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Patrons appreciate the authentic Thai flavors, generous portions, and friendly atmosphere at May Kaidee. The restaurant's commitment to vegan and gluten-free options is also highly praised.

Experience Authentic Thai Vegan Delights at May Kaidee in New York

Nestled in the heart of Manhattan at 215 East Broadway, May Kaidee stands as a charming family-owned sanctuary for lovers of vibrant, plant-based Thai cuisine. This cozy eatery captures the essence of Thailand's rich culinary heritage through an all-vegan menu crafted with the freshest ingredients and remarkable care. Whether you're a dedicated vegan, a curious foodie, or a traveler seeking authentic flavors, May Kaidee offers a welcoming space where each dish tells a story of tradition and innovation.

At May Kaidee, diners enjoy a tasting course menu featuring delights like delicate spring rolls, luscious curries, and standout dishes such as papaya salad and mango sticky rice dessert. The restaurant's commitment to quality shines in every bite, with unique flavor combinations and spice levels you can customize to your preference. The warm, cozy atmosphere enhanced by authentic Thai decorations makes every visit feel like a special celebration of culture and community.

 – Owner May personally welcomes guests, infusing the experience with warmth and authenticity.

 – Most dishes are gluten-free, catering to diverse dietary needs.

 – Convenient options for enjoying authentic Thai vegan cuisine at home or on the go.

 – Learn to prepare exquisite Thai dishes under expert guidance.

 – Cozy seating with Thai decor enhances the sensory journey.

What visitors are saying about May Kaidee

The local and visiting community consistently praises May Kaidee for its exceptional food quality, friendly service, and heartfelt hospitality. Guests rave about the generous portions, memorable curries, and the uniquely warm family atmosphere. Many highlight owner May’s graciousness and the joyful vibe that makes each meal feel like a shared celebration among friends and family.

Is May Kaidee suitable for gluten-free diets?

 Yes, all dishes are gluten-free except where indicated otherwise.

Does May Kaidee offer takeout and delivery services?

 Yes, the restaurant offers both takeout and delivery options.

 While reservations are not always necessary, it's recommended to call ahead, especially during peak hours or weekends.

 Yes, May Kaidee offers cooking classes where you can learn to prepare traditional Thai dishes.

 Yes, May Kaidee is a family-owned establishment, with the owner, May, often present to greet guests.

North America

United States

Overview  
May Kaidee is a hidden gem nestled in the heart of Manhattan, at 215 E Broadway, New York, NY 10002. This charming Thai vegan restaurant offers a delightful escape into the vibrant world of Thai cuisine, where every dish is crafted with love and authenticity. The ambiance is warm and inviting, adorned with traditional Thai decorations that transport you straight to Thailand. As you step inside, the aroma of fresh herbs and spices envelops you, promising a culinary adventure like no other.

At May Kaidee, every meal is a celebration of flavors. The standout dishes include the **Papaya Salad**, a refreshing mix of shredded green papaya, tomatoes, and a zesty lime dressing that dances on your palate. Another must-try is the **Mango Sticky Rice**, a delightful dessert that combines sweet coconut sticky rice with ripe mango slices, creating a perfect harmony of textures and tastes. Each dish is prepared with fresh, locally-sourced ingredients, ensuring that every bite is bursting with flavor.

What sets May Kaidee apart is not just the food, but the experience. The restaurant is family-run, with owner May often seen engaging with guests, sharing stories of her culinary journey from Thailand. The cozy atmosphere is enhanced by occasional karaoke nights, where patrons can join in the fun, making every visit memorable. This unique blend of delicious food and lively entertainment creates an inviting environment that feels like home.

Located in the bustling Lower East Side, May Kaidee is surrounded by a plethora of attractions. Just a short walk away, you can explore the vibrant street art of the neighborhood or visit the historic Tenement Museum. The area is also known for its eclectic shops and lively nightlife, making it a perfect spot to enjoy a meal before heading out to experience the local culture.

May Kaidee is renowned for its authentic Thai vegan cuisine, offering a variety of dishes that highlight the fresh flavors of Thailand.

Visiting May Kaidee is not just about the food; it's about experiencing the warmth of Thai hospitality and the joy of a family-run restaurant.

May Kaidee is open for lunch and dinner, making it a perfect spot for any meal of the day.

Whether you're a local or just visiting, May Kaidee invites you to indulge in a unique dining experience that celebrates the vibrant flavors of Thai cuisine. With its cozy atmosphere, friendly service, and mouthwatering dishes, it's a place you won't want to miss. Come and discover why May Kaidee is a beloved spot for vegans and food lovers alike.

Small all-vegan Thai outpost offering a tasting course menu known to include spring rolls & curries.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQdU5uT193RRAB&d=17924085&t=1

places/ChIJs7mMBNhbwokRryRN1bPerR4/reviews/ChdDSUhNMG9nS0VJQ0FnSURQdU5uT193RRAB

We had the pleasure of dining at May Kaidee with our family, and every single dish we ordered was a delightful experience. Each one was crafted with exceptional care, featuring unique flavors and the freshest ingredients. The food was not only delicious but also a testament to the restaurant’s commitment to quality and creativity.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURkejh6MWR3EAE&d=17924085&t=1

places/ChIJs7mMBNhbwokRryRN1bPerR4/reviews/ChZDSUhNMG9nS0VJQ0FnSURkejh6MWR3EAE

What a wonderful Thai vegan restaurant!

The food is great and super tasty. I like papaya salad and Opp woonsen so good!

The service is excellent and friendly with kindness

The atmosphere is cozy with some Thai decorations

May is graciously amazing person. Thank you so much. I will definitely come back and recommend friends and family

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQxa2RmU09BEAE&d=17924085&t=1

places/ChIJs7mMBNhbwokRryRN1bPerR4/reviews/ChZDSUhNMG9nS0VJQ0FnSUQxa2RmU09BEAE

A cozy vegan Thai restaurant with heart warming, friendly vibes all around. Family run, owner, May, is so full of life. This shows in the warmness of the food

Stand outs were mango salad and the mango sticky rice dessert

The curries were all tasty!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQMmNybU5BEAE&d=17924085&t=1

places/ChIJs7mMBNhbwokRryRN1bPerR4/reviews/ChZDSUhNMG9nS0VJQ0FnSURQMmNybU5BEAE

Incredible establishment. Great food and the best time of your life if you get the honor of doing karaoke with them. Such a special experience when not only the food is memorable but the people are too. I was in stitches laughing so much and went home with a full belly and in high spirits.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYclBfR1JnEAE&d=17924085&t=1

places/ChIJs7mMBNhbwokRryRN1bPerR4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYclBfR1JnEAE

Best Thai food in Thailand… I mean in New York! Wholeheartedly an unforgettable experience.

We came on a Saturday night, and were invited to join the party in the back. The unassuming ambiance was welcoming: green disco lights, karaoke, and a beautiful Thai woman (May) dressed in traditional attire asking to cook for us.  May proceeded to promptly bring out 6 generous courses of authentic vegan Thai food. We have no idea what we ate, but every dish was delightfully memorable.

The hospitality here is out of this world. May’s staff love what they do and I felt like I was leaving a family barbecue. Stomachs full, hearts fuller.

May Kaidee: Cozy Vegan Thai Restaurant in New York City

May Kaidee began as a street cart in Bangkok in 1988, founded by Sommay Jaijong. It has since expanded to multiple locations, including New York City, offering authentic Thai vegan cuisine.

The Rich History of May Kaidee in New York City.

Established in **1988**, May Kaidee began its journey as a humble street food cart in Bangkok, Thailand. The vision behind this vibrant culinary venture was to introduce the world to authentic Thai vegan cuisine, capturing the essence of Thailand's rich flavors and culinary traditions. Over the years, May Kaidee has evolved from a single cart into a beloved restaurant chain, renowned for its outstanding dishes crafted from fresh, plant-based ingredients.

**1988**: May Kaidee started as a street food cart in Bangkok, Thailand.

**2016**: Opened the first U.S. restaurant in New York City.

**2018**: Reopened at 215 E Broadway, New York City.

The restaurant's New York City branch, located at **215 E Broadway**, is a testament to its global expansion and popularity. Upon entering, patrons are greeted by the warm, inviting atmosphere, reminiscent of Thailand’s vibrant street food scene. The menu offers an array of delectable vegan dishes, from hearty curries to refreshing salads, all crafted with a commitment to quality and sustainability. It’s an experience that not only satisfies the palate but also nourishes the soul.

May Kaidee is more than just a restaurant; it's a culinary journey that reflects the rich traditions of Thai cuisine, making it a must-visit for anyone in New York City. Here, you can expect not only an exceptional dining experience but also a welcoming environment filled with warmth and hospitality.

A vibrant tapestry of flavors and aromas unfolds at May Kaidee, nestled on East Broadway in the lively heart of Manhattan. This culinary gem captures the spirit of Thai cuisine, inviting diners to embark on a sensory journey through the rich traditions and exotic ingredients that characterize this beloved gastronomic art. The culinary experience here is as much about the presentation as it is about the taste; dishes are artistically plated, bursting with color and integrity, reflecting the lively streets of Thailand. The moment you step inside, the air is filled with the intoxicating scent of fresh herbs, zesty lemongrass, and wholesome spices—each wafting memory akin to street food vendors back in Bangkok. With an atmosphere that's both inviting and unpretentious, the restaurant beckons food enthusiasts and adventurous eaters alike to engage in the art of sharing flavorful plates, from fragrant curries to vibrant salads. On the menu, tantalizing options await, many crafted to cater to both omnivores and discerning vegans, showcasing the versatility of ingredients that stay true to their roots. Signature dishes like Pad Thai and Green Curry dance on your palate while traditional desserts offer a sweet farewell filled with the warmth of coconut and sticky rice. May Kaidee also emphasizes community—whether through friendly service or shared meals that foster connections. Those seeking a dining experience that transcends mere sustenance are welcomed to stumble into this eatery with an open heart and a curious mind. Just a stone's throw away from the bustling spirit of lower Manhattan, May Kaidee is not just a meal; it’s an invitation to savor the essence of Thailand right in New York City.

May Kaidee

Authentic Thai vegan cuisine with a variety of starters, mains, and desserts.

Green Papaya Salad

Pumpkin Hummus

Haw Mokk

Green Curry

Massaman Curry

Pad See U

Pad Kee Mao (Drunken Noodles)

Black Sticky Rice with Mango and Banana

May Kaidee NYC Menu

May Kaidee NYC menu overview at 215 E Broadway New York NY 10002 USA restaurant vegan thai cuisine 

Discover the vibrant flavors of authentic Thai vegan cuisine at May Kaidee, nestled in the heart of Manhattan on East Broadway. This cozy, family-run restaurant invites food lovers to indulge in a thoughtfully crafted menu inspired by traditional Thai dishes from various regions, all reimagined with fresh, plant-based ingredients. Whether you're a seasoned vegan or simply seeking a delicious and wholesome meal, May Kaidee offers a delightful dining experience with a warm and inviting atmosphere.

Kick off your meal with an array of vibrant starters that showcase the fresh, bold ingredients Thailand is famous for. The Green Papaya Salad blends shredded green papaya, crisp carrot, juicy tomato, and crushed peanuts all tossed in a spicy dressing that awakens the palate. For a creamy alternative, the Pumpkin Hummus combines roasted pumpkin with chickpeas, garlic, lemon juice, and olive oil, offering a smooth and zesty dip experience.

Traditional flavors shine through in the Haw Mokk, a fragrant tofu custard steamed with curry paste, coconut milk, herbs, and spices for a comforting and aromatic start. The Green Mango Salad offers a refreshing medley of tangy green mango, carrot, crunchy peanuts, and fresh herbs drizzled with a spicy dressing. Don't miss the Fresh Spring Rolls, light rice paper wraps filled with tofu, lettuce, and herbs, served alongside a rich peanut sauce. Finally, the Glass Noodle Salad mixes delicate noodles with tofu, carrot, peppers, and herbs for a colorful and satisfying beginning.

The main courses at May Kaidee are a masterful celebration of Thai vegan cooking, featuring rich curries and noodle dishes that satisfy deep cravings and nourish the soul. The Green Curry combines spicy green curry paste with creamy coconut milk, tofu, bamboo shoots, and bell peppers for a luscious, fragrant dish. The Massaman Curry offers a mellow, hearty blend of massaman curry paste, coconut milk, tofu, potatoes, onions, and peanuts, perfect for those seeking a comforting plate of Thai goodness.

Noodle lovers can indulge in Pad See U, featuring wide rice noodles stir-fried with tofu, broccoli, carrot, and soy sauce for a savory delight. The Pad Kee Mao offers a spicy kick with wide rice noodles, tofu, fresh basil, bell peppers, and chili, delivering a bold contrast of flavors. The Opp Woon Sen brings together glass noodles, shiitake mushrooms, tofu, herbs, and spices, creating a fragrant and textured dish that delights the senses.

Complete your meal on a sweet note with the Black Sticky Rice with Mango and Banana, a beloved traditional Thai dessert. This dish pairs chewy black sticky rice cooked in creamy coconut milk with fresh mango and ripe banana, creating a perfect harmony of tropical flavors and textures.

May Kaidee also serves a selection of drinks including coffee, beer, and wine to complement your dining experience. The restaurant offers dine-in, takeout, delivery, and even curbside pickup options, ensuring you can savor these authentic vegan Thai flavors wherever you are. While there are no explicitly listed specials, the vibrant tasting courses frequently served showcase a rotating variety of spring rolls, curries, and other seasonal delights that capture the heart and essence of Thai cuisine.

 to experience a true taste of vegan Thai dishes prepared with fresh ingredients and heartfelt care.

 include the Green Curry, Haw Mokk, and Black Sticky Rice with Mango that highlight authentic Thai flavors with a vegan twist.

 cozy and family-run with friendly staff making guests feel right at home in New York’s vibrant East Broadway neighborhood.

Savor authentic Thai cuisine at May Kaidee on East Broadway, Manhattan. Experience vibrant flavors and healthy dishes. Reserve your table now!

May Kaidee: Authentic Thai Restaurant in NYC

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May Kaidee in Manhattan New York Vegan Thai Culinary Delight 

Nestled in the vibrant heart of Manhattan, May Kaidee stands out as a captivating vegan Thai restaurant that promises an authentic and unforgettable dining experience. Located at 215 East Broadway, this charming eatery offers a cozy ambiance infused with traditional Thai decor and the warm hospitality of its family-run team, led by the spirited owner May.

Authentic vegan thai cuisine with a creative twist

May Kaidee is renowned for serving vibrant, all-vegan Thai dishes crafted from the freshest ingredients. Diners delight in a tasting course menu featuring standout items like crisp spring rolls, rich curries, and refreshing papaya salad. Each dish reflects exceptional care and creativity, delivering unique flavors that capture the essence of traditional Thai cooking while embracing a plant-based lifestyle.

Beyond the delicious food, May Kaidee invites guests to deepen their connection with Thai culture through interactive offerings. Participate in complimentary cooking classes where May personally guides you in preparing traditional vegan Thai dishes, perfect for foodies and curious travelers eager to learn authentic culinary skills.

For those planning special occasions, May Kaidee offers catering services tailored for intimate gatherings of up to 40 guests. This ensures your event in New York is elevated with exquisite vegan Thai cuisine that impresses and satisfies every palate.

Comfort and convenience in the heart of new york

May Kaidee provides a welcoming space with both indoor and outdoor seating options, perfect for enjoying lunch, dinner, or dessert. The restaurant accepts credit and debit cards, offers curbside pickup, and accommodates takeout and delivery for those on the go. Beer and wine selections complement the flavorful menu, enhancing your dining pleasure.

 such as mango sticky rice dessert, mango salad, and Opp woonsen noodle salad.

 with May and her staff providing a family-like atmosphere and personalized service.

 like karaoke parties that make your dining experience joyous and memorable.

Explore May Kaidee on East Broadway in Manhattan for delicious vegan Thai cuisine, cooking & fruit carving classes, and a cozy atmosphere.

May Kaidee Vegan Thai Restaurant NYC - Authentic Food & Cooking Classes

Visit May Kaidee at 215 E Broadway for authentic Thai vegan dishes, immersive cooking and fruit carving classes, and a friendly, community-focused vibe.

Discover May Kaidee in NYC - Vegan Thai Food & Cultural Experiences

Learn about May Kaidee's journey from Bangkok street cart to NYC’s Vegan Thai restaurant at 215 East Broadway, celebrating authentic flavors and Thai culture.

May Kaidee: Cozy Vegan Thai Restaurant in New York City

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