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Sushi Nakazawa is renowned for its exceptional omakase experience, featuring fresh and meticulously prepared sushi. Guests frequently commend the attentive service, elegant ambiance, and the opportunity to interact with the chef at the counter. While some note the premium pricing, many feel it is justified by the quality and authenticity of the dining experience.

Sushi Nakazawa: a premier destination for authentic omakase in new york city.

Nestled at 23 Commerce Street in Manhattan, Sushi Nakazawa stands out as a Michelin-starred gem offering a sublime omakase dining experience. Known for its refined elegance and minimalist ambiance, this restaurant perfectly balances tradition and innovation, making it a must-visit for sushi connoisseurs and travelers craving an authentic taste of Japan in New York City. From the moment you step inside, you are welcomed by impeccable service including thoughtful touches like warm towels and attentive staff, setting the tone for an unforgettable culinary journey.

the omakase experience: a symphony of flavor and craftsmanship

Sushi Nakazawa's signature offering is its multi-course omakase menu, featuring 20 to 21 exquisitely crafted sushi pieces made from the freshest seasonal ingredients. Each bite is a masterpiece, from the creamy uni and tender toro to the perfectly glazed eel and delicately balanced tamago. The chefs skillfully orchestrate flavors and textures, ensuring a perfectly paced dining experience that feels both intimate and celebratory. Diners often describe it as a "symphony of flavors" with every course highlighting precision and care.

Beyond the sublime flavors, Sushi Nakazawa prides itself on its attentive and knowledgeable staff, who enhance the omakase journey with insightful explanations and warm hospitality. The intimate setting, centered around the sushi counter, makes it ideal for special occasions such as birthdays or anniversaries. Despite the upscale vibe, the atmosphere remains welcoming and relaxed, allowing guests to savor their meal in comfort and style.

 23 Commerce Street, Manhattan, New York City.

 Dine-in only, specializing in high-end omakase sushi.

 Highly recommended due to limited seating and popularity.

 Approximately $300 per person for the full omakase experience.

 Primarily sushi-focused, limited vegetarian options may be available seasonally.

frequently asked questions about sushi nakazawa

What is the omakase experience at Sushi Nakazawa?

 The omakase meal features a series of 20 to 21 carefully curated sushi courses, showcasing the freshest seasonal ingredients.

 Yes, reservations are highly recommended due to limited seating and high demand.

 The primary focus is on sushi; however, some dishes may include seasonal offerings suitable for various diets.

What is the average price for an omakase meal?

 The omakase experience is considered a splurge, often averaging around $300 per person, depending on selected items.

 Due to the intimate setup, it’s best suited for small groups or couples seeking a personalized experience.

The local and visitor community consistently expresses a positive sentiment towards Sushi Nakazawa, praising its impeccable craftsmanship, freshness of ingredients, and the warm, attentive service. Many consider it one of New York City's top sushi destinations and a premier spot for celebrating special occasions with an unforgettable omakase meal.

North America

United States

Sushi Nakazawa, located at 23 Commerce St, New York, NY 10014, is a Michelin-starred restaurant renowned for its exceptional omakase dining experience. This upscale sushi restaurant in Manhattan is celebrated for its meticulously crafted dishes, showcasing the finest ingredients and traditional Japanese techniques. Sushi Nakazawa is not just a meal; it’s a culinary journey that promises to tantalize your taste buds and elevate your dining experience.

At Sushi Nakazawa, guests can indulge in a carefully curated omakase menu, which features a selection of the freshest sushi and sashimi. Each dish is a work of art, crafted with precision and attention to detail. Highlights of the menu include:

Sturgeon Caviar over rice - a luxurious start to your meal.

Toro (fatty tuna) - meltingly tender with rich umami flavors.

Uni (sea urchin) - creamy and briny, a true ocean delight.

Perfectly balanced tamago - showcasing the chef's dedication to detail.

Sushi Nakazawa is conveniently located in the vibrant West Village of Manhattan, making it an ideal stop for both locals and tourists. After enjoying a delightful meal, guests can explore nearby attractions such as:

Washington Square Park - a lively park perfect for a post-dinner stroll.

The High Line - an elevated park offering unique views of the city.

The Whitney Museum of American Art - showcasing contemporary American art.

Destination sushi spot for high-end omakase (multicourse, chef's choice meals) in spare digs.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfNU9taHVBRRAB&d=17924085&t=1

places/ChIJsw80F5NZwokRcDtxajLLOeA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfNU9taHVBRRAB

This restaurant offers a truly exceptional dining experience, starting with its elegant. The service is top-notch, with thoughtful touches like coat checking and offering warm towels to guests, making you feel pampered from the moment you arrive.
The sushi is a standout, with each piece crafted from incredibly fresh ingredients and of the highest quality. The delicate flavors and perfect textures make every bite a delight. If you're looking for a refined, memorable dining experience, this place is definitely worth a visit.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIZ1BLU29nRRAB&d=17924085&t=1

places/ChIJsw80F5NZwokRcDtxajLLOeA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIZ1BLU29nRRAB

Incredible experience, everything done to perfection. Sat at the main counter.  Among the “best sushi ever” pieces were the scallop, eel, uni, medium fatty tuna, and Japanese mackerel, but everything was 10/10 except maybe the crab.  Service was impeccable.  Loved the atmosphere. Our chef was wonderful explaining everything.  One of my best and most memorable dining experiences ever.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmdlBMQmpBRRAB&d=17924085&t=1

places/ChIJsw80F5NZwokRcDtxajLLOeA/reviews/ChdDSUhNMG9nS0VJQ0FnSURmdlBMQmpBRRAB

There are no words for an experience like this. A Michelin-starred restaurant, this omakase experience was otherworldly. Every bite was delectable and everything pristinely prepared. The waitstaff were superb, knowledgeable, welcoming and kind and everything from the sake, our added items, and the seven-course, twenty-piece meal was perfection. I absolutely cannot wait to come again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMFpPS2xnRRAB&d=17924085&t=1

places/ChIJsw80F5NZwokRcDtxajLLOeA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMFpPS2xnRRAB

Dining at Sushi Nakazawa is a fantastic experience and not too far from what you would get in Japan, a true homage to the art of sushi. Nestled in the heart of New York City, this Michelin-starred gem delivers a perfect balance of tradition, innovation, and culinary excellence.

From the moment you step inside, you are greeted with a minimalist yet elegant ambiance that sets the stage for what’s to come. Opting for the omakase experience at the sushi counter, I was treated to a symphony of flavors expertly orchestrated by Chef Nakazawa and his team. I was celebrating a Birthday.

Each piece of sushi was a masterpiece, crafted with precision and care. I started with the Sturgeon Caviar over rice to ready my palate. The toro (fatty tuna) was meltingly tender, a sublime mix of richness and umami. The uni (sea urchin) had a creamy, briny sweetness that transported me straight to the ocean. Standouts included the eel, which had a perfectly caramelized glaze, and the perfectly balanced tamago, showcasing the chef’s dedication to even the simplest elements.

The fish is impeccably fresh, sourced from the best markets globally, and every detail—from the rice’s temperature to the wasabi’s heat—felt meticulously calibrated. The pacing was flawless, allowing time to savor each bite while maintaining a steady rhythm to the meal.

The service was impeccable, striking the right balance of professionalism and warmth. The staff was highly knowledgeable, eager to answer questions and share insights about the menu and the chef’s techniques.

Sushi Nakazawa is more than a meal; it’s an intimate journey into the heart of Japanese culinary tradition. While it is undoubtedly a splurge, the experience justifies the cost for sushi enthusiasts or anyone looking to celebrate a special occasion in unparalleled style.

Rating: 5/5

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYb0ltQ0V3EAE&d=17924085&t=1

places/ChIJsw80F5NZwokRcDtxajLLOeA/reviews/ChZDSUhNMG9nS0VJQ0FnSURYb0ltQ0V3EAE

It was truly memorable experience. The tasting menu showcased the freshest ingredients, with each dish expertly crafted to balance flavor and texture. Every course was a delight. The staff was attentive and knowledgeable, enhancing the experience with their insights. The intimate atmosphere made it the perfect spot for a special meal. Highly recommend for sushi lovers!

Experience Luxury Omakase at Sushi Nakazawa, NYC

Sushi Nakazawa, established in 2013, is helmed by Chef Daisuke Nakazawa, a protégé of Jiro Ono, featured in the documentary 'Jiro Dreams of Sushi.' The restaurant has been recognized with a Michelin star and has expanded to Washington, D.C.

History of Sushi Nakazawa in New York City.

Sushi Nakazawa stands as a beacon of exquisite Japanese cuisine in the heart of Manhattan, New York City. Since its inception in 2013, this upscale sushi restaurant at 23 Commerce Street has captivated food lovers with its masterful blend of traditional techniques and contemporary elegance. Renowned for its meticulous preparation and exceptional quality, Sushi Nakazawa has become synonymous with refined dining experiences that celebrate the art of sushi.

The journey of Sushi Nakazawa is marked by pivotal moments that reflect its growth and dedication to culinary distinction. Opening its doors in 2013, the restaurant quickly made its mark with a focused omakase menu that highlighted the freshest ingredients and impeccable craftsmanship.

In 2016, responding to increasing acclaim and demand, Sushi Nakazawa expanded its footprint by opening a chic lounge next door. This new space introduced an à la carte menu, providing guests with a more varied dining experience while maintaining the same high standards that had earned the establishment its stellar reputation.

The crowning achievement came in 2019, when Sushi Nakazawa was honored with a coveted Michelin star. This prestigious recognition affirmed its status as a destination for sushi aficionados seeking an unparalleled omakase experience in New York City.

Sushi Nakazawa’s story is one of relentless pursuit of excellence, from sourcing the freshest global fish to perfecting the balance of flavors and textures in each meticulously crafted piece. Its minimalist and elegant setting creates an intimate atmosphere, perfect for savoring the chef’s carefully curated multi-course omakase meals.

A perfect fusion of traditional sushi craftsmanship with innovative presentation and flavor combinations.

Recognition by the Michelin Guide underscores the restaurant’s commitment to the highest standards of taste and presentation.

Attentive, knowledgeable staff enhance the dining experience with detailed insights and thoughtful hospitality.

Sourcing the finest fish and seafood globally ensures every bite is a vibrant and memorable taste experience.

Dine In

Restroom

Serves Beer

Serves Wine

Reservable

Sushi Nakazawa is a destination sushi spot in Manhattan, offering high-end omakase (multicourse, chef's choice meals) in a serene and minimalist setting. Experience exquisite sushi crafted with the freshest ingredients, paired with a selection of fine sake.

Sushi Nakazawa

Experience an exquisite omakase journey featuring a selection of meticulously prepared nigiri and rolls, complemented by a delightful dessert.

Omakase

Omakase with caviar add-on

Toro Hand Roll

Uni Sea Urchin

Bluefin Negitoro Roll

Japanese Creme Brulee

Sushi Nakazawa Menu

Nestled in the vibrant heart of Manhattan, Sushi Nakazawa offers an unparalleled culinary journey that celebrates the exquisite art of sushi. This Michelin-starred restaurant specializes in an elegant omakase experience where each course is thoughtfully crafted from the freshest, globally sourced ingredients, promising a symphony of delicate flavors and perfect textures.

Begin your meal with refined selections like Sturgeon Caviar over rice, setting the perfect tone for the courses to come. Each starter is designed to awaken your palate with freshness and subtle umami notes that hint at the culinary mastery awaiting you.

The centerpiece of the menu is undoubtedly the legendary Omakase: an assortment of meticulously prepared sushi courses that showcase premium fish such as toro (fatty tuna), uni (sea urchin), scallops, eel with a perfectly caramelized glaze, medium fatty tuna, and Japanese mackerel. Each piece is a masterpiece highlighting impeccable freshness, expertly balanced rice temperature, and harmonious wasabi heat.

 is a premium addition for those looking to savor a luxurious twist beyond sushi, featuring melt-in-your-mouth A5 Wagyu that perfectly complements the refined flavor journey.

While Sushi Nakazawa focuses on the art of sushi and savory dishes, the experience here is crafted to highlight the umami and freshness of the ocean's bounty, leaving dessert less emphasized to maintain the meal’s refined flow.

Complement your sushi journey with a curated selection of sake pairings expertly chosen to elevate each course. These sake options enhance the delicate flavors and textures of the sushi, creating a harmonious dining experience that embodies Japanese tradition and sophistication.

 - A multicourse chef's choice sushi tasting journey showcasing the freshest fish and traditional techniques.

 - Thoughtful selection of sake to perfectly complement and enhance the flavors of each sushi course.

 - A sumptuous A5 Wagyu beef dish available as a special indulgence for discerning palates.

Savor exquisite sushi at Sushi Nakazawa in Manhattan, a culinary gem! Indulge in fresh delicacies crafted by renowned chefs. Book your table now!

Sushi Nakazawa: Top Sushi Experience in NYC

New York County

A chef's choice selection of approximately 20 pieces of nigiri sushi, showcasing the freshest fish and seafood.

Omakase Menu

The standard omakase menu enhanced with premium caviar for an elevated dining experience.

Omakase with Caviar Add-on

A hand roll featuring fatty tuna, offering a rich and flavorful taste.

Fresh sea urchin served atop vinegared rice, highlighting its delicate sweetness.

A roll filled with bluefin tuna, combining rich flavors and textures.

A traditional Japanese take on the classic dessert, featuring a smooth custard base.

Sushi Nakazawa - A premier sushi destination in New York City, NY USA.

Nestled in the vibrant heart of Manhattan at 23 Commerce Street, Sushi Nakazawa stands as an exceptional destination for sushi lovers and food connoisseurs alike. This Michelin-starred restaurant offers an immersive omakase experience where tradition meets innovation, delivering a multi-course culinary journey that tantalizes the senses.

At Sushi Nakazawa, guests are treated to a carefully curated 21-course chef's choice tasting menu, featuring seasonal and premium ingredients sourced from the finest markets across the globe. Every piece of sushi is a masterpiece, crafted with precision to showcase the freshest fish and perfect balance of flavors and textures. Highlights include melt-in-your-mouth toro (fatty tuna), creamy uni (sea urchin), expertly caramelized eel, and delicately balanced tamago, each bite offering a sublime blend of umami and freshness.

From the moment you arrive, the attentive and knowledgeable staff ensure an elegant dining experience. Thoughtful touches like warm towels and coat checks add to the comfort and sophistication. The minimalist yet inviting atmosphere fosters an intimate setting perfect for special occasions or a refined night out in New York City. The main sushi counter offers a front-row seat to the culinary artistry and allows direct interaction with Chef Nakazawa and his skilled team.

 A 21-course chef's choice sushi tasting menu featuring seasonal and premium ingredients, priced at 190 USD.

 A curated selection of premium sake expertly chosen to complement the flavors of the omakase, available for 100 USD.

 An optional luxurious supplement featuring premium A5 Wagyu beef, priced at 50 USD.

Sushi Nakazawa offers dine-in service exclusively with no takeout or delivery options. Serving lunch and dinner, it does not provide brunch, breakfast, coffee, or cocktails. The restaurant accepts credit and debit cards, as well as NFC payments, but not cash. While it does not offer outdoor seating, valet, or free parking options, it ensures a refined indoor dining environment with restrooms available. Note that Sushi Nakazawa is not suitable for children and does not offer a children's menu.

 is widely celebrated as a top-tier sushi experience that rivals the best sushi establishments in Japan. With its Michelin-starred status, meticulous craftsmanship, and warm hospitality, it provides guests with an unforgettable evening of Japanese culinary excellence. Whether celebrating a special occasion or indulging a passion for sushi, this restaurant is a must-visit destination in New York City’s bustling culinary scene.

Discover Sushi Nakazawa in Manhattan, NYC for exquisite omakase sushi, exceptional service, and a refined dining experience in the heart of Manhattan.

Sushi Nakazawa New York - Top Omakase & Sushi Experience in Manhattan

Join Sushi Nakazawa in Manhattan for an authentic Japanese sushi experience with fresh ingredients, chef interactions, and a sophisticated ambiance.

Experience the Art of Sushi at Sushi Nakazawa, Manhattan, NYC

Learn about Sushi Nakazawa in Manhattan, NY, a Michelin-starred sushi restaurant led by Chef Daisuke Nakazawa, renowned for its authentic Japanese cuisine and history.

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