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Noodle Village is praised for its authentic Cantonese cuisine, quick service, and cozy atmosphere. Popular dishes include soup dumplings, hot pot rice, and pan-fried pork and chive dumplings. Some reviews mention inconsistent service and crowdedness during peak times.

Discover Noodle Village in New York City’s Chinatown District 

Situated at 13 Mott Street in the heart of Manhattan's Chinatown, Noodle Village stands as a beloved local gem known for its authentic Cantonese noodle dishes and comforting soup dumplings. This spot is a quintessential destination for food enthusiasts and trend-conscious travelers eager to experience genuine flavors without the pretension. The cozy, well-loved atmosphere offers a true "hole-in-the-wall" vibe that invites guests to savor each bite in a welcoming and bustling environment.

Noodle Village excels in delivering traditional Cantonese comfort food with standout dishes such as soup dumplings, chicken congee, and hot pot rice that perfectly balance rich umami flavors with freshness. Diners rave about the "piping hot and flavorful" noodle soups and the crispy pan-fried pork and chive dumplings. Portions are generous, ideal for sharing among friends or family, making it a hotspot for groups and culinary adventurers looking for hearty, authentic meals.

Notably, the restaurant prides itself on using no MSG and maintaining a clean dining environment, enhancing the quality and authenticity of the experience.

Expect a vibrant, busy atmosphere typical of a popular Chinatown hotspot. The staff are generally polite, attentive, and quick to serve, contributing to a positive dining environment. Despite the bustling scene, the restaurant strives to accommodate guests efficiently, though large parties might sometimes be seated separately because reservations are accepted but walk-ins are common. Be prepared for potential wait times during peak hours, especially on weekends.

The establishment accepts credit, debit, and contactless payments, with a 3% discount offered for cash payments — a nice perk for budget-conscious diners. While the restaurant doesn’t offer outdoor seating or live music, it does serve beer and dessert, rounding out a fulfilling meal experience. Families with children are welcome, and the venue is wheelchair accessible, enhancing its inclusivity.

 with flexible options for all preferences.

 — best to arrive early on busy nights.

 Yes, Noodle Village accepts reservations.

 Yes, a 3% discount is offered for cash payments.

 Yes, the restaurant is wheelchair accessible.

The community sentiment surrounding Noodle Village is largely positive, with many visitors praising the consistent quality of the food, the authenticity of the Cantonese flavors, and the warm, friendly service. Popular items like soup dumplings and pan-fried dumplings receive special mention for their delicious taste. However, some guests note occasional crowdedness and variability in service speed during peak hours, which is common in bustling Chinatown eateries. A minor point of contention among some diners is a small charge for packing leftovers, which has sparked mixed feelings.

Overall, Noodle Village remains a must-visit spot for those craving a genuine taste of Cantonese comfort food in an authentic and lively Chinatown setting.

North America

United States

Nestled in the heart of Manhattan's vibrant Chinatown, **Noodle Village** is a culinary gem that beckons food lovers with its tantalizing aromas and bustling atmosphere. This beloved eatery, located at 13 Mott Street, is renowned for its authentic Cantonese noodle dishes and comforting soup dumplings. As you step inside, the lively chatter and the sizzle of woks create an inviting ambiance that promises a delightful dining experience.

At Noodle Village, the menu is a treasure trove of flavors, featuring standout dishes that keep patrons coming back for more. One must-try is the **crab dumplings**, which are expertly crafted with delicate wrappers that burst with savory crab filling. Each bite is a delightful explosion of umami, making it a favorite among locals and visitors alike. Another highlight is the **chicken congee**, a warm and comforting rice porridge that is perfect for any time of day. Its creamy texture and subtle flavors are enhanced with a drizzle of soy sauce and a sprinkle of scallions, creating a dish that feels like a warm hug.

The restaurant's charm lies not only in its food but also in its history. Established as a local favorite for over a decade, Noodle Village has become a staple for those seeking authentic Cantonese cuisine. The chefs take pride in using fresh, high-quality ingredients, ensuring each dish is crafted with care. A fun fact: the restaurant does not take reservations, which adds to its lively, spontaneous vibe—perfect for those who enjoy the thrill of a bustling dining scene.

Conveniently located in the bustling streets of Chinatown, Noodle Village is surrounded by a plethora of attractions. After enjoying a hearty meal, visitors can explore the vibrant markets and shops that line Mott Street, or take a leisurely stroll to nearby landmarks such as the historic **Chinatown Gate** and the **Museum at the Eldridge Street Synagogue**. The area is rich in culture and history, making it an ideal spot for both food lovers and curious travelers.

Noodle Village is known for its authentic Cantonese noodle dishes, particularly its soup dumplings and congee.

Visiting Noodle Village offers a chance to indulge in some of the best Cantonese cuisine in New York City, all while enjoying a lively and authentic atmosphere.

Noodle Village is open for lunch and dinner, providing a flexible dining experience for both locals and tourists.

Whether you're a local or just passing through, make sure to stop by Noodle Village for a meal that warms the heart and delights the palate. Share your experience with friends and family, and don’t forget to leave a review to help others discover this hidden gem in the bustling streets of Chinatown.

Basic Chinatown go-to & popular lunch spot for Cantonese noodle dishes, soup dumplings & congee.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2dDd5cTd3RRAB&d=17924085&t=1

places/ChIJk31a6yZawokRCP9vIx0Us18/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2dDd5cTd3RRAB

We’ve been coming here for years now-the food has been pretty consistent and generally very good.  Service is cordial and polite.  But why 3 stars when everything is 4?  Well on our most recent visit here a week ago, they charged $0.50 for packing your leftovers to go (patrons next to our table).  That’s just insane and rubs me the wrong way.  $0.50 is not much but just not right for paying customers who can’t finish and want to take leftovers with them (this is not a buffet).  This has us seriously considering not to go back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYenB6VVdBEAE&d=17924085&t=1

places/ChIJk31a6yZawokRCP9vIx0Us18/reviews/ChZDSUhNMG9nS0VJQ0FnSURYenB6VVdBEAE

It’s busy place, they don’t take reservations but they do their best to accommodate you. We went on a busy Saturday night with a larger party and they did their best to get us seated together but it didn’t happen. It didn’t affect the enjoyment of our meal, we loved the freshness and quality of the food, the options and overall value. It’s not high end; it’s down home and so good. Noodle soups came out piping hot and flavorful.

Would definitely visit again without hesitation. Service was really good too.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmeDlMNTFnRRAB&d=17924085&t=1

places/ChIJk31a6yZawokRCP9vIx0Us18/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmeDlMNTFnRRAB

Really loved the food, all of them were delicious. I ordered the wonton, shao mei, fried crueller, congee, beef chow fun, and pan fried dumplings for $70. The portion was big so u could share them with friends. I would recommend u to eat the dishes with the chili oil, it was delicious and not too spicy (but don't add too much, so u could still enjoy the real taste of the food). The service was fast, and the waiters + waitresses were kind and friendly. They would regularly refill ur tea 🫶
Moreover, the resto was clean and they didn't use MSG.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIb3BibVVnEAE&d=17924085&t=1

places/ChIJk31a6yZawokRCP9vIx0Us18/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIb3BibVVnEAE

The culinary offerings were of exceptional quality. I sampled their crab dumplings, which were so delectable that despite burning my mouth, the extraordinary taste made the experience worthwhile. The umami flavors were particularly impressive. Additionally, I highly recommend their chicken congee, which was simply remarkable. The crab dumplings took a while to come out. In comparison to other nearby establishments, the pricing at this establishment was relatively higher.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfeTRydkt3EAE&d=17924085&t=1

places/ChIJk31a6yZawokRCP9vIx0Us18/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfeTRydkt3EAE

The service was polite, attentive and fast. The atmosphere was "well-crowded and well-worn Chinatown hole-in-the-wall" - in other words, just right. The soup dumplings were very good (as soup dumplings are wont to be, if you'll allow me that generalization). The Chinese broccoli provided a green - albeit bland and boring - vegetable with my starchy meal. The starch itself was hot pot rice, with chicken, which I'd read would be among the best of its kind in the city but which was also, alas, boring. It was a bowl of well-oiled white rice (with the requisite browned and crunchy surface sticking to the clay pot) topped by a half-cup of bland, mostly boneless chicken pieces, some slices of mushroom and a single floret of broccoli. (The clay pots of others near me had plentiful broccoli so the fact that mine left the kitchen so bare might reflect uneven attention to quality.) I've been to Chinese bakeries that sell a pint of white rice with chicken pieces on top for about $3.50 and this was essentially the same thing, writ large and crispy.

Perhaps I'll go back, despite my disappointment tonight, because the couple to my left had clay pot rice with curry beef and the woman to my right had clay pot rice with a glorious mix of meats and greens and both looked and smelled so good (and so much better than mine) that I want to try them.

The cost was $36 + tip for the three dishes mentioned above (which I think would be enough food for two standard people).

There was a line to get in at around 7pm on a Saturday night. I heard "10 minutes" and "20 minutes" being quoted (echoes of a certain 'Seinfeld' episode?) but I was seated immediately because I was alone and there was a party of three at two adjacent tables for two.

Noodle Village: Best Cantonese Noodles in NYC Chinatown

Noodle Village, established in the early 2000s, has become a staple in Manhattan's Chinatown, known for its authentic Cantonese dishes and cozy ambiance.

Noodle Village History and Legacy in Chinatown New York City 

Nestled in the vibrant heart of Manhattan's Chinatown at 13 Mott Street, Noodle Village has established itself as a beloved culinary landmark since its debut in the early 2000s. This restaurant offers a cozy ambiance paired with an unwavering dedication to authentic Cantonese cuisine, making it a must-visit spot for both locals and travelers seeking genuine traditional flavors.

Noodle Village opened its doors in 2000, marking the beginning of a culinary journey that would captivate food lovers with its rich Cantonese noodle dishes, soup dumplings, and congee. Situated in a bustling area known for its cultural vibrancy, the restaurant quickly became a staple lunch spot renowned for delivering traditional tastes amidst the evolving New York food scene.

By 2010, Noodle Village had cemented its reputation as a go-to destination for authentic Cantonese cuisine in New York City. Its appeal lies in the consistent quality of dishes that honor traditional recipes and techniques, attracting a diverse clientele that values both flavor and cultural integrity. The restaurant's ability to maintain this authenticity while serving a growing audience illustrates its pivotal role in Chinatown's culinary landscape.

Entering the 2020s, Noodle Village remains steadfast in its mission to serve traditional Cantonese dishes with heart and authenticity. Despite the dynamic and sometimes challenging restaurant industry environment, it has nurtured a loyal customer base that appreciates its down-to-earth atmosphere and high-quality offerings. The restaurant continues to be a cherished spot for those seeking comforting, flavorful meals that reflect the rich history of Cantonese cooking.

 Noodle Village opens at 13 Mott Street, launching an authentic Cantonese dining experience in Manhattan's Chinatown.

 Gains widespread acclaim for its genuine Cantonese dishes and becomes a staple lunch spot.

 Maintains a loyal following while continuing to serve classic Cantonese favorites with authenticity and warmth.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Lunch

Serves Dinner

Noodle Village is a popular lunch spot in Chinatown, New York, known for its authentic Cantonese noodle dishes, soup dumplings, and congee. The bustling atmosphere and delicious food make it a must-visit for both locals and travelers.

Noodle Village

Authentic Cantonese dishes featuring a variety of noodles, dumplings, and hot pot specialties.

Shrimp and Pork Wonton Noodle Soup

Hong Kong Style Pork in Hot and Spicy Sauce Lo Mein

Scallion Pancake

Beef Chow Fun

Braised Beef Brisket and Steamed Rice Roll in Hotpot

Steamed Crab Meat and Pork Soup Dumplings

Chinese Sausage Hotpot Rice

Deep Fried Fish Skin Lo Mein

Spare Rib Hot Pot Rice

Pan Fried Pork and Chive Dumplings

Devilish Ramen

Pan Fried Seafood Ramen

Braised Beef Brisket and Tendon Noodle Soup

Steamed Vegetable Dumpling

Noodle Village Menu

Nestled in the heart of New York City's Chinatown at 13 Mott Street, Noodle Village offers an authentic Cantonese culinary experience that delights food lovers with its rich variety of hand-crafted noodles, savory dumplings, and comforting hot pot dishes. This vibrant eatery is a go-to destination for those craving bold flavors and traditional recipes served with a friendly and attentive touch.

Begin your meal with a selection of expertly prepared starters that capture the essence of Cantonese flavors. The Scallion Pancake offers a crispy, golden exterior with fragrant scallions infused in a tender dough, making it a perfect shareable starter. For dumpling lovers, the Steamed Crab Meat and Pork Soup Dumplings are a succulent choice, bursting with fresh crab and pork wrapped in delicate skins. Alternatively, indulge in Pan Fried Pork and Chive Dumplings that deliver a satisfying contrast of crispy bottoms and luscious fillings. Vegetarians can enjoy the Steamed Vegetable Dumplings, showcasing a medley of garden-fresh produce enclosed in soft dumpling wrappers.

For the centerpiece of your meal, Noodle Village presents a robust array of main dishes showcasing traditional Cantonese noodles and hot pot rice specialties. Dive into the comforting Shrimp and Pork Wonton Noodle Soup with perfectly cooked wontons swimming in a savory broth alongside springy noodles. Those seeking a spicy kick will appreciate the Hong Kong Style Pork in Hot and Spicy Sauce Lo Mein, where tender pork meets fiery sauce and silky lo mein noodles. The Beef Chow Fun stands out with tender slices of beef, wide rice noodles, and crunchy bean sprouts in a flavorful soy sauce blend.

Hot pot rice lovers can savor traditional options like Chinese Sausage Hotpot Rice and Spare Rib Hot Pot Rice, each infused with rich hotpot sauce and generous portions of meat atop fragrant rice. The Braised Beef Brisket and Steamed Rice Roll in Hotpot is a standout, delivering tender beef brisket wrapped with silky rice rolls in a simmering hotpot broth. For noodle enthusiasts, the menu features the flavorful Braised Beef Brisket and Tendon Noodle Soup and the adventurous Pan Fried Seafood Ramen packed with fresh seafood and noodles tossed in a savory soy sauce. Spice seekers must try the Devilish Ramen, boasting ramen noodles bathed in a spicy broth topped with delicious ingredients.

Complete your dining experience with the restaurant’s dessert offerings and a modest drink selection, designed to complement the robust flavors of your meal. While the focus remains on savory Cantonese dishes, guests can enjoy traditional desserts made with care, alongside a selection of refreshing beverages including beer, which pairs wonderfully with the rich tastes of the cuisine.

 with traditional noodles, dumplings, and hot pot dishes.

Variety of noodle soups and stir-fried noodles

 including wonton noodle soup, lo mein, ramen, and chow fun.

 including steamed crab meat, pork, vegetable, and pan-fried varieties.

 such as Chinese sausage and spare rib hot pot rice, richly sauced and satisfying.

Savor authentic Asian flavors at Noodle Village, nestled in NYC's vibrant Manhattan. Indulge in mouthwatering dishes today!

Noodle Village: Authentic Asian Cuisine in NYC

New York County

Pork soup dumplings with thin skin and savory filling.

Soup Dumplings

Choice of fish, beef, chicken, spare rib, sausage, or pork with salty fish served over rice in a hot pot.

Hot Pot Rice

Crispy on the outside, juicy pork and chive filling inside.

Soft rice rolls drizzled with peanut and hoisin sauces.

Steam Rice Roll with Peanut and Hoisin Sauce

Noodle Village New York City Delights at 13 Mott Street Chinatown Culinary Hotspot 

Nestled in the vibrant heart of Manhattan's Chinatown, Noodle Village at 13 Mott Street serves as a beloved destination for lovers of authentic Cantonese cuisine. This iconic spot is famed for its comforting noodle dishes, flavorful soup dumplings, and hearty congee, offering an immersive experience in traditional Chinese flavors right in New York City.

Noodle Village prides itself on a menu that highlights classic Cantonese favorites, each dish crafted with fresh ingredients and a dedication to authentic taste. Whether you're craving piping hot soup dumplings or a sizzling hot pot rice, each item promises robust flavors and satisfying portions.

 Pork soup dumplings with thin skin and savory filling, priced around $12.50, delivering a juicy burst of umami in every bite.

 Choose from fish, beef, chicken, spare rib, sausage, or pork with salty fish layered over rice in a hot pot, a fulfilling dish priced at about $21.10.

 Crispy on the outside with a juicy pork and chive filling, this favorite costs around $12.16 and is perfect for sharing.

Steam Rice Roll with Peanut and Hoisin Sauce:

 Soft, delicate rice rolls drizzled with peanut and hoisin sauces offer a flavorful $9.60 snack or side dish.

Noodle Village offers a down-to-earth, bustling Chinatown vibe that locals and tourists alike appreciate. Although it’s not a high-end establishment, its genuine flavors and friendly, attentive service shine through. The venue does not have outdoor seating or live music but welcomes groups and families, making it a great choice for casual lunches and dinners.

Reservations are accepted, but walk-ins are common given its popularity, especially on busy weekend nights. Paid street parking is available nearby, and payment is convenient with credit, debit, and NFC options accepted. While dogs are not allowed, the restaurant is family-friendly and equipped with restrooms for guest comfort.

 Enjoy your favorite dishes from the comfort of home with efficient takeout and delivery services.

 Complements your meal with beer and tea served by attentive staff.

 The restaurant maintains a clean environment and emphasizes fresh ingredients without MSG.

To make the most of your visit, plan to arrive early during peak times to avoid long waits, as reservations aren't always guaranteed to seat large groups together. Don't miss trying the chili oil — it enhances the dishes with a balanced kick of heat and flavor, but use it sparingly to appreciate the authentic tastes. Sharing plates with friends is encouraged given the generous portion sizes.

Discover Noodle Village at 13 Mott St, Manhattan, NY. Famous for authentic Cantonese dishes, noodles, and cozy Chinatown ambiance. Book now!

Noodle Village Manhattan Chinatown - Authentic Cantonese Noodles & Hot Pot

Experience the best of Chinatown at Noodle Village, 13 Mott St, NYC. Savor hot pot, dumplings, noodles, and quick service in a cozy setting. Order today!

Explore Noodle Village NY - Top Chinatown Restaurant & Takeout Spot

Learn about Noodle Village at 13 Mott St, a staple of Manhattan's Chinatown since 2000 known for traditional Cantonese dishes and welcoming atmosphere.

Noodle Village: Best Cantonese Noodles in NYC Chinatown

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