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New York

Szechuan Garden, located at 239 W 105th St, New York, NY 10025, was a cherished Chinese restaurant specializing in authentic Szechuan cuisine. The restaurant was known for its bold and spicy flavors, offering a variety of traditional dishes that attracted a diverse clientele. It provided options for takeout, delivery, and dine-in, accommodating various dining preferences. The establishment was also recognized for its vegan-friendly and vegetarian-friendly options, catering to a wide range of dietary needs. The cozy and inviting atmosphere made it a popular spot for both casual dining and special occasions. The restaurant's commitment to quality and authenticity earned it a loyal customer base.

Discovering the Flavorful Legacy of Szechuan Garden in New York City’s Upper West Side.

Nestled at 239 West 105th Street in Manhattan, 

 was a vibrant culinary gem for nearly a decade, celebrated for its authentic Sichuan cuisine that brought bold, spicy flavors right to New York City’s Upper West Side. This beloved restaurant combined a no-frills, cozy setting with an inviting atmosphere that welcomed everyone from foodies to families seeking a memorable dining experience.

Szechuan Garden was renowned for its mastery of traditional Szechuan dishes, delivering an authentic taste that was both spicy and flavorful. The menu featured crowd favorites like 

Mapo Tofu, Dan Dan Noodles, and Chongqing Spicy Chicken

, all crafted with regional spices that tantalized the palate. Whether you craved fiery heat or a milder option, the kitchen catered to your taste with dishes that delighted both spice lovers and newcomers alike.

Beyond flavor, Szechuan Garden welcomed diverse diners with vegetarian-friendly options. From vegetable stir-fries to the iconic Mapo Tofu, those seeking meatless meals found a satisfying variety. The establishment offered dine-in, takeout, and delivery services, making it a versatile hotspot for busy locals and visitors.

The restaurant carved out a special place in the Upper West Side community, appreciated not only for its authentic dishes but for its warm, friendly service and relaxed vibe. Many patrons fondly recalled the cozy dining areas where friends, families, and couples gathered, especially on chilly days when the spicy fare warmed the soul. Szechuan Garden’s straightforward decor was a deliberate choice, keeping the focus on the food and convivial dining experience.

Despite some mixed reviews, the overall community feeling remains one of fondness and gratitude.

 No, Szechuan Garden closed its doors permanently on May 16, 2025, after nearly a decade of serving the community.

What were some popular dishes at Szechuan Garden?

 Some of the popular dishes included Mapo Tofu, Dan Dan Noodles, and Chongqing Spicy Chicken.

Did Szechuan Garden offer vegetarian options?

 Yes, the restaurant provided vegetarian-friendly options, including dishes like Mapo Tofu and various vegetable stir-fries.

Though Szechuan Garden has closed, its legacy lives on through the memories of those who savored its rich and spicy dishes in a welcoming setting. For anyone longing to explore authentic Sichuan flavors in New York City, this spot remains a beloved chapter in the city’s diverse culinary story. Its blend of bold tastes, vegetarian options, and local charm made it a standout destination on the Upper West Side—proof that sometimes the simplest places leave the deepest impressions.

North America

United States

Nestled in the heart of Manhattan, Szechuan Garden is a culinary gem that beckons food enthusiasts with its authentic Sichuan flavors. The moment you step inside, the vibrant atmosphere envelops you, with the aroma of spices dancing in the air. This cozy restaurant, located at 239 W 105th St, is known for its bold, spicy dishes that promise to tantalize your taste buds. Whether you're a local or a traveler, Szechuan Garden offers a unique dining experience that captures the essence of Sichuan cuisine.

At Szechuan Garden, every dish is a celebration of flavor. The **spicy fish fillet** is a must-try, featuring tender fish swimming in a rich, spicy broth that ignites the senses. Each bite is a perfect balance of heat and umami, making it a favorite among regulars. Another standout is the **spicy fried pork**, which boasts a crispy exterior and a succulent interior, seasoned to perfection. This dish is not just a meal; it’s an experience that transports you to the bustling streets of Chengdu.

Szechuan Garden prides itself on its commitment to authenticity and quality. The chefs use traditional recipes passed down through generations, ensuring that every dish reflects the rich culinary heritage of Sichuan. A fun fact: the restaurant is known for its vibrant decor, which mirrors the lively spirit of Sichuan culture, making it a feast for the eyes as well as the palate.

Conveniently located in the Upper West Side, Szechuan Garden is surrounded by a plethora of attractions. Just a short walk away, you can explore the iconic Central Park or visit the renowned American Museum of Natural History. This prime location makes it an ideal stop for those looking to enjoy a delicious meal after a day of sightseeing.

 Szechuan Garden is celebrated for its authentic Sichuan cuisine, particularly its spicy fish fillet and fried pork.

 Unfortunately, Szechuan Garden does not offer outdoor seating, but the cozy indoor atmosphere makes for a delightful dining experience.

 Szechuan Garden accepts various payment methods, including credit and debit cards, making it convenient for all diners.

Whether you're craving a spicy adventure or simply looking to enjoy a cozy meal with friends, Szechuan Garden is the perfect destination. Don’t miss out on this culinary experience that promises to be both memorable and delicious. Visit us today and indulge in the vibrant flavors of Sichuan!

Chinese restaurant whipping up spicy Sichuan fare & other eats in utilitarian surroundings.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbWFpSl93RRAB&d=17924085&t=1

places/ChIJ4R9c5ST2wokRIznBobbDRzc/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbWFpSl93RRAB

Excellent almost Seinfeld style Chinese restaurant, staff is kind and quick, decor is basic but I like that for this type of situation. Really cozy in some parts, and nice mix of people eating. The food is excellent truly spicy if you want that or normal, we had pork belly and a tofu fish soup, ate every bit! Can’t wait to return!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyd2FmRE5nEAE&d=17924085&t=1

places/ChIJ4R9c5ST2wokRIznBobbDRzc/reviews/ChZDSUhNMG9nS0VJQ0FnSURyd2FmRE5nEAE

Visiting Columbia and ate here for the first time.  Omg Sichuan style food here is terrible.  Order grill fish and everything was sour and the fish is so dry.  I love eating brown sugar rice cake.  Somehow they managed to screw that up for me also.  It has a hard outer shell.  We couldn’t eat it anymore and brought the issue with the server.  Instead of getting a manager to handle the issue, the server start the be defensive stating they sold a lot of grill fish everyday.  We were in no mood of arguing and order 2 dessert so we can go home.  And desserts are not edible.  The rice wine rice ball taste stale with hardly any sweetness.  If you want good food, go to Flushing!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2X1lYclhREAE&d=17924085&t=1

places/ChIJ4R9c5ST2wokRIznBobbDRzc/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2X1lYclhREAE

I often go to Sichuan cuisine with my husband, but their Singapore fried rice noodles are really bad, very dry and hard, I can't eat it, I don't recommend it anymore

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3NlltRVhREAE&d=17924085&t=1

places/ChIJ4R9c5ST2wokRIznBobbDRzc/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3NlltRVhREAE

Wow this place is actually really good! Thought it could be american chinesey from the stock pictures, but the other pics looked promising. The fish was absolutely delicious. Kong xin cai was fresh. Only negative was that the dry pot was a bit salty. I would totally come back. Great food in the UWS!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsNE02Z3RBRRAB&d=17924085&t=1

places/ChIJ4R9c5ST2wokRIznBobbDRzc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsNE02Z3RBRRAB

Yummy and authentic. What more can I ask for. Perfect spot for a cold day with friends, family or your partner. Nice and calm atmosphere with great service. Thanks for having me. In pics: Spicy fish fillet, spicy fried pork and beef tripe appetizer.

Szechuan Garden: Authentic Sichuan Cuisine in NYC

Szechuan Garden was a cherished Chinese restaurant located at 239 W 105th St, New York, NY 10025. Established in 2016, it became renowned for its authentic Szechuan cuisine, offering a variety of bold and spicy dishes that attracted a diverse clientele. The restaurant was known for its cozy atmosphere and attentive service, making it a popular spot for both casual dining and special occasions. After nearly a decade of operation, Szechuan Garden closed its doors permanently on May 16, 2025.

Szechuan Garden: A New York Culinary Legacy of Spice and Flavor.

Nestled in the vibrant Upper West Side of Manhattan at 239 West 105th Street, Szechuan Garden opened its doors in 2016, quickly becoming a beloved destination for lovers of authentic Chinese cuisine. This restaurant distinguished itself with a passionate dedication to traditional Szechuan flavors, renowned for their bold and fiery character that captivated palates across New York City.

From the moment it opened, Szechuan Garden earned a reputation for its bold culinary offerings, specializing in spicy Sichuan dishes that brought a true taste of China to the heart of New York. Its menu featured fiery classics like spicy fish fillet, pork belly, and tofu fish soup, alongside vegetarian options, appealing to a diverse crowd including foodies, local families, and digital nomads seeking authentic global flavors.

 made Szechuan Garden a welcoming spot for casual meals or special occasions alike. The unpretentious décor provided a comfortable setting where guests could enjoy robust flavors without distraction, enhancing the overall dining experience.

Over nearly ten years of operation, Szechuan Garden became a staple in New York’s Chinese dining scene. It attracted a loyal clientele eager to indulge in its authentic spicy fare, from locals appreciating its balanced heat to adventurous travelers seeking genuine regional cuisine. The restaurant also adapted to modern dining needs, offering takeout and delivery services, accommodating groups, and providing options suitable for children and vegetarians.

 Szechuan Garden launched at 239 W 105th St, delivering authentic Chinese cuisine to the Upper West Side.

 After nearly a decade of flavorful service, Szechuan Garden closed its doors permanently on May 16th.

Though no longer serving diners, Szechuan Garden remains a memorable chapter in New York City’s rich culinary tapestry. Known for bringing the distinctive heat and intricate flavors of Sichuan cuisine to an urban audience, it played a key role in popularizing this regional style among the city’s diverse food lovers. Its commitment to authenticity and warmth in service left a lasting impression on those who sought a genuine taste of China in Manhattan.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Good for Children

Szechuan Garden is a Chinese restaurant located in Manhattan, New York, known for its spicy Sichuan fare and inviting atmosphere. The restaurant offers a delightful dining experience with a menu that features authentic Szechuan dishes, perfect for spice lovers.

Szechuan Garden

Authentic Szechuan cuisine with a variety of spicy and flavorful dishes.

Ox Tongue & Tripe with Roasted Chili-Peanut Vinaigrette

Diced Rabbit with Chili-Garlic Black Bean Sauce

Sliced Pork Belly with Chili-Garlic Soy Sauce

Sliced Beef Tendon with Roasted Chili Vinaigrette

Hand-Shredded Chicken

Edamame

Edamame with Rice Wine Sauce

Spicy Mug Bean Noodles Salad

Black Fungus with Chili Pepper

Herbal Spring Bamboo Shoots

Chengdu Wonton

Dan Dan Noodles

Cold Sesame Noodles

Cellophane Noodle (Pork Intestine) in Hot and Sour Broth

Crystal Shrimp Dumpling

Scallion Pancakes

Pan-Seared Pork Dumplings

Steamed Pork Dumplings

Shanghai Vegetable Spring Roll

Pork Soup Dumplings

Crab Meat Soup Dumplings

Pork Dumplings in Chili Oil

Tomato Egg Drop Soup

Fresh Mixed Vegetables and Tofu Soup

West Lake Beef Chowder

Fish Fillet and Pickled Cabbage Soup

Shredded Chicken and Spinach Soup

Crab Meat and Asparagus Bisque

Aunt Song's Diced Fish Bisque

Seafood Tofu Bisque

Wonton Soup

Hot and Sour Soup

Egg Drop Soup

Snow Pea Pig Feet Soup

Chicken with Mushroom Soup

Mix Seafood Hot & Sour Soup

General Tso's Chicken

Tangerine Chicken

Chicken with Broccoli

Sweet & Sour Chicken

Diced Chicken with Roast Chili and Peanuts

Chongqing Spicy Chicken

Sesame Chicken

Chicken with Asparagus

Sliced Chicken with Eggplant

Shredded Chicken in Spicy Garlic Sauce

Chicken with String Beans

Chicken in Black Bean Sauce

Crispy Chicken with Spicy Garlic Sauce

Moo Shu Chicken

Diced Chicken with Bean Sauce

Half Camphur-Tea-Smoked Duck

Stir-Fried Duck with Ginger

Chicken with Three Cups Sauce

Braised Short Rib Wrapped in Fresh Lotus Leaf

Braised Pork Intestines with Garlic

Pork Intestines in Spicy Tasty Pot

Steamed Pork Belly with Preserved Vegetables

Homestyle Tofu with Sliced Pork

Braised Pork with Chestnuts

Shredded Pork with Spicy Garlic Sauce

Double-Cooked Pork

Stir-Fried Pork Belly

Country Style Stir-Fried Pork Belly

Stir-Fried House-Smoked Pork Belly with Leeks

Stir-Fried Shredded Pork in Sweet Bean Sauce

Stir-Fried Shredded Pork with Bamboo Shoots

Stir-Fried Shredded Pork with Smoked Bean Curd

Braised Sliced Pork with Vegetables in Hot Chili Oil

Glass Noodles with Minced Pork

Pickled Sour Beans with Minced Pork

House Special Sweet and Sour Ribs

Spicy Pork Kidney

Shredded Pork with Chives

Braised Meat Balls

Meat Balls in Earthen Pot

Stir-Fried Beef with Scallions

Stewed Beef Brisket with Radishes

Stewed Beef Brisket with Bamboo Shoots

Spicy Cumin Beef

Ghost Pepper Steak

Orange Beef

Szechuan Garden Menu

Indulge in authentic Szechuan cuisine at Szechuan Garden, nestled in Manhattan. Experience bold flavors and vibrant dishes—dine in or take out! Visit us today!