Istanbul Kebab House Menu Overview

Nestled in the heart of Manhattan, Istanbul Kebab House invites you to savor an exquisite selection of authentic Turkish and Mediterranean dishes that cater to every palate. Whether you’re craving vibrant starters, hearty mains, or indulgent desserts, this halal restaurant offers a menu rich in tradition and flavor, all complemented by freshly baked homemade Turkish bread.

Starters

Begin your culinary adventure with an array of starters that showcase the vibrant flavors of the Mediterranean. Warm up with comforting Lentil Soup, crafted from red lentils and mixed vegetables, or delight in the savory Chicken Soup, a blend of tender chicken and fresh veggies. For something tangy and refreshing, the Okroshka Soup features yogurt and crisp vegetables, while the Kelle Pacha Soup offers a heartier taste with its rich ingredients.

The fresh Shepherd Salad and Turkish Mediterranean Salad burst with garden-fresh tomatoes, cucumbers, peppers, and herbs, dressed in olive oil and lemon juice, with the latter adorned with tangy feta cheese. The Fresh Calamari Salad offers a seafood twist, mixing tender calamari with crisp greens. Classic Turkish delights like Baba Ganoush, Hummus, and Cacik provide creamy, garlicky dips paired perfectly with homemade Turkish bread or pita.

Stuffed Grape Leaves (Dolma): Grape leaves filled with rice, pine nuts, carrots, and fresh herbs.
Sigara Boregi (Cheese Roll): Crispy filo dough filled with feta cheese and parsley.
Fried Calamari: Lightly battered calamari served with zesty lemon.
Falafel with Hummus (5 pcs): Crispy chickpea falafel served atop creamy hummus.
Mixed Appetizers: Choose from a selection of 4 or 7 different appetizers, ideal for sharing.

Mains

The main courses at Istanbul Kebab House are a feast for meat lovers and those seeking authentic Turkish flavors. The Lamb Doner and Chicken Doner are marinated to perfection, served with fresh salad, rice, and signature white and hot sauces on homemade bread. For a more robust experience, try the Lamb Shish Kebab or Chicken Shish Kebab, featuring tender grilled cubes accompanied by the classic sides.

For spice enthusiasts, the Lamb Adana Kebab and Chicken Adana Kebab deliver a fiery blend of ground meat, paprika, and red bell peppers. The menu also boasts Lamb Kofta, Lamb Chops, and Chicken Chops, each grilled and paired with salad, rice, and the house’s famous sauces. The Iskender Kebabs, available with lamb or chicken, layer thinly sliced doner meat over homemade croutons, drenched in tomato sauce for a truly indulgent dish.

Special Mixed Grill Chicken: A generous platter featuring chicken doner, shish, adana, and chops.
Combination Kebabs: Options pairing lamb and chicken favorites, such as Lamb Doner & Chicken Doner or Chicken Shish & Lamb Shish Kebabs.

Desserts

Complete your meal with authentic Turkish desserts that balance sweetness and tradition. The iconic Baklava offers layers of flaky filo dough, nuts, and honey syrup for a heavenly finish. For a creamy treat, choose the Rice Pudding, silky and infused with vanilla, or savor Kazandibi, a caramelized brown-top pudding that delights with its unique texture and flavor.

Drinks and Specials

Pair your meal with Turkish tea or refreshing beverages like Uludag orange soda, a popular local favorite. The restaurant also offers a selection of wines to complement the rich flavors of the kebabs and mezze. The cozy, intimate setting, coupled with warm hospitality, enhances every dining experience, making Istanbul Kebab House a standout destination for authentic halal Turkish cuisine in New York City.

4.2

712 9th Ave, New York, NY 10019, USA

(212) 582-8282

Open Now - Closing 11:45 PM

Monday

11:00–23:45

Tuesday

11:00–23:45

Wednesday

11:00–23:45

Thursday

11:00–23:45