hero image of Wild
Wild

New York, United States

Discover Wild on Hudson Street in New York City’s West Village

Nestled in the heart of Manhattan’s vibrant West Village, Wild offers a unique dining experience that caters wholeheartedly to gluten-free lifestyles. This cozy, farmhouse-chic eatery specializes in creative pizzas, vegan delights, and wholesome organic dishes, making it a beloved spot for foodies and health-conscious diners alike. Whether you’re craving artisanal pizzas, fresh salads, or indulgent desserts, Wild crafts every dish with top-quality ingredients and a passion for flavor.

Exceptional gluten-free dining with vegan options

Wild prides itself on being 100% gluten-free — a true haven for those with celiac disease or gluten sensitivities looking for delicious and safe choices. The menu is thoughtfully designed, featuring everything from perfectly al dente butternut squash ravioli to mouthwatering pizzas topped with fresh, locally-sourced ingredients. Vegan diners will also find plenty to love, with several plant-based pizzas and desserts crafted to delight even the most discerning palates.

Inviting ambiance and excellent service

Step inside Wild and you'll immediately feel the warm, friendly vibe that customers rave about. The farmhouse-chic design creates a cozy backdrop perfect for weekend brunches, casual lunches, or lively dinners with friends. The attentive staff, known for their genuine hospitality, enhance every visit — with personalized touches and knowledgeable recommendations. On sunny days, the charming outdoor seating area is a favorite spot to soak up the city’s energy while savoring fresh, flavorful meals.

Why visitors love Wild: highlights

  • Completely gluten-free menu ensures safety and deliciousness for sensitive diners.
  • Vegan-friendly dishes including pizzas and desserts that satisfy plant-based cravings.
  • Charming outdoor seating praised for its lovely ambiance and perfect for sunny NYC days.
  • Attentive and friendly staff who make every visit memorable with personalized care.
  • Diverse menu offerings spanning breakfast, brunch, lunch, dinner, and desserts.

Frequently asked questions about Wild

  • Is Wild a gluten-free restaurant? Yes, Wild is a 100% gluten-free restaurant, ensuring a safe dining experience for those with celiac disease or gluten sensitivities.
  • Do they offer vegan options? Yes, Wild offers vegan-friendly dishes, including pizzas and desserts.
  • Is outdoor seating available? Yes, Wild has a charming outdoor seating area that is highly praised by customers.
  • Do they accept reservations? Yes, reservations are accepted and can be made through OpenTable.
  • Is Wild wheelchair accessible? Yes, Wild is wheelchair accessible, including restrooms and seating.

Community sentiment and overall experience

Wild consistently draws positive reviews from the community for its delicious gluten-free cuisine, attentive service, and inviting atmosphere. Diners appreciate the thoughtful menu that caters to diverse dietary needs without compromising on taste. The outdoor seating is a standout feature, providing a charming setting to enjoy New York’s city buzz. While the space can get lively when busy, many guests find that the energetic vibe adds to the experience rather than detracts from it.

Wild Restaurant New York History Overview

Nestled in the vibrant West Village of Manhattan, Wild stands out as a pioneering dedicated gluten-free restaurant in New York City. Since its inception, it has been committed to crafting a safe, delicious dining experience for those with gluten sensitivities, using only the highest quality ingredients to create a variety of flavorful dishes.

A timeline of evolution and inclusivity

Wild first opened its doors in 2015 with a clear mission: to provide a welcoming space that prioritizes gluten-free dining without compromising on taste or creativity. This commitment quickly resonated with food enthusiasts and those requiring gluten-free options alike, helping Wild carve out a unique niche in New York's competitive culinary scene.
In 2018, recognizing the growing demand for plant-based diets and wellness-focused eating, Wild expanded its menu to include vegan-friendly options. This move broadened their appeal and reinforced their dedication to accommodating diverse dietary needs, making it a hotspot for health-conscious diners and trend-savvy New Yorkers.
Continuing to enhance the customer experience, Wild expanded its outdoor seating area in 2020, just as outdoor dining became a vital part of restaurant life in urban centers. This expansion not only increased capacity but also created a charming alfresco atmosphere that perfectly complements the restaurant’s farmhouse-chic vibe.

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Wild’s dedication to gluten-free dining combined with its welcoming atmosphere and organic, locally minded menu options make it a standout in New York City’s dining scene. Whether you’re a foodie searching for creative pizzas or someone with specific dietary needs, Wild offers a unique experience that blends health-consciousness with rich flavors.
  • Founded in 2015 – Focused on safe gluten-free dining for sensitive guests.
  • 2018 Expansion – Added vegan options to meet growing dietary preferences.
  • 2020 Outdoor Seating – Expanded patio space to enhance guest comfort and ambiance.

Wild at a glance

Located at 535 Hudson St, New York, NY 10014, Wild is a cozy eatery that specializes in gluten-free and organic dishes. With a commitment to health-conscious dining, it offers a delightful menu featuring artisanal pizzas, fresh salads, and more. This farmhouse-chic restaurant is perfect for those seeking delicious meals without gluten, making it a popular spot for both locals and visitors.

Pros

  • Extensive gluten-free menu
  • Vegan-friendly options
  • Cozy and inviting atmosphere
  • Friendly and attentive staff
  • Outdoor seating available

Cons

  • Minor service issues reported
  • Occasional food quality inconsistencies

Ideal for

Wild is perfect for gluten-free diners, families looking for a casual meal, and those seeking a cozy spot for brunch or dinner. It’s also a great choice for friends wanting to enjoy a meal outdoors.

Things to know before visiting

  • Reservations are recommended, especially during peak hours.
  • The outdoor seating area is particularly charming.
  • Check for daily specials to make the most of your visit.

Overall impression

Wild stands out in New York City for its dedication to gluten-free dining without compromising on flavor. With a warm atmosphere and a diverse menu, it caters to a wide range of dietary needs while ensuring a delightful dining experience. Whether you're a local or just visiting, this restaurant is worth a stop.

Discover Wild on Hudson Street New York's Gluten-Free Gem

Nestled in the heart of Manhattan at 535 Hudson Street, Wild stands out as a cozy, farmhouse-chic eatery dedicated entirely to gluten-free dining. Foodies, health-conscious locals, and visitors alike rave about this bright spot that combines creative pizzas and organic dishes with warm service and a lively atmosphere. Whether you're craving a fresh salad, artisanal pizza, or a wholesome dinner, Wild offers a thoughtfully crafted menu that caters to a variety of dietary needs, including vegetarian and vegan options.

Exceptional gluten-free dining experience

Wild's 100% gluten-free menu is a major draw for those with Celiac Disease or gluten sensitivities. Diners frequently highlight dishes like the perfectly al dente butternut squash ravioli, fresh salmon and beet salad, and crispy calamari, all crafted with high-quality, organic ingredients. The kitchen’s creativity shines in their artisanal pizzas that cater to vegan and vegetarian preferences as well, ensuring everyone can indulge without compromise. The inviting ambiance and attentive staff enhance the dining experience, creating a neighborhood favorite that’s both health-conscious and delicious.

Interactive pizza-making classes and catering options

Looking to hone your culinary skills? Wild offers engaging pizza-making classes priced at $125, where you can learn to craft your own delicious gluten-free pizza from scratch. These fun, hands-on sessions are perfect for food enthusiasts and families wanting to share a unique New York experience. Planning an event? Wild’s catering services bring their signature farm-to-table, gluten-free creations directly to your gathering, making any occasion memorable and safe for guests with dietary restrictions.

Why choose Wild for your next meal in New York

  • 100% gluten-free menu with vegan and vegetarian options for diverse diets.
  • Inviting farmhouse-chic ambiance with attentive and friendly service staff.
  • Outdoor seating area perfect for sunny New York afternoons.
  • Flexible dining options including dine-in, takeout, delivery, and curbside pickup.
  • Wide beverage selection including coffee, cocktails, wine, and beer.

Plan your visit to Wild

Whether you're popping in for breakfast, brunch, lunch, or dinner, Wild offers a consistently delightful experience that blends healthful eating with New York City's vibrant culinary scene. The small but lively space can get a bit busy during peak hours, adding to its energetic vibe. Reservations are recommended for larger groups, and the staff's friendly approach ensures you feel right at home. Payment is hassle-free with options including credit and debit cards as well as contactless NFC payments.

Pizza, Vegan, Vegetarian, Italian

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Open now - Closing 11:00 PM

Monday

11:00–22:30

Tuesday

11:00–22:30

Wednesday

11:00–22:30

Thursday

11:00–22:30

Friday

11:00–22:30

Saturday

10:00–23:00

Sunday

10:00–23:00

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