Nestled in the heart of Flushing, Queens, Bagels Plus has been a beloved corner bakery at 7039 Parsons Boulevard for over two decades. This local treasure is renowned for its freshly baked bagels that boast a signature soft texture and flavorful finish, crafted through a traditional process involving boiling the dough and baking on wooden blocks in a rotating oven. The result is a bagel experience that keeps customers coming back, often in truckloads.
At Bagels Plus, every bagel is made in-house with care and quality ingredients. The traditional technique includes shaping the dough, boiling it in a large commercial barrel, and baking it on wet wooden blocks, giving the bagels their distinctive shine and texture. Beyond bagels, the bakery offers a selection of homemade cream cheeses, sandwiches, salads, and desserts—all made fresh daily. Early risers can enjoy their bagels toasted to perfection, elevating the taste and crunch to the next level.
Bagels Plus enjoys a predominantly positive reputation among locals and visitors alike. Many patrons rave about the freshness and shelf life of the bagels, describing them as some of the best in New York City. The friendly and efficient staff add to the welcoming atmosphere, making every visit a pleasant one. However, some customers have noted occasional order inaccuracies and pricing concerns, particularly with specialty items like cream cheese. Despite these minor issues, Bagels Plus remains a cherished spot in Flushing's vibrant food scene.
- Fresh daily bagels crafted using a traditional boiling and baking method.
- Variety of menu items including sandwiches, salads, and gluten-free options.
- Convenient services such as online ordering, delivery, takeout, and free parking.
- Welcoming community vibe backed by years of loyal customers and locals.
- What are the operating hours of Bagels Plus? Bagels Plus operates Monday through Friday from 7:00 AM to 4:30 PM, and on weekends from 7:00 AM to 4:00 PM.
- Does Bagels Plus offer gluten-free options? Yes, Bagels Plus offers gluten-free bagels and cream cheeses to accommodate dietary restrictions.
- Is there parking available at Bagels Plus? Yes, the bakery provides free parking, making it easy to visit by car.
- Can I order online from Bagels Plus? Yes, Bagels Plus offers online ordering for pickup and delivery through their website.
- Does Bagels Plus accept credit cards? Yes, the bakery accepts credit cards for customer convenience.
Nestled in the vibrant neighborhood of Flushing, Queens, Bagels Plus has been a beloved staple for bagel enthusiasts and locals since its inception in 1980. This bakery quickly established itself by honoring traditional bagel-making techniques, creating a foundation of quality that has endured for over four decades. What began as a humble spot focused solely on classic bagels soon blossomed into much more as it adapted to the evolving tastes of its diverse community.
By 1990, Bagels Plus enriched its offerings by introducing homemade cream cheeses and a variety of sandwiches, catering to a growing customer base eager for fresh, flavorful choices. The bakery’s commitment to using fresh ingredients ensured that each sandwich and cream cheese spread complemented their famously soft and chewy bagels.
The turn of the millennium brought a significant leap forward with the launch of online ordering in 2000, positioning Bagels Plus as a pioneer among local bakeries in embracing technology to enhance customer convenience. Whether customers preferred takeout or delivery, their favorite bagels and sandwiches were now just a few clicks away, making Bagels Plus an accessible option for busy New Yorkers.
In 2010, recognizing the growing demand for specialized diet options, Bagels Plus introduced gluten-free products to their menu, demonstrating their commitment to catering for all customers without compromising the signature taste and freshness their patrons have come to expect. This thoughtful expansion allowed the bakery to remain relevant in a competitive market while still honoring its traditional roots.
Throughout the changing ownership and evolving food landscape, Bagels Plus has maintained an unwavering commitment to quality and consistency. Today, it continues to delight the Flushing community and visitors alike with its fresh, hot bagels, homemade cream cheeses, and an array of sandwiches, salads, and desserts crafted from fresh ingredients every day. Its reputation as a hidden gem and a top choice for authentic bagels in New York remains strong.
- 1980: Bagels Plus was established in Flushing, NY, focusing on traditional bagel-making methods.
- 1990: The bakery expanded its menu to include homemade cream cheeses and a variety of sandwiches.
- 2000: Bagels Plus introduced online ordering, offering customers the convenience of placing orders for pickup or delivery.
- 2010: The bakery began offering gluten-free options to cater to customers with dietary restrictions.
- 2020: Bagels Plus continued to serve the community, maintaining its reputation for quality and consistency.
Located at 7039 Parsons Blvd, Flushing, NY, Bagels Plus has been a staple for bagel lovers in Queens for years. Known for its freshly baked bagels and homemade flavored cream cheeses, this bakery offers a delightful experience for both locals and visitors. The inviting aroma of warm bagels greets you as you step inside, making it hard to resist trying their signature offerings. With a commitment to quality and taste, Bagels Plus stands out in a city filled with bagel shops.
- Freshly baked bagels made daily
- Homemade flavored cream cheeses
- Gluten-free options available
- Free parking for customers
- Friendly and efficient staff
- Online ordering available
- Some reports of order inaccuracies
- Pricing discrepancies reported by some customers
- Limited seating available
Bagels Plus is perfect for breakfast lovers, families looking for a quick bite, and anyone craving a delicious bagel sandwich. Whether you're dining in or grabbing takeout, this spot caters to all bagel enthusiasts.
Be prepared for potential wait times during peak hours, especially on weekends. It's advisable to check their online menu for specials and to place orders in advance if you're in a hurry. Also, while parking is available, it can fill up quickly, so plan accordingly.
Bagels Plus offers a delightful experience for bagel enthusiasts, with its commitment to freshness and quality. Despite some minor drawbacks, such as limited seating and occasional order inaccuracies, the overall experience is positive. With a variety of flavors and options, it remains a beloved choice in Flushing, Queens.
Nestled in the vibrant heart of Flushing, Queens, Bagels Plus stands as a beloved bakery and deli offering an authentic New York bagel experience that has delighted locals for more than two decades. Known for its fresh, handcrafted bagels and a variety of classic deli favorites, this neighborhood gem combines time-honored baking traditions with a welcoming, no-fuss atmosphere that keeps customers coming back.
At Bagels Plus, the star of the show is undoubtedly the bagels, starting at just $1.60 each. Made fresh daily using a secret recipe and a traditional process that includes boiling the dough before baking, these bagels achieve the perfect combination of a slightly sweet, chewy interior and a golden, crispy crust. Choose from a variety of flavors including plain, sesame, everything, cinnamon raisin, and egg — each crafted to satisfy the most discerning bagel connoisseur.
- Homemade flavored cream cheeses such as vegetable, scallion, jalapeno, olive, lox, cinnamon toast crunch, French toast, strawberry, and blueberry priced at $3.99.
- Breakfast sandwiches featuring eggs, bacon, sausage, or Canadian bacon starting at $4.75, perfect for a satisfying morning meal.
- Lunch sandwiches including BLT, chicken cutlet, and Philly cheesesteak available for $6.25.
- Freshly carved meats like turkey and roast beef sold by the pound for $4.99.
- Homemade salads including tuna, egg, potato, and crab meat salad for $2.99.
- Beverages such as hot and iced coffee, teas, and soft drinks for $2.25.
Bagels Plus is cherished not just for its delicious offerings but also for its authenticity and consistency. The bagels’ longevity without mold and their delightful texture even after several days are testaments to the quality ingredients and baking expertise. Customers often mention the hands-on baking process where bagels are boiled in large commercial barrels then baked on wet wooden blocks in rotating ovens, ensuring that classic New York bagel taste and texture.
Takeout and delivery options make enjoying these fresh bagels and sandwiches convenient for busy locals and visitors alike. Plus, they serve coffee and breakfast daily, making it an ideal stop for a quick and satisfying start to your day in Queens.
Located at 7039 Parsons Blvd in Flushing, NY, Bagels Plus is easily accessible and welcomes breakfast lovers, deli enthusiasts, and anyone craving a classic New York bagel. While the decor may be modest and a bit dated, the true charm lies in the food — fresh, hot, and delicious, crafted with care every morning.
Payment options are modern and convenient, accepting credit and debit cards as well as contactless payments, ensuring a smooth checkout experience for customers on the go.
