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New York

Pearl Oyster Bar, located at 18 Cornelia Street in New York City's West Village, was a cherished seafood restaurant that operated from 1997 until its closure in October 2022. Founded by Chef Rebecca Charles, the restaurant was celebrated for its fresh Maine lobster rolls, clam chowder, and other seafood delicacies. The closure was attributed to rising operational costs and challenges faced by independent restaurants. The community's sentiment is one of nostalgia and gratitude for the restaurant's longstanding presence and influence on New York's dining culture.

Discovering the legacy of pearl oyster bar in new york city’s vibrant food scene.

Nestled in the heart of Manhattan's West Village at 18 Cornelia Street, Pearl Oyster Bar was a cherished culinary gem for 25 years, celebrated for its uncompromising dedication to fresh, sea-to-table seafood delights. This quaint, no-reservations clam shack-style eatery carved its niche with an iconic lobster roll that became synonymous with quality and generous portions.

The Pearl Oyster Bar experience was a celebration of minimalist elegance. From fresh oysters and clams to mussels and lobster, the menu was thoughtfully curated with a focus on simplicity and quality. Guests reveled in the cozy ambiance marked by tin ceilings, exposed brick walls, and classic cafe chairs that provided a warm and inviting atmosphere.

Lobster rolls, often hailed as some of the best in New York City, featured succulent fresh lobster dressed with light mayonnaise on a perfectly toasted, buttery bun. Paired with ultra-crispy, shoestring fries, it was a dish that garnered rave reviews and became a magnet for seafood lovers across the city.

Though Pearl Oyster Bar closed its doors on October 29, 2022, its legacy lives on fondly in the hearts of locals and visitors alike. The community sentiment around this establishment is overwhelmingly positive, with many reminiscing about the impeccable seafood, warm service, and the unmistakable charm that made each visit special.

Those who frequented Pearl Oyster Bar recall it as a unique corner of Cape Cod flavor right in the Village, where every meal felt like a celebration of fresh ocean flavors. The friendly staff and cozy atmosphere created an inviting space to savor seafood classics that were impossible to forget.

 Pearl Oyster Bar closed on October 29, 2022, after 25 years of operation.

What was the signature dish at Pearl Oyster Bar?

 The signature dish was the lobster roll, known for its generous portions and fresh ingredients.

Is the location now occupied by another restaurant?

 Yes, the space is now occupied by Figure Eight, a Chinese-American restaurant that opened in November 2023.

North America

United States

Nestled in the heart of Manhattan, Pearl Oyster Bar is a culinary gem that captures the essence of coastal dining. With its charming clam shack vibe, this no-reservations eatery is renowned for its fresh seafood and inviting atmosphere. As you step inside, the warm ambiance, featuring exposed brick walls and tin ceilings, immediately transports you to a seaside escape. The aroma of the ocean wafts through the air, hinting at the delights that await.

The star of the menu is undoubtedly the **lobster roll**, a generous serving of succulent lobster meat, lightly dressed and served in a buttery, toasted roll. Diners rave about its fresh taste, making it a must-try for seafood lovers. Complementing this delight is the crispy shoestring fries, which add a satisfying crunch to each bite. Another standout is the fresh oysters, served on the half shell, briny and perfectly chilled, embodying the essence of the sea.

Behind the scenes, Pearl Oyster Bar has a rich history, having been a beloved fixture in the West Village since its inception. The dedicated staff, many of whom have been with the restaurant for years, contribute to the warm, welcoming atmosphere that keeps guests returning. The restaurant's commitment to sourcing the freshest ingredients ensures that every dish is a celebration of the ocean's bounty.

At Pearl Oyster Bar, the menu is a testament to the simplicity and freshness of seafood. The minimalist approach allows the natural flavors to shine, making each dish a delightful experience. Alongside the lobster roll and oysters, the clam chowder is a comforting choice, rich and creamy, perfect for those chilly New York evenings. The wine list is thoughtfully curated, offering excellent pairings to enhance your meal.

Located at 18 Cornelia Street, Pearl Oyster Bar is perfectly situated for a post-meal stroll through the vibrant West Village. Nearby attractions include the iconic Washington Square Park, where you can soak in the local atmosphere, and the historic Stonewall Inn, a landmark of LGBTQ+ rights. The charming streets of this neighborhood are lined with boutiques and cafes, making it an ideal spot to explore after your seafood feast.

 It is famous for its lobster roll and fresh seafood, offering a true taste of the ocean.

 Yes, Pearl Oyster Bar offers outdoor seating, perfect for enjoying your meal in the fresh air.

 Pearl Oyster Bar accepts various payment methods, ensuring convenience for all diners.

Whether you’re a local or visiting New York City, make sure to stop by Pearl Oyster Bar for an unforgettable seafood experience. Indulge in the best lobster roll in town and savor the fresh oysters while soaking in the vibrant atmosphere. Don’t forget to share your experience with friends and family!

No-reservations clam shack-style joint whose simple seafood includes a revered lobster roll.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNldUxtcEp3EAE&d=17924085&t=1

places/ChIJeURNxpNZwokR36cIqNnQa_s/reviews/ChZDSUhNMG9nS0VJQ0FnSUNldUxtcEp3EAE

Probably one of the best lobster rolls in NYC! It’s definitely on the pricier side, but so worth it. I usually prefer light Mayo on my lobster rolls, but will always make an exception for this roll. Lobster tastes super fresh as well. The fries are also a perfect compliment to the lobster roll. Crispy like a chip!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM2MnFUY1BBEAE&d=17924085&t=1

places/ChIJeURNxpNZwokR36cIqNnQa_s/reviews/ChZDSUhNMG9nS0VJQ0FnSUM2MnFUY1BBEAE

Really great oysters, clams, mussels, lobster… you get the idea.  Very minimalist menu, all sea-to-table ingredients and minimalist presentation.  Good wine pairing list.  Friendly staff, tin-ceiling with exposed brick and traditional lighting with cafe chairs and classic cutlery.  Everyone raves about the lobster roll, but I’m allergic so stayed clear!  Cape-Cod in the village?

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMtaE9ETG9nRRAB&d=17924085&t=1

places/ChIJeURNxpNZwokR36cIqNnQa_s/reviews/ChdDSUhNMG9nS0VJQ0FnSUMtaE9ETG9nRRAB

Pearl Oyster Bar: “The best … (insert any order)”.   Sadly, this incredible restaurant staffed by long term employees is finally closing.    The lineups to get a “last supper” were biblical.   Incredible sea food, fries, chowder, salads and service are ending.   This review is really an opportunity to offer last respects.   Thank you.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURHNllqS3ZRRRAB&d=17924085&t=1

places/ChIJeURNxpNZwokR36cIqNnQa_s/reviews/ChdDSUhNMG9nS0VJQ0FnSURHNllqS3ZRRRAB

Best Lobster 🦞 Roll in town!

Chunky, creamy, generous roll with an overflowing side of shoestring fries. What’s not love?

Give it a try, and it’ll become an instant favorite.

Plus super friendly hosts that welcome you to grab a drink while waiting for your table.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNtMWQydGhBRRAB&d=17924085&t=1

places/ChIJeURNxpNZwokR36cIqNnQa_s/reviews/ChdDSUhNMG9nS0VJQ0FnSUNtMWQydGhBRRAB

Cozy space, with a warm ambience. The oysters are fresh and briny. We totally enjoyed our meal, the cod is a die for and the fish sandwich is like a must have. Totally recommended.

Indulge in NYC's Best Lobster Roll at Pearl Oyster Bar

Pearl Oyster Bar was a cherished seafood restaurant in New York City's West Village, operating from 1997 until its closure in October 2022. Founded by Chef Rebecca Charles, the restaurant was celebrated for its fresh Maine lobster rolls, clam chowder, and other seafood delicacies. The closure was attributed to rising operational costs and challenges faced by independent restaurants.

Pearl oyster bar history overview at 18 Cornelia street New York City 10014 US USA NY New York Manhattan district restaurant food point of interest establishment seafood lobster rolls closing 2022 figure eight Chinese American restaurant opening 2023 location address 18 Cornelia St New York NY 10014 United States USA New York County 10014 87G7PXJX+H6 PXJX+H6 New York NY USA pais United States country US city New York formatted address 18 Cornelia St New York NY 10014 USA dining dine in delivery takeout curbside pickup outdoor seating payment options not cash only serves cocktails beer wine lunch coffee dinner dessert menu friendly staff atmosphere tin ceiling exposed brick classic cutlery reviews positive lobster roll fries chowder chowder salads cod fish sandwich oysters clams mussels sea to table minimalist menu wine pairing list closing farewell last supper lineups biblical long term employees closing thanks welcome drink waiting table cozy space warm ambience fresh briny seafood specialties celebrated renowned 25 years operation timeline timeline events history summary 1997 opening 2022 closing 2023 new restaurant figure eight Chinese American cuisine  

An iconic culinary journey on Cornelia Street 

Nestled in the heart of Manhattan's West Village, Pearl Oyster Bar opened its doors in 1997 and quickly became a beloved destination for seafood enthusiasts and locals alike. Its location at 18 Cornelia Street offered a cozy, authentic New York atmosphere characterized by exposed brick walls, tin ceilings, and traditional lighting that invited diners into an intimate setting.

earned a reputation for serving some of the freshest seafood in New York City. Its signature lobster roll became a must-try for food lovers craving a taste of Cape Cod-style delicacies right in the village. The no-reservations policy and minimalist sea-to-table menu, featuring oysters, clams, mussels, and chowder, attracted a dedicated following over the years.

Memorable highlights and visitor experiences

Reviews often praise the cozy ambiance and friendly staff who welcomed guests with warmth, making the wait for a table an enjoyable part of the overall experience. Diners raved about the crispy, chip-like fries that perfectly complemented the creamy lobster rolls, along with other seafood offerings like cod and fish sandwiches. Wine pairings were thoughtfully curated, enhancing the minimalist yet flavorful menu.

 - Renowned for its fresh, chunky, and creamy lobster rolls with a generous serving of shoestring fries.

 - Features oysters, clams, mussels, chowder, and other fresh seafood with simple, elegant presentation.

 - Warm and cozy interior with tin ceilings, exposed brick, traditional lighting, and cafe chairs creating an authentic neighborhood feel.

 - Known for their welcoming nature, making guests feel valued from arrival through the entire dining experience.

A bittersweet farewell and new beginnings

After 25 remarkable years serving New Yorkers and visitors, Pearl Oyster Bar closed on October 29, 2022. The final days saw enthusiastic crowds lining up for what many described as a “last supper” of exceptional seafood. Patrons expressed heartfelt gratitude for the unforgettable meals and the dedicated long-term employees who made every visit special.

In a seamless transition, the same space welcomed a new chapter with the opening of Figure Eight in November 2023, a Chinese-American restaurant that continues to bring vibrant flavors and fresh culinary creativity to the historic Cornelia Street. This evolution reflects the dynamic and ever-changing food scene of New York City, where tradition and innovation meet on every block.

Dine In

Takeout

Delivery

Outdoor Seating

Serves Beer

Serves Wine

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Dessert

Curbside Pickup

On the vibrant Cornelia Street in Manhattan, Pearl Oyster Bar is a culinary gem that embodies the spirit of seafood dining. Known for its revered lobster rolls and freshly shucked oysters, this cozy eatery offers a delightful atmosphere perfect for both locals and tourists.

Pearl Oyster Bar

A selection of New England-inspired seafood dishes, including fresh oysters, lobster rolls, and classic clam chowder.

Fried Oysters (6)

Salt Crusted Shrimp

Jumbo Lump Crab Cake

New England Clam Chowder

Prince Edward Island Mussels

Smoked Atlantic Salmon

Pearl Caesar

Bouillabaisse

Pan-roasted Sea Scallops

Lobster Roll

Pan Roasted Filet

Whole Grilled Fish

1 1/2 Lb Maine Lobster Boiled Or Grilled

Market Oysters (6)

Little Neck Clams (6)

Shrimp Cocktail

Combination Cocktail

Asparagus

Haricot Verts

Sweet Corn Ragout

Shoestring Fries

Sugar Snap Peas

Hot Fudge Sundae

Blueberry Crumble Pie

Butterscotch Praline Parfait

Callebaut Chocolate Mousse

Blueberry Bread Pudding

Strawberry-rhubarb Pie

Pearl Oyster Bar Menu

Nestled in the heart of Manhattan, Pearl Oyster Bar is a seafood lover's **dream destination** that captures the essence of New England’s coastal flavors. With its welcoming atmosphere and a menu brimming with fresh, seasonal ingredients, this charming eatery has become a staple for locals and travelers alike. From the renowned lobster rolls to a variety of starters, mains, and delectable desserts, each dish is a celebration of the ocean's bounty.

Starters  |  Kickstart Your Meal  |  Fresh & Flavorful  |  Light Bites  |  Perfect Pairing with Drinks

Start your culinary journey with our tantalizing starters, designed to awaken your taste buds and set the stage for an unforgettable meal. Our selection includes:

Fried Oysters (6) - Crispy, golden oysters served with a flavorful dipping sauce.

Salt Crusted Shrimp - Succulent shrimp seasoned to perfection, a must-try!

Jumbo Lump Crab Cake - A delightful blend of crab meat and spices, served with zesty sauce.

New England Clam Chowder - Creamy and hearty, a comforting classic.

Prince Edward Island Mussels - Steamed and flavored with aromatic herbs and white wine.

Smoked Atlantic Salmon - Smoky and rich, paired perfectly with bagels and cream cheese.

Main Courses  |  Seafood Specialties  |  Hearty Options  |  Lobster Rolls & More

For the main course, indulge in our exceptional seafood offerings, each dish crafted with care to highlight the finest ingredients. Notably, our lobster rolls are a crowd favorite. Here are some standouts:

Bouillabaisse - A comforting seafood stew brimming with fresh lobster, shrimp, mussels, and clams.

Pan-roasted Sea Scallops - Perfectly seared, served with a buttery garlic sauce.

Lobster Roll - Tender lobster meat mixed with creamy mayonnaise, served in a buttery hot dog bun.

Pan Roasted Filet - A juicy filet prepared with a gourmet twist of garlic and herbs.

Whole Grilled Fish - Fresh fish grilled to perfection, served with a zesty lemon sauce.

1 1/2 Lb Maine Lobster Boiled Or Grilled - The star of the show, served with garlic butter.

Desserts  |  Sweet Finishes  |  Indulgent Treats  |  Perfect Endings

Complete your meal with one of our delightful desserts, each crafted to satisfy your sweet tooth and provide a fitting end to your dining experience.

Hot Fudge Sundae - Rich vanilla ice cream topped with decadent hot fudge and whipped cream.

Blueberry Crumble Pie - A classic dessert featuring sweet blueberries and crumbly topping.

Butterscotch Praline Parfait - Creamy butterscotch layered with crunchy pralines.

Callebaut Chocolate Mousse - Silky chocolate mousse that melts in your mouth.

Blueberry Bread Pudding - A cozy dessert featuring warm bread pudding with blueberries.

Strawberry-rhubarb Pie - A delightful combination of sweet strawberries and tart rhubarb.

Drinks  |  Cocktails & Wines  |  Perfect Pairings  |  Refreshing Options

To complement your meal, we offer a carefully curated selection of wines and cocktails. Whether it's a crisp white wine with your seafood or a refreshing cocktail to kick back with, our drink menu will enhance your dining experience.

Indulge in fresh seafood at Pearl Oyster Bar, New York's iconic seafood destination on Cornelia St. Savor the flavors today!

Pearl Oyster Bar: Iconic Seafood in NYC's West Village

New York County

Pearl Oyster Bar in Manhattan: A Seafood Lover’s Sanctuary

Tucked away on the charming Cornelia Street in New York City’s West Village, Pearl Oyster Bar stands as a beloved destination for seafood enthusiasts craving authentic, sea-to-table flavors. This Manhattan gem has earned its reputation as the go-to spot for the city's finest lobster roll and a stellar selection of fresh oysters, clams, and mussels.

A Menu That Celebrates Simplicity and Freshness

Pearl Oyster Bar's menu is a masterclass in minimalist seafood dining. Focusing on just a handful of expertly prepared dishes, the restaurant highlights the very best from the ocean with no unnecessary frills. Whether you’re indulging in their iconic lobster roll, praised for its generous, creamy chunks of fresh lobster paired with perfectly crisp fries, or savoring a plate of briny oysters and clams, each bite underscores quality and flavor.

What Makes Pearl Oyster Bar a NYC Must-Visit

 known for its fresh, rich lobster and light yet indulgent mayo.

 ensuring every dish shines with natural flavors.

 with tin ceilings, exposed brick, and classic cafe chairs.

 including dine-in, takeout, delivery, and curbside pickup.

 featuring carefully curated wines, craft beers, and classic cocktails to elevate your meal.

 perfect for enjoying New York’s vibrant street atmosphere.

Experience the charm and flavor of Pearl Oyster Bar

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