Nestled at 30 Water Street in the heart of Manhattan, The Dead Rabbit offers an unrivaled blend of traditional Irish charm with the sophistication of a vintage cocktail bar. This two-story establishment masterfully combines a lively lunch taproom downstairs with an elegant parlor upstairs, where small plates and expertly crafted cocktails steal the spotlight. Known for its warm, inviting atmosphere, it’s the perfect spot for foodies, cocktail enthusiasts, and cultural explorers seeking a genuine Irish experience in New York City.
The Dead Rabbit's menu is a treasure trove of traditional favorites and modern twists. Indulge in crispy, perfectly seasoned fish and chips served alongside a flawlessly poured Guinness, or savor the iconic Scotch egg, praised by visitors as one of their trip’s highlights. The Sheppard Pie and ham and cheese toasties offer hearty comfort, while vegetarian options ensure everyone can enjoy the feast. Complement your meal with an Irish Coffee — renowned for its perfect balance of warmth and whiskey kick — or explore their extensive cocktail list, celebrated for both creativity and quality.
Step inside and feel the vibrant buzz of a classic Irish pub, enhanced by the elegance of a contemporary cocktail lounge. The Dead Rabbit is cherished not only by tourists but also by locals who flock here after work for lively conversations and expertly mixed drinks. The cozy yet bustling environment sometimes fills up quickly, especially during festive seasons or weekends, so booking a table is highly recommended. Live Irish seisiún sessions on Sundays add to its authentic charm, immersing guests in traditional music and culture.
The Dead Rabbit welcomes guests with a range of amenities tailored for comfort and convenience. It’s family-friendly with stroller access and high chairs, wheelchair accessible, and suitable for groups. While outdoor seating is available, the cozy indoor spaces are the main attraction. Payment options include credit, debit, and NFC, ensuring a smooth checkout. Parking is mostly street-based with options for both free and paid spaces nearby. For those who prefer to dine at home, takeout and delivery services are offered.
- Is The Dead Rabbit suitable for families? Yes, The Dead Rabbit is family-friendly and offers amenities such as high chairs and stroller accessibility.
- Does The Dead Rabbit accept reservations? Yes, reservations are accepted and recommended, especially during peak hours.
- Is there live music at The Dead Rabbit? Yes, The Dead Rabbit hosts live Irish seisiun sessions on Sundays.
- Is The Dead Rabbit wheelchair accessible? Yes, the venue is wheelchair accessible.
- Does The Dead Rabbit offer outdoor seating? Yes, there is outdoor seating available.
The Dead Rabbit consistently earns glowing praise for its authentic Irish pub vibe, exceptional cocktails, and hearty, satisfying dishes that keep guests coming back. Customers especially appreciate the friendly and attentive staff, the cozy yet vibrant atmosphere, and the perfect balance between a lively bar and a refined dining experience. While the spot can get busy, its popularity is a testament to its unique charm and quality.
Nestled at 30 Water Street in Manhattan's bustling Financial District, The Dead Rabbit stands as a unique fusion of authentic Irish pub culture and innovative cocktail artistry. Since opening its doors in 2013, this two-story establishment has captivated locals and visitors alike with its lively atmosphere, expertly crafted drinks, and hearty Irish fare.
The Dead Rabbit made a remarkable debut in the New York nightlife scene in 2013. Its blend of a traditional Irish pub downstairs with an elevated parlor upstairs offering vintage cocktails quickly garnered attention for its distinctive vibe and quality. Just three years after its opening, it earned the prestigious title of World's Best Bar in 2016 by The World's 50 Best Bars, a testament to its outstanding reputation and influence in the craft cocktail world.
Building on its success, The Dead Rabbit announced in 2022 ambitious plans to extend its Irish pub charm to new cities including New Orleans, Austin, and Charleston. This expansion aims to bring the same authentic Irish hospitality, award-winning cocktails, and warm atmosphere that have made the original location a must-visit destination for foodies and cocktail enthusiasts.
The Dead Rabbit is more than just a bar; it’s a vibrant cultural experience. It perfectly balances the lively camaraderie of a traditional Irish tavern with the sophistication of a cocktail lounge, offering guests a memorable time whether they're savoring a classic Irish coffee or indulging in innovative small plates.
- Authentic Irish atmosphere that attracts both locals and tourists after work or during weekends.
- Award-winning cocktails that showcase expertly mixed classic and innovative drinks, including the famed Irish coffee.
- Hearty Irish dishes like scotch eggs, fish and chips, and shepherd’s pie that complement the drink menu perfectly.
- Vibrant social setting that balances the bustling energy of a busy bar with the comfort of a welcoming tavern space, popular among Wall Street professionals and visitors alike.
Located at 30 Water St, New York, NY 10004, The Dead Rabbit is a celebrated bar and restaurant known for its exceptional cocktails and hearty Irish fare. This two-story establishment combines a lively taproom atmosphere with a more intimate parlor setting, making it a versatile spot for both casual drinks and special occasions.
- Exceptional cocktails crafted with precision
- Hearty food offerings including traditional Irish dishes
- Vibrant atmosphere with live music performances
- Private event space available for gatherings
- Not wheelchair accessible
- Outdoor seating not available
The Dead Rabbit is perfect for those looking to enjoy a lively night out, whether it's a casual gathering with friends or a celebratory occasion. Its vibrant atmosphere makes it a great choice for both locals and tourists.
Reservations are recommended, especially during peak hours. Be prepared for a bustling environment, as this popular spot can get crowded. The Dead Rabbit also offers takeout and delivery options for those who prefer to enjoy their meals at home.
The Dead Rabbit stands out as a premier destination in New York City, blending a rich history with modern flair. With its exceptional cocktails, hearty Irish cuisine, and vibrant atmosphere, it offers an unforgettable experience for all who visit.
Nestled at 30 Water Street in bustling Manhattan, The Dead Rabbit offers an extraordinary blend of classic Irish pub charm and sophisticated cocktail craftsmanship. Known for its lively atmosphere and exceptional service, this two-story bar and restaurant is a must-visit destination for foodies, cocktail enthusiasts, and travelers seeking authentic New York City experiences.
The Dead Rabbit boasts an enticing menu featuring traditional Irish dishes with a modern twist, perfect for brunch, lunch, or dinner. Highlights include the crispy and flavorful Scotch Egg, a hearty Chicken Pot Pie loaded with tender meat and vegetables, and the Full Irish Breakfast that offers eggs, bacon, sausage, and all the classic fixings. Vegetarian options are available, ensuring everyone can find something delicious to enjoy.
Seafood lovers will appreciate fresh Oysters on the Half Shell served with lemon and mignonette sauce, while snack seekers can indulge in Hand-Cut Truffled Chips — crispy fries tossed in truffle oil and parmesan. For something uniquely indulgent, try the Guinness Bread Pudding, a rich dessert made with Guinness beer that's served warm.
The bar is renowned for its expertly crafted cocktails, including the iconic Irish Coffee, priced at $16, blending Irish whiskey, coffee, sugar, and cream to warm and delight guests. For whiskey aficionados, the Irish Whiskey Flights offer a curated tasting experience featuring premium selections, available for $25.
Those with a sweet tooth will enjoy the Irish Coffee Tiramisu, an innovative dessert combining tiramisu with Irish coffee flavors for only $9. The Dead Rabbit also serves a variety of beers including perfectly poured Guinness, alongside an impressive wine list.
The Dead Rabbit skillfully balances the ambiance of a traditional Irish pub with the refinement of a high-end cocktail lounge. The main floor buzzes with convivial energy where patrons squeeze in at the bar or common tables, while the upper parlor offers a more relaxed dining experience. Live music adds to the charm, making it a lively spot for locals and tourists alike.
This historic tavern sits in the heart of New York's Financial District and is celebrated for both its food and drink quality. Whether you’re joining for a festive holiday gathering or a casual evening out, The Dead Rabbit promises an authentic and memorable Irish pub experience in New York City.
- Award-winning cocktails crafted by expert mixologists.
- Historic Irish pub atmosphere that transports guests to Ireland.
- Diverse food menu featuring Irish classics and innovative dishes.
- Lively live music that enhances the vibrant ambiance.
- Convenient location in the heart of New York's financial district.
