Discover the vibrant flavors of Pokeworks menu

Nestled in the heart of Manhattan at 21 East 15th Street, Pokeworks welcomes you to indulge in a culinary journey that blends fresh, responsibly sourced ingredients with the colorful spirit of Hawaiian cuisine. Known for its customizable poke bowls, this spot offers a delightful array of mains, starters, desserts, and drinks designed to satisfy every craving, whether you're a devoted foodie, a health-conscious eater, or a traveler seeking authentic flavors in New York City.

Starters to awaken your palate

Begin your meal with light yet flavorful starters that showcase fresh, organic ingredients. The Kale Noodles offer a nutritious twist with vibrant kale and noodles tossed in fragrant sesame oil and seaweed. For a crunchy delight, the Lotus Chips bring crispy fried lotus root sprinkled with sea salt, a perfect companion to any poke bowl. The Seaweed Salad combines tender seaweed and toasted sesame seeds dressed lightly for a refreshing bite. And to warm you up, the classic Miso Soup with tofu, seaweed, and green onions serves as a comforting starter.

Main courses packed with flavor and freshness

At the heart of Pokeworks lies an enticing selection of mains that celebrate the art of poke — fresh fish, crisp vegetables, and bold sauces come together in each bowl, burrito, and salad. The signature Poke Bowl features ahi tuna, cucumbers, sweet onions, seaweed, and the house's classic sauce with a kick of chili flakes and the aroma of roasted sesame oil, all finished with Hawaiian salt and sesame seeds. For a savory twist, the Umami Classic Bowl offers ahi tuna dressed in a rich umami shoyu sauce that will delight your taste buds.

Plant-based diners will appreciate the Sweet Chili Tofu Bowl, where organic firm tofu is paired with kale, edamame, cucumbers, and sweet onions, all generously coated in a sweet chili gochujang sauce for a vibrant, spicy flavor. The Sweet Ginger Chicken Bowl combines tender chicken, edamame, and cilantro with a spicy ginger sauce that adds a zesty punch. If you prefer handheld options, the Poke Burrito wraps the classic poke ingredients in seaweed and rice, perfect for a quick, healthy meal on the go. For a lighter choice, the Poke Salad is served over mixed greens, offering the same fresh ahi tuna and flavorful toppings without the rice base.

Sweet and refreshing desserts

Round off your meal with naturally sweet and refreshing desserts featuring fresh fruit slices. Choose from juicy pineapple or luscious mango, each slice bursting with tropical sweetness that perfectly complements Pokeworks' fresh and vibrant fare.

Drinks and specials

While Pokeworks focuses on delivering exceptional poke and fresh food, it does not currently serve alcoholic beverages or coffee. This allows the spotlight to remain on their standout poke bowls and plant-based options that cater to a wide range of dietary preferences including vegetarian and vegan. Whether dining in or grabbing a quick takeout, the menu promises a fulfilling and nourishing experience for all.

Experience customization and freshness

One of Pokeworks' most cherished features is the ability to personalize your bowl with an array of fresh ingredients and sauces, ensuring every meal is tailored to your unique taste. From ahi tuna to plant-based "Impact Tuna," from crunchy kale noodles to vibrant edamame, each bite offers a mosaic of flavors and textures. This dedication to customization paired with a clean, inviting atmosphere makes Pokeworks a standout destination for a wholesome and satisfying poke experience in New York City.

Customizable poke bowls with fresh ahi tuna, plant-based proteins, and crisp vegetables.
Fresh and vibrant starters like kale noodles, seaweed salad, and crispy lotus chips to whet your appetite.
Naturally sweet desserts featuring juicy pineapple and mango slices.
Vegan and vegetarian options that go beyond tofu, including the popular sweet chili tofu and plant-based impact tuna.