Overview of the menu
The Organic Grill, located at 133 W 3rd St, New York, NY, is a small health-food cafe that champions a vegan-oriented menu rich in organic, locally-sourced ingredients. This vibrant eatery offers a diverse array of dishes that cater to both health-conscious diners and those simply looking for delicious food. With a commitment to sustainability and wellness, each menu item is thoughtfully prepared to create satisfying flavors without compromising dietary goals. From hearty brunch options to delightful dinner selections, The Organic Grill invites patrons to indulge in a culinary experience that is as wholesome as it is flavorful.
Signature dishes
- Tofu Omelet: A flavorful blend of tofu, kale, and vegetables served with a side of hearty greens.
- Rancheros: Corn tortillas topped with tofu, house-made cheddar, and a sunflower chipotle drizzle for a spicy kick.
- Monster Burrito: Packed with tofu, vegetables, and house-made cheddar, this burrito is a crowd favorite.
- Green Machine Burger: A delightful mushroom patty with pesto and house-made cheese, served on a potato bun.
- Mac 'N Cheese Bombs: Crispy bites filled with creamy mac and cheese, an irresistible starter for any meal.
- Shawarma Over Rice Platter: Shawarma spiced seitan served with turmeric jasmine rice and tzatziki sauce for a unique twist.
Beverages and pairings
The Organic Grill features a selection of beverages that perfectly complement its culinary delights. Guests can enjoy a variety of organic wines, craft beers, and refreshing non-alcoholic options. Standout drinks include the Malbec from Argentina and a refreshing Prosecco from Italy. For those seeking non-alcoholic choices, the Aqua Vitea Kombucha offers a unique fizz, while the herbal teas provide a soothing touch. Pair your meal with the house-made lemonade for a refreshing experience.
Dietary options
Catering to a variety of dietary needs, The Organic Grill ensures that everyone can find something delicious to enjoy. The menu offers vegan options, gluten-free dishes, and nut-free selections. With a clear focus on health and wellness, diners can feel confident that their meals are made with wholesome ingredients, free of artificial additives. The restaurant also takes special care to accommodate allergens, making it a welcoming space for all.
Chef recommendations
For an unforgettable dining experience, Chef recommends trying the Green Earth Bowl, featuring a vibrant mix of pesto, sautéed greens, and avocado. Another seasonal highlight is the Kung Pao Bowl, a delightful mix of crispy cauliflower with a tangy sauce, making it both flavorful and filling. These dishes exemplify the restaurant's commitment to using fresh, organic ingredients while providing an exciting culinary adventure.
Experience the menu
Experience the vibrant flavors and wholesome ingredients at The Organic Grill, a must-visit destination in New York. Join us for a meal that celebrates health, flavor, and community in a cozy setting. Whether you’re a long-time vegan or simply seeking delicious food, you’ll find something to love on our menu. We look forward to welcoming you soon!
