Bijoux restaurant menu overview at Le Pavillon New Orleans hotel
Nestled within the elegant Le Pavillon, New Orleans, a Tribute Portfolio Hotel, Bijoux Restaurant offers a refined dining experience that celebrates the vibrant flavors of Louisiana. This Southern-inspired menu features fresh, local ingredients artfully combined to create both classic and innovative dishes that delight food lovers and travelers alike.
starters and appetizers
Kick off your meal with flavors that awaken the palate, featuring light yet flavorful options that showcase the best of Southern cuisine.
- Beignets — Classic New Orleans fluffy fried doughnuts dusted with powdered sugar, made with flour, sugar, yeast, eggs, milk, and butter.
main courses
Savor hearty Southern classics that combine rich flavors and comforting textures, perfect for a satisfying brunch or dinner.
- Breakfast Buffet — A generous spread including assorted pastries, fresh fruits, scrambled eggs, bacon, sausage, pancakes, oatmeal, yogurt, cereals, complemented by freshly brewed coffee and teas.
- Shrimp and Grits — Succulent shrimp served atop creamy grits with spicy andouille sausage, bell peppers, onions, garlic, and a Cajun seasoning-cream blend for a true taste of Louisiana.
- Chicken and Waffles — Crispy fried chicken breast paired with a fluffy Belgian waffle, finished with buttery maple syrup and powdered sugar for the perfect sweet-savory balance.
- Crab Cakes Benedict — Delicately seasoned crab cakes topped with poached eggs and drizzled with rich hollandaise sauce on a toasted English muffin, garnished with fresh chives.
desserts
Complete your meal with iconic sweet treats that capture the essence of Southern hospitality and indulgence.
- Beignets — Light and airy fried pastries dusted generously with powdered sugar, a must-try New Orleans classic.
- Pecan Pie — A rich and nutty pie made from toasted pecans baked in a buttery crust with corn syrup, sugar, eggs, and vanilla extract.
beverages and specials
Complement your meal with a selection of freshly brewed coffee, teas, and refreshing juices. For Marriott members, enjoy a complimentary welcome drink or a special breakfast menu item, enhancing your dining experience with thoughtful hospitality.
Experience the charm and flavors of Southern cuisine at Le Pavillon's Bijoux Restaurant, where each dish tells a story of New Orleans' rich culinary heritage.
