Overview of the menu
Antica Pesa Brooklyn, located in the vibrant Williamsburg neighborhood, offers a refined take on traditional Roman cuisine. The culinary philosophy emphasizes seasonal and organic ingredients, creating dishes that are both inventive and rooted in Italian heritage. With a focus on high-quality ingredients and artistic presentation, each plate is a testament to the restaurant's commitment to excellence.
Signature dishes
- Crudo e Bufala Croccante: Baked filo dough wrapped buffalo mozzarella served with 30-month aged prosciutto di Parma.
- Anatra, Fichi e Senape: Smoked duck breast prosciutto with figs, almond crumble, and mustard gelato.
- Polpo alla Luciana: Tender octopus served with anchovies, San Marzano tomato sauce, black olives, and capers.
- Spaghetti Cacio e Pepe: A classic dish featuring 36-month aged Parmigiano Reggiano and freshly ground black pepper.
Beverages and pairings
Antica Pesa Brooklyn boasts an impressive selection of wines, carefully curated to complement the menu. The mixology program features innovative cocktails, including the highly praised espresso martini, which pairs perfectly with the rich flavors of the seafood risotto.
Dietary options
Antica Pesa Brooklyn accommodates various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
The chef highly recommends the Raviolo, Ricotta e Spinaci, a homemade raviolo filled with sheep's ricotta and spinach, and the Rigatoni all'Amatriciana, featuring slow-cooked San Marzano tomato sauce and guanciale.
Experience the menu
Join us at Antica Pesa Brooklyn for an unforgettable dining experience that blends tradition with modernity. Reserve your table today and indulge in the flavors of Rome right here in Brooklyn.
