Tim Ho Wan Hell's Kitchen Menu Overview

Nestled in the vibrant heart of New York City's Hell's Kitchen, Tim Ho Wan offers a spectacular journey into authentic Hong Kong-style dim sum. This acclaimed eatery is renowned for its delightful variety of carefully crafted dishes that promise an unforgettable culinary experience. Whether you're eager to indulge in classic favorites or explore unique specialties, this menu brings a taste of tradition with a modern touch.

Starters

Kick off your meal with vibrant and flavorful starters that set the tone for the feast ahead. The Steamed Shrimp Dumplings, known as Har Gow, feature tender shrimp enveloped in a delicate translucent dumpling skin, showcasing the chef's mastery. For a crispy, savory delight, try the Deep Fried Shrimp Wonton paired with a zingy wasabi mayo that adds an exciting kick. The Hot and Sour Wonton Soup offers a comforting bowl where silky wontons meet a perfectly balanced broth that dances between tangy and spicy notes.

Mains

The mains at Tim Ho Wan feature a sumptuous array of dim sum classics alongside beloved Hong Kong specialties. The Baked BBQ Pork Buns are a signature dish, boasting soft buns filled with rich and smoky BBQ pork for a perfect balance of sweet and savory flavors. Dive into the comforting Sticky Rice in Lotus Leaf, where fragrant glutinous rice is steamed within a lotus leaf, infusing every grain with its subtle aroma.

A medley of rice roll options delights the palate, including the Steamed Rice Roll Stuffed with Shrimp and Chinese Chive, the Steamed Rice Roll with BBQ Pork, and the Steamed Rice Roll with Minced Beef. Each features silky smooth rice rolls enveloping flavorful fillings that melt in your mouth. For a dish with a satisfying texture, the Pan Fried Turnip Cake blends turnip and rice flour into a crispy yet tender treat.

Additional main highlights include the Pan Fried Noodles with fresh vegetables, the Garlic Green Beans bursting with fragrant garlic, and the Deep Fried Eggplant with Shrimp, offering a crispy exterior and succulent interior. The menu also features comforting steamed rice dishes with Chicken, Pork Spare Rib and Chicken Feet, Minced Beef and Pan Fried Egg, and Pork with Preserved Vegetables that bring authentic homestyle flavors to the table.

For a smooth and hearty option, the Congee with Pork and Preserved Egg offers a warm, velvety rice porridge, perfect for any time of day. The Blanched Lettuce provides a fresh, simple vegetable side to complement the rich flavors throughout your meal.

Desserts

End your dining experience with an enticing selection of desserts that blend sweetness and texture effortlessly. The Fried Silky Milk Sticks offer an ooey, gooey, and silky indulgence that delights with each bite. The Lava Custard Sesame Ball is a crowd favorite, featuring a crispy sesame-coated exterior that reveals a molten custard center, providing a perfect contrast.

Other sweet treats like the Sweet Osmanthus Jelly with Goji Berries present a floral and fresh finish, while the French Toast with Custard Tim Ho Wan Style offers a rich, creamy bite. The Pan Fried Black Rice Mochi with Pineapple brings a tropical twist, and the Sweet Taro Cream with Coconut and Sago is a luscious, velvety delight. Warm up with the Sweet Red Bean Dessert, a traditional hot option that comforts and satisfies.

Drinks and Specials

Complement your meal with an assortment of beverages, including a curated selection of beers served to enhance your dining pleasure. While Tim Ho Wan Hell's Kitchen specializes in its dim sum and authentic Chinese dishes, occasional specials bring exciting variations to the menu, perfect for those seeking new tastes on repeat visits.

Why choose Tim Ho Wan Hell's Kitchen?

Authentic dim sum experience prepared with traditional Hong Kong recipes and fresh ingredients.
Broad menu variety with traditional starters, mains, and innovative desserts to suit all palates.
Welcoming atmosphere that is family-friendly and perfect for groups or solo diners alike.

4.0

610 9th Ave, New York, NY 10036, USA

(212) 228-2802

Closed - Opens 10:00 AM

Monday

11:00–20:00

Tuesday

11:00–20:00

Wednesday

11:00–20:30

Thursday

11:00–20:30