's, and pots of tea.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmd2NHUS1BRRAB&d=17924085&t=1

places/ChIJAQCweZxZwokRmyqYmYM3Ze8/reviews/ChdDSUhNMG9nS0VJQ0FnSURmd2NHUS1BRRAB

The food is incredibly good. All 3 dishes are worth trying! Spicy Frog Lover - Pepper Lover Chicken - Dry pepper with fried pork intestine.
The cocktails are perfect. Recommends -Lychee and Rose. Vibe is sweet and chill. Will definitely come again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmaGRLd3V3RRAB&d=17924085&t=1

places/ChIJAQCweZxZwokRmyqYmYM3Ze8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmaGRLd3V3RRAB

We just came back from this place. Food and service are all the best in my experience. My farvorite is 酒香土豆牛腩. The garlic shrimp in the picture is also delicious. Highly recommended when you are around and want to find a place to eat. You might need to reserve a table during busy time.
BTW, the free sour spicy cabbage at the start is better than many places.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2d19LMzRBRRAB&d=17924085&t=1

places/ChIJAQCweZxZwokRmyqYmYM3Ze8/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2d19LMzRBRRAB

I went there yesterday and it was amazing! Great food and service. I felt taken care of. I ordered the sautéed eggplant with garlic sauce, (amazing!) and the Ma-la boiled beef! Man completely worth it! Absolutely everything was cooked to perfection. The spices and flavors were out of this world! This is perfect for a date night! The restaurant itself deserves an award for its decor. It’s beautiful inside and the seats are very comfortable. That’s a good thing because you’re going to be very full after eating here! Yes, you must go and enjoy because it’s amazing!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfX3RqWTVRRRAB&d=17924085&t=1

places/ChIJAQCweZxZwokRmyqYmYM3Ze8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfX3RqWTVRRRAB

Mountain House is IT! Every time we’re in NYC, this is our no-brainer go-to for satisfying my Chinese food cravings. Honestly, it’s better than most Sichuan spots I’ve been to in China. The food is consistently amazing, and the flavors have only gotten better since we first came back in 2018. This place is my ultimate comfort food, and after trying so many Asian restaurants in NYC, Mountain House is still my favorite. If you’re down for authentic Chinese eats, don’t miss it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzdU5IMEN3EAE&d=17924085&t=1

places/ChIJAQCweZxZwokRmyqYmYM3Ze8/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzdU5IMEN3EAE

I have come to this restaurant several times and I feel that the taste is really good. My friends and I like the decoration style here very much. It has a very classical feeling, and the taste is also very traditional Sichuan flavor. The service is also five stars. I feel that the staff is very friendly and polite, and if you have any questions,they can give you a timely response. Generally speaking, it is my five-star restaurant. I recommend it!

Mountain House East Village: Authentic Sichuan Dining in NYC

Established in 2018, Mountain House East Village offers an authentic Sichuan dining experience in New York City.

History of Mountain House East Village New York City Restaurant.

Nestled in the vibrant heart of Manhattan’s East Village at 23 St Marks Pl, Mountain House East Village has become a beloved culinary landmark since its inception. Established in 2018, this restaurant quickly carved out a niche by delivering an authentic Sichuan dining experience that brings the bold, complex flavors of traditional Chinese cuisine to New York City food lovers.

A beginning rooted in tradition and flavor.

Since opening its doors in 2018, Mountain House has been dedicated to bringing the authentic tastes of Sichuan cuisine directly to the bustling streets of New York’s East Village. This pioneering vision has manifested in a menu that masterfully balances fiery spice with intricate flavors, true to the culinary heritage of Sichuan province.

Mountain House East Village is celebrated not only for its incredible Sichuan dishes like the signature Spicy Frog Lover and Pepper Lover Chicken but also for the inviting and chill atmosphere that welcomes both locals and visitors alike. The restaurant is well-suited for groups and families, offering a comfortable setting for shared meals and memorable nights out.

Authentic Sichuan cuisine served with traditional spices and bold flavors.

Cozy East Village location perfect for casual dining and group gatherings.

A menu praised for its rich flavors, including spicy dishes and perfectly crafted cocktails.

 continues to build on its strong foundation since 2018, becoming a go-to destination for anyone craving an authentic Sichuan feast in the city. Its commitment to traditional flavors combined with a welcoming vibe makes it an essential spot for food enthusiasts exploring New York's diverse culinary scene.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Curbside Pickup

Good for Children

Mountain House East Village 川山甲 is a vibrant restaurant located on Saint Marks Place in New York City’s eclectic East Village, offering a delightful array of homey Sichuan dishes, many made with chili and served with pots of tea. The inviting atmosphere and authentic flavors make it a must-visit for food lovers.

Mountain House East Village 川山甲

Authentic Sichuan cuisine featuring a variety of spicy and flavorful dishes.

Swing Pork Belly

Mapo Tofu

Szechuan Style Fried Noodles

Braised Pork Belly Claypot

Sautéed Shredded Potato

Szechuan Cabbage & Fish

Pineapple Fried Rice

Szechuan Pickle Vegetable

Sautéed Water Spinach

Cold Pork Belly Appetizer

Dumplings in Chili Oil

Fried Lotus Roots with Celery

Fried Corn Kernels

Ma-La Boiled Beef

La Zi Chicken

Spicy Frog Lover

Dry Pepper with Fried Pork Intestine

Mountain House East Village Menu

Mountain House East Village menu overview

Discover the bold flavors of authentic Sichuan cuisine at Mountain House East Village, a vibrant New York City hotspot known for its masterful use of chili and Sichuan peppercorns. This menu is a celebration of spicy, aromatic dishes that capture the essence of traditional Sichuan cooking, perfect for food lovers seeking an adventurous and memorable dining experience in Manhattan.

Begin your meal with a selection of tantalizing starters that set the tone for bold Sichuan flavors. The Szechuan Pickle Vegetable offers a refreshing mix of vegetables tossed in chile oil, vinegar, and garlic, creating a perfect balance of tangy and spicy. Sautéed Water Spinach brings tender greens sautéed with garlic and chile oil for a fragrant bite. For a rich, savory option, the Cold Pork Belly Appetizer pairs succulent pork belly with crisp cucumber, chile oil, and garlic. Don't miss the Dumplings in Chili Oil, bursting with flavor and a hint of Sichuan peppercorns. Fried Lotus Roots with Celery provide a crunchy texture with a spicy garlic finish, while the Fried Corn Kernels, enriched with duck egg yolk and chile oil, offer a unique and indulgent taste.

Dive into a robust collection of mains that showcase the restaurant's prowess with spicy, rich, and complex flavors. The Swing Pork Belly features tender pork belly glazed in chile garlic sauce and paired with fresh cucumber. The iconic Mapo Tofu is a must-try, blending soft tofu with fermented bean paste, chile oil, and a numbing touch of Sichuan peppercorns. Szechuan Style Fried Noodles stir-fry noodles with vegetables and bold spices for a comforting yet fiery dish. Braised Pork Belly Claypot simmers pork belly in soy sauce and spices for deep, savory satisfaction. The Sautéed Shredded Potato offers a garlicky and tangy kick from chile oil and vinegar. Szechuan Cabbage & Fish combines delicate fish fillet with cabbage in a spicy sauce. Pineapple Fried Rice brings a tropical twist with sweet pineapple and vegetables in chile oil. The Ma-La Boiled Beef delivers tender beef with garlic, chile oil, and the signature Sichuan peppercorn heat. La Zi Chicken entices with crispy chicken enveloped in chile oil and peppercorns. For the adventurous, Spicy Frog Lover presents frog legs cooked with the classic fiery Sichuan spice mix. Lastly, Dry Pepper with Fried Pork Intestine offers an exciting textural contrast and bold flavors that spice lovers will adore.

Complete your culinary journey with the restaurant's selection of desserts, offering sweet relief from the fiery mains. Complement your meal with expertly crafted cocktails, including crowd favorites like Lychee and Rose, perfectly balancing sweetness and floral notes. For those seeking traditional beverage choices, Mountain House offers a variety of teas and wines to enhance the authentic dining experience.

 like Ma-La Boiled Beef and Spicy Frog Lover that deliver authentic Sichuan heat and numbing sensations.

 that awaken the palate with chile oil and garlic.

 such as Mapo Tofu and Szechuan Style Fried Noodles crafted with traditional spices.

Savor culinary delights at Mountain House in NYC's East Village. Experience vibrant flavors and a unique atmosphere. Book your table now!

Mountain House East Village - Unique Dining in NYC

New York County

Traditional Sichuan dishes with bold flavors and spices.

Authentic Sichuan Cuisine

Crispy fried chicken pieces with dried red chilies.

Pork belly slices served with chile garlic sauce and cucumber.

Silky tofu in a spicy, numbing sauce with minced pork.

Mountain House East Village 川山甲 New York Dining Experience 

Nestled in the heart of Manhattan's vibrant East Village, Mountain House East Village 川山甲 offers an unforgettable journey into the rich world of authentic Sichuan cuisine. This lively restaurant at 23 St Marks Pl is a foodie haven for those craving bold flavors, spicy delights, and traditional dishes that bring the essence of Sichuan Province right to New York City. From adventurous spice lovers to groups seeking a cozy spot for dinner, Mountain House promises a culinary experience full of passion and flavor.

Mountain House East Village is renowned for its masterful preparation of traditional Sichuan dishes that are bursting with bold spices, numbing peppers, and intense flavors that will awaken your palate. Whether you are a longtime fan of Chinese food or a curious traveler eager to explore authentic tastes, the menu offers a variety of standout items that are sure to impress.

 - Frog legs cooked in authentic spicy Sichuan style infused with chili peppers and peppercorns for that signature numbing heat.

 - Crispy fried chicken pieces studded with dried red chilies delivering a perfect combination of heat and crunch.

 - Succulent pork belly slices paired with a chile garlic sauce and refreshing cucumber for a balanced, savory bite.

 - Silky tofu drenched in a spicy, numbing sauce with minced pork, a true classic of Sichuan gastronomy.

A perfect spot for groups and memorable nights out

Whether you're planning a lively group dinner or an intimate date night, Mountain House East Village caters to all occasions with its inviting ambiance and attentive service. The restaurant's warm, classical décor and comfortable seating create an atmosphere where guests can relax and savor every bite. It's especially beloved by those who appreciate a well-made cocktail; the bar crafts exquisite drinks like the fan-favorite Lychee and Rose cocktail that perfectly complement the spicy cuisine.

Key Features of Mountain House East Village

Dine-in service with a cozy, group-friendly environment.

Takeout, delivery, and curbside pickup options available for convenience.

Accepts credit, debit, and NFC payment methods to streamline your dining experience.

Kid-friendly with spacious seating and accommodating staff.

Why mountain house east village stands out

Mountain House East Village 川山甲 is widely praised by locals and visitors alike for delivering some of the most authentic Sichuan flavors in New York City. Unlike many Chinese restaurants that water down their spice, this place embraces real, fiery boldness without sacrificing balance or taste. The service is consistently friendly and attentive, ensuring every guest feels welcome and well cared for, while the interior décor adds a classical charm that enhances the dining experience.

For those seeking authentic, crave-worthy Sichuan cuisine in a relaxed and group-friendly setting, Mountain House East Village is a must-visit destination that promises to delight your senses and satisfy your spice cravings.

Experience the bold flavors of Sichuan cuisine at Mountain House East Village in NYC. Enjoy vegan-friendly options and family-friendly dining. Reserve now!

Mountain House East Village: Authentic Sichuan Dining NYC

Plan your visit to Mountain House East Village with our insider tips! Discover the best dishes and timing for a delicious Sichuan experience.

Itineraries & Tips for Dining at Mountain House NYC

Established in 2018, Mountain House East Village offers a unique taste of authentic Sichuan cuisine in New York City. Learn about our journey and specialties!

Mountain House East Village: Authentic Sichuan Dining in NYC

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