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Vestry, located in SoHo, New York City, offers a refined dining experience with a menu that emphasizes seafood and vegetables, influenced by Japanese culinary techniques. The restaurant's interior is stylish and comfortable, featuring wood tables, intricate parquet floors, and a variety of potted plants. While the service is generally praised for being attentive, some patrons have mentioned that the music selection may not be to everyone's liking.

Vestry SoHo New York Dining Experience Overview 

Nestled in the heart of SoHo at 246 Spring Street, Vestry stands as a beacon for sophisticated dining in New York City. This Michelin-starred restaurant offers an exquisite fusion of seafood and vegetable-focused dishes inspired by Japanese culinary artistry, crafted meticulously by Chef Shaun Hergatt. Vestry embodies a contemporary yet inviting atmosphere where every visit promises an unforgettable culinary journey.

From the moment you step inside Vestry, the sleek, modern design creates a warm and sophisticated ambiance. The space features stylish wood tables, intricate parquet flooring, and a lush array of potted plants, all thoughtfully curated to provide a comfortable and intimate setting. Perfect for date nights or group dinners, the vibe is elegant without being pretentious, offering a welcoming environment for food lovers and trend-conscious travelers alike.

Vestry's menu is a celebration of fresh, high-quality ingredients harmoniously combined into artful dishes. Signature offerings include the succulent Atlantic Salmon, delicate Hamachi Crudo, and an acclaimed Cheesecake that completes the dining experience on a sweet note. Each plate showcases the chef's dedication to flavor balance and presentation, making Vestry a top choice for seafood aficionados seeking a refined New York City dining destination.

 define the culinary ethos at Vestry, making each bite a memorable experience.

Guests consistently praise Vestry’s attentive and knowledgeable service staff who strike the perfect balance between being present and unobtrusive. Whether it's a business dinner or a special celebration, the team ensures that every detail is looked after with care. Some diners note occasional inconsistencies, but overall, the service contributes to an intimate and polished dining environment.

 available to enjoy New York's vibrant streetscape.

 curated by a knowledgeable wine director with unique pairings.

 Vestry operates Monday through Thursday from 5:00 PM to 10:00 PM, Friday and Saturday from 5:00 PM to 10:30 PM, and is closed on Sundays.

 Yes, the dress code at Vestry is smart casual.

 Yes, Vestry accepts reservations to ensure a seamless dining experience.

 Yes, Vestry is wheelchair accessible, accommodating guests with mobility needs.

Does Vestry offer private dining options?

 Yes, private dining is available for corporate dinners, birthdays, and cocktail parties.

Vestry enjoys a reputation as a standout Michelin-starred restaurant in SoHo, widely appreciated for its innovative seafood and vegetable dishes. Guests frequently highlight the warm and sophisticated ambiance paired with attentive service as key strengths. Popular dishes such as the Atlantic Salmon and Hamachi Crudo receive high praise for freshness and flavor.

However, some diners mention that certain plates can occasionally be overly salty, and the musical atmosphere with hip hop, R&B, and pop may not suit every guest's taste. Despite these minor critiques, Vestry remains a beloved destination for those seeking an elegant New York City dining experience that blends culinary artistry with a stylish setting.

Discover the exceptional seafood dining at Vestry, where every visit is a celebration of flavor and style.

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United States

Nestled in the heart of Manhattan at 246 Spring Street, Vestry is a culinary gem that combines sophistication with a warm, inviting atmosphere. As you step inside, the sleek design envelops you, creating an ambiance that is both modern and cozy. This Michelin-starred restaurant specializes in seafood, offering a menu that is as visually stunning as it is delicious. Each dish is a masterpiece, crafted with the freshest ingredients and a touch of creativity that elevates dining to an art form.

Vestry's menu is a delightful exploration of flavors, with standout dishes that leave a lasting impression. The "Potato Ravioli" is a must-try, featuring delicate pasta enveloping a creamy filling, served with a rich sauce that enhances its flavor profile. Another highlight is the "Short Rib," slow-cooked to perfection, offering a melt-in-your-mouth experience that is both hearty and refined. Complementing these dishes is a carefully curated wine list, with unique selections that enhance the dining experience.

One of the unique aspects of Vestry is its commitment to sustainability. The restaurant sources its seafood from local fisheries, ensuring that each dish not only tastes good but is also environmentally responsible. The chefs often visit the markets themselves, selecting the freshest catch of the day, which adds a personal touch to the dining experience. This dedication to quality and sustainability is evident in every bite.

Vestry is renowned for its exquisite seafood dishes and a contemporary dining experience that combines art and flavor.

To indulge in a Michelin-starred experience that offers not just a meal, but a journey through flavors and sustainability.

Vestry is conveniently located near popular attractions like the High Line and SoHo, making it a perfect stop for a day of exploration.

Whether you're a local or a traveler, Vestry promises an unforgettable dining experience that tantalizes the senses. Book your table today and immerse yourself in the culinary artistry that awaits you.

Sophisticated restaurant specializing in seafood dishes amid contemporary surroundings.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfMWRmYmN3EAE&d=17924085&t=1

places/ChIJlbX3f0pZwokRSOYdpMm8GAs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfMWRmYmN3EAE

From the moment we walked into Vestry, we knew we were in for something special. The space is sleek and modern, yet warm and inviting, which immediately made us feel at home. The service was top-notch—knowledgeable and friendly, giving us just the right amount of attention without ever feeling overbearing.

Now, the food—wow. Each dish felt like a piece of art, but more importantly, it tasted incredible. The dishes were fresh and perfectly prepared, and you could tell each ingredient was carefully selected and thoughtfully combined. Every bite was an experience, not just a meal.

The atmosphere, the service, and the food all came together for a truly unforgettable evening.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmLXFIdTdnRRAB&d=17924085&t=1

places/ChIJlbX3f0pZwokRSOYdpMm8GAs/reviews/ChdDSUhNMG9nS0VJQ0FnSURmLXFIdTdnRRAB

I met colleagues at Vestry for a business dinner and we were blown away by the food and service. We all tried the tasting menu which started with oysters and included the tortellini and the short rib. The wine pairing included rare and unique finds, and the wine director Aidan had a background story to go with each pairing. Will definitely come back. Thanks for taking care of us Reuben!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQbmRLa2dRRRAB&d=17924085&t=1

places/ChIJlbX3f0pZwokRSOYdpMm8GAs/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQbmRLa2dRRRAB

Food overall is pretty decent, the potato Ravioli would have been the best dish if it weren’t there was a single tiny little piece of spices that was hard to chew on. The appetizer Sea-bass was quite good, the smoked chicken skin was crispy enough while the meat is still tender,but it was tasteless by itself, you have to eat it together with the mash potatoes or the peas. Portion wise is your standard Michelin restaurant portion so they are a bit small in American standard but this way you get to try out different dishes. Service wise it was acceptable but not really good enough for a fine dining restaurant (e.g. they lack of the explanation of chef’s recommendation on how to eat the dishes, they are not observant enough etc) Music was a bit too loud and the music choice (hip hop, R&B, Pop)not sure it matches the restaurant. Cocktail wise it was a bit watery. The Riesling wine was not bad.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfOFBLeHZRRRAB&d=17924085&t=1

places/ChIJlbX3f0pZwokRSOYdpMm8GAs/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfOFBLeHZRRRAB

A guaranteed 10/10 every single time. From appetizer to dessert, the team behind Vestry will blow your mind with their magic. The ambience of the restaurant is note worthy as well, as you can tell that there was thought put into every inch of the space. The vibe is intimate, perfect for both date nights and group dinners. Highly recommend

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfOGN2Zmp3RRAB&d=17924085&t=1

places/ChIJlbX3f0pZwokRSOYdpMm8GAs/reviews/ChdDSUhNMG9nS0VJQ0FnSURfOGN2Zmp3RRAB

For a Michelin Star restaurant, I expected better quality of service and food.

The atmosphere of the restaurant was dark, yet cozy, but the music was loud and the song selection didn’t suit the ambience. Certain fixtures were attached with command hooks, which takes away from the high end feel in my opinion. The staff were also continuously moving furniture around our table while we were dining.

The staff checked on our table multiple times and was very attentive to our needs but their attention to detail could be improved. My silverware had food residue on it, my water glass was refilled with sparking water instead of still, and I kept stepping on food under the table from previous customers.

Our table all ordered off the Restaurant Week menu. The drinks were amazing and the food presentation was spectacular. The timing between courses was great, enough time to have a conversation but not feel like you are waiting forever for your next plate. The food looked better than it tasted. We found most of the courses to be unusually sweet. None of the dishes were anything impressive in terms of taste.

Overall, I don’t think it is worth the price to dine here. It was an interesting experience but unfortunately not one I would repeat again.

Vestry: Luxury Seafood Dining in Manhattan, NYC

Vestry, located in SoHo, New York City, is a Michelin-starred restaurant helmed by Chef Shaun Hergatt. The restaurant is known for its innovative seafood and vegetable dishes, influenced by Japanese culinary techniques. The interior features wood tables, intricate parquet floors, and a variety of potted plants, creating a warm and sophisticated ambiance.

Vestry: A Michelin-Starred Culinary Gem in SoHo New York City 

Nestled in the vibrant SoHo neighborhood at 246 Spring Street, Vestry has quickly become a standout destination for discerning food lovers seeking an extraordinary dining experience. Since opening its doors in 2020 under the visionary guidance of Chef Shaun Hergatt, this Michelin-starred restaurant has redefined contemporary seafood cuisine with a unique blend of sophistication and innovation.

A Journey From Inception To Michelin Stardom

Vestry's story began in 2020, amidst the bustling artistic and cultural scene of SoHo. Chef Shaun Hergatt brought his passion for Japanese culinary techniques to craft a menu that highlights both exquisite seafood and thoughtfully prepared vegetable dishes. Just a year after opening, in 2021, Vestry was honored with a Michelin star, cementing its reputation as one of New York City's finest dining establishments.

Stepping into Vestry, guests are greeted by an atmosphere that expertly balances warmth with modern elegance. The interiors feature rich wood tables and intricate parquet flooring, complemented by lush potted plants that bring a natural softness and sophistication to the space. This thoughtful design invites diners into an intimate setting ideal for everything from romantic dinners to celebratory gatherings.

 seafood and vegetable dishes define Vestry's menu, drawing heavily on Japanese culinary influence to create a harmonious balance of flavors and textures. Each dish reflects meticulous ingredient selection and thoughtful preparation, making dining here not just a meal but a memorable experience.

 – Vestry debuted in 2020, bringing a fresh culinary perspective to SoHo.

 – Just a year later in 2021, the restaurant earned its prestigious Michelin star.

 – The culinary mastermind behind Vestry’s inventive menu and refined dining experience.

Outdoor Seating

Serves Beer

Serves Wine

Serves Cocktails

Serves Vegetarian Food

Vestry is a sophisticated restaurant specializing in seafood dishes amid contemporary surroundings, located in the vibrant Manhattan neighborhood of New York. The restaurant offers a cozy yet lively atmosphere, perfect for both intimate dinners and social gatherings.

Vestry

Vestry is a sophisticated restaurant specializing in seafood dishes amid contemporary surroundings, located in the vibrant Manhattan area of New York City.

A selection of innovative seafood and vegetable dishes crafted by Chef Shaun Hergatt.

Atlantic Salmon

Hamachi Crudo

Seaweed Butter

Steak Tartare

Filet Mignon

Tuna Tartare

Wagyu Steak

Striped Bass

Cheesecake

Sushi Rice

Vestry Menu

At the heart of New York’s vibrant culinary scene, Vestry offers an exquisite selection of innovative seafood and vegetable dishes crafted by Chef Shaun Hergatt. This sophisticated menu celebrates fresh, carefully selected ingredients and contemporary techniques, promising an unforgettable dining experience in a sleek and intimate setting.

Begin your culinary journey with refined starters that balance fresh flavors and elegant presentation. The Hamachi Crudo dazzles with buttery hamachi dressed in a bright citrus dressing, accented by tapioca-like salmon roe that add intriguing texture. For a decadent twist on a classic, try the Seaweed Butter, where rich butter meets delicate seaweed for a unique taste experience. Steak lovers can indulge in the Steak Tartare, seasoned to perfection for a harmonious burst of savory notes. Meanwhile, the Tuna Tartare offers tender tuna infused with subtle seasonings, showcasing the ocean’s best in every bite.

The main course offerings at Vestry are a testament to culinary artistry and ingredient integrity. Savor the Atlantic Salmon, served atop herbed fregola and finished with a luscious beurre blanc sauce that enhances the natural richness of the fish. The Wagyu Steak, a highlight for red meat enthusiasts, arrives perfectly seasoned to showcase the melt-in-your-mouth tenderness and depth of flavor that Wagyu beef is renowned for. The classic Filet Mignon is thoughtfully prepared with seasonings that elevate its succulence without overpowering, providing a timeless indulgence. For seafood aficionados, the Striped Bass is a delicate and flavorful choice, simply seasoned to let the pristine quality of the fish shine.

Conclude your meal with Vestry’s creative dessert offerings that balance tradition and innovation. The Cheesecake features a perfectly textured cheese layer atop a delicate crust, delivering a creamy finish to your dining experience. For those seeking something unexpected, the Sushi Rice dessert, seasoned uniquely, offers a subtle and sophisticated sweet note that redefines the dessert course.

Complement your meal with expertly crafted cocktails and an impressive selection of wines, including rare and unique pairings curated by the knowledgeable wine director. Whether you prefer a crisp Riesling or a bespoke cocktail, the beverage program is designed to enhance the flavors of each dish and elevate your overall dining experience.

 emphasizing freshness and seasonality throughout every dish.

 that transforms each course into edible art.

 ideal for date nights and special occasions.

Savor innovative cuisine and craft cocktails at Vestry, the must-visit bar and restaurant in Manhattan. Taste NYC's vibrant food scene today!

Dine at Vestry: Trendy NYC Restaurant in Manhattan

New York County

Available for corporate dinners, birthday celebrations, or cocktail parties.

Private Dining

Enjoy dining in SoHo's ambiance with outdoor seating options.

Vestry: A Sophisticated Culinary Gem in SoHo New York City New York United States 

Nestled in the heart of SoHo at 246 Spring Street, Vestry offers an exquisite dining experience for those seeking sophisticated seafood dishes in a contemporary setting. This New York City hotspot blends sleek modern design with warm, inviting ambiance, crafting a perfect backdrop for memorable evenings. Whether you're a foodie craving artistic culinary creations or a trend-conscious traveler hunting for top dining destinations, Vestry delivers on every front.

Vestry’s menu is a celebration of freshness and creativity, with each dish carefully crafted to deliver an unforgettable taste experience. Highlights include delicately prepared oysters, rich tortellini, and tender short ribs. The potato ravioli and sea bass appetizers showcase the chef’s attention to both flavor and texture, offering something unique for every palate. The restaurant also excels in wine pairings, featuring rare and unique selections expertly presented with engaging background stories by the knowledgeable wine director.

 are thoughtfully included, ensuring an inclusive menu for all guests. For those who enjoy cocktails, Vestry offers an impressive selection of expertly crafted drinks alongside a fine choice of beers and wines.

Ambiance and Service That Elevate Your Visit

Stepping into Vestry, you're greeted by a sleek, modern interior that still manages to feel cozy and welcoming. The lighting and layout are designed for an intimate vibe, perfect for romantic date nights or special group dinners. Attentive, friendly staff ensure your experience is smooth without the fuss. While some find the musical choices a bit unexpected for a fine dining setting, others appreciate the lively undertone that adds character to the space.

 options are perfect for corporate dinners, birthday celebrations, or cocktail parties, offering an exclusive atmosphere for special occasions.

 invites you to soak up SoHo’s charming street ambiance, making it ideal for al fresco dining during warmer months.

Vestry is exclusively a dine-in experience without takeout or delivery. Parking is a breeze with free street parking nearby, a rare find in busy SoHo. The restaurant accepts all major credit and debit cards as well as NFC payments, ensuring smooth transactions. While the venue is not suitable for children and does not allow dogs, it is well-equipped with restrooms and offers a fully reservable setting, making it a hassle-free choice for your next upscale meal in New York City.

 is a standout choice for those craving an artistic seafood dining experience in a sleek, intimate setting. Perfect for sophisticated palates and trend-savvy diners alike, it promises a memorable night in one of Manhattan’s most vibrant neighborhoods.

Vestry New York restaurant review and overview.

Located at 246 Spring Street in Manhattan, Vestry offers a sophisticated dining experience focused on innovative seafood and vegetable dishes. This Michelin-starred restaurant impresses with its warm yet contemporary ambiance that welcomes guests seeking an intimate setting for date nights or business dinners. Vestry's attentive service and thoughtfully curated menu create a memorable culinary journey that appeals to food enthusiasts and trend-conscious travelers alike.

Vestry's cuisine is a highlight, featuring dishes that balance artistic presentation with exceptional flavors. Diners often praise the innovative seafood offerings and perfectly prepared vegetable dishes, which showcase the chef's skill in ingredient selection and thoughtful combinations. The restaurant also provides private dining options, making it ideal for special occasions or business meetings. Complementing the food is excellent service that strikes a perfect balance between attentiveness and unobtrusiveness.

The décor at Vestry is sleek and modern while maintaining a warm and inviting atmosphere. Guests appreciate the intimate vibe, perfect for romantic evenings or group dinners. However, some visitors note that the music selection, which includes hip hop, R&B, and pop, may not suit everyone's taste and can be a bit loud for the otherwise cozy setting. The venue offers outdoor seating and accepts multiple payment options including credit and debit cards, making the visit convenient and comfortable.

While Vestry excels in many areas, potential guests should be aware of a few drawbacks. Some dishes have been described as overly salty, which might affect the overall flavor balance. Additionally, the service, though generally attentive, has been noted by some to lack the finer touches expected at a Michelin-starred establishment. Portions are on the smaller side compared to typical American standards, aligning with fine dining norms but potentially less satisfying for those expecting larger servings.

 - Michelin-starred cuisine with innovative seafood and vegetable dishes; warm, sophisticated ambiance; attentive service; private dining options available.

 - Some dishes can be overly salty; music selection may not suit everyone's taste; service occasionally lacks fine dining detail.

Discover Vestry, a Michelin-starred restaurant in SoHo, NYC. Enjoy innovative seafood dishes and a sophisticated ambiance—reserve your table now!

Vestry: Michelin-Starred Dining in SoHo, NYC

Savor exquisite seafood at Vestry, SoHo's Michelin-starred gem. Experience top-notch service and innovative dishes—book your evening today!

Indulge in an Unforgettable Dinner at Vestry

Planning a visit to Vestry? Explore our handy tips for the best seafood experience, including must-try dishes and ambiance insights!

Vestry menu highlights

Starters

Mains

Desserts

Drinks and specials

Felix

JIMMY

La Mercerie