Tacombi Menu Overview

Nestled in the heart of New York City, Tacombi offers an inviting journey into authentic Mexican cuisine. Known for its vibrant flavors and fresh ingredients, this lively spot at 23 West 33rd Street serves up a variety of traditional dishes that showcase the rich culinary heritage of Mexico. Whether you're craving hand-crafted tacos, savory quesadillas, or refreshing aguas frescas, Tacombi promises a memorable dining experience with a friendly, local vibe.

Starters to Share and Savor

Begin your meal with Tacombi’s vibrant starters that highlight fresh, bold ingredients. The Guacamole con Totopos features creamy Haas avocados mashed with zesty jalapeño, crisp red onions, and a squeeze of lime juice, served alongside crunchy totopos for the perfect balance of flavor and texture. Corn Esquites showcase sweet corn kernels coated in cotija cheese and morita mayo, with a hint of chili pequin to deliver a smoky, spicy kick. For a comforting classic, the Rice & Beans comes with aromatic arroz verde seasoned with epazote, a true taste of Mexican home cooking. The Avocado Tostada layers freshly sliced avocado, pickled red onion, queso fresco, and cilantro atop a crunchy base, finished with dried chile salsa and black bean spread for a delightful medley of flavors.

Mains: Tacos and More

The star of Tacombi’s menu is undoubtedly the tacos, each crafted with authentic ingredients and vibrant sauces. Enjoy the Carnitas Taco with tender slow-cooked pork complemented by fresh onions, cilantro, and a bright salsa verde. The Al Pastor Taco blends marinated pork with sweet pineapple, onions, cilantro, and tangy salsa roja for a perfect balance of savory and sweet. For seafood lovers, the Acapulco Shrimp Taco combines grilled shrimp with creamy avocado, crunchy cabbage, chipotle mayo, and salsa verde. The Barbacoa Taco offers slow-cooked beef paired with onions, cilantro, and rich salsa roja, while the Crispy Fish Taco features battered fish with cabbage and smoky chipotle mayo.

Beyond tacos, the Baja Crispy Fish Plate is a satisfying option, presenting crispy battered fish served alongside Mexican rice, black beans, and three warm tortillas. The La Chihuahua Quesadilla is a cheesy delight wrapped in a soft flour tortilla, accompanied by tangy sour cream and salsa roja. For a flavorful poultry choice, the Pollo Yucateco Taco brings marinated chicken with onions, cilantro, and salsa verde. Vegetarians will appreciate the Sweet Potato & Black Bean Taco, blending roasted sweet potato, black beans, onions, cilantro, and salsa roja. The Carne Asada Taco features grilled steak with fresh onions, cilantro, and salsa verde, completing the diverse taco lineup.

Delicious Desserts and Refreshing Drinks

While Tacombi’s menu highlights Mexican street eats, their beverage selection shines with fresh juices and aguas frescas, offering a refreshing complement to the savory dishes. Signature cocktails such as the spicy margarita, rimmed with salt and chili, bring a lively kick to your meal. Coffee lovers can indulge in expertly brewed cups to round out their dining experience. Though desserts are not heavily featured, the vibrant flavors and fresh ingredients throughout the offerings leave a delightful impression that satisfies any craving.

Specialties and Unique Offerings

Califa de Leon Tacos: An exclusive taco offering at this location featuring a unique, minimalist presentation that highlights delicate flavors.
Spicy Margarita: A signature cocktail rimming the glass with chili salt, delivering a perfect balance of heat and citrus refreshment.

4.2

23 W 33rd St, New York, NY 10001, USA

(212) 967-5555

Closed - Opens 11:00 AM

Monday

11:00–22:00

Tuesday

11:00–22:00

Wednesday

11:00–22:00

Thursday

11:00–22:00