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New York

Casa Enrique is celebrated for its authentic Mexican cuisine, attentive service, and inviting atmosphere. Patrons frequently praise the flavorful dishes, especially the mole de Piaxtla and tres leches dessert. The restaurant's commitment to quality and tradition has garnered a loyal following.

North America

United States

Nestled in the vibrant neighborhood of Long Island City, Casa Enrique is a culinary gem that brings the heart of Mexico to New York City. This casual cantina is renowned for its refined Mexican classics, served in a warm, inviting atmosphere that seamlessly blends modern design with traditional charm. As you step inside, the tantalizing aromas of freshly prepared dishes greet you, promising an unforgettable dining experience.

At Casa Enrique, every dish is a celebration of authentic flavors and high-quality ingredients. Start your meal with their signature guacamole, crafted from perfectly ripe avocados and served with crispy, house-made tortilla chips. The freshness of the ingredients shines through, making it a must-try for any visitor. For the main course, the Lamb Shank is a standout, slow-cooked to perfection, offering rich, savory flavors that melt in your mouth. Complement your meal with a refreshing margarita, expertly mixed to balance the meal's richness.

Signature Guacamole: Fresh, creamy, and served with crispy tortilla chips.

Lamb Shank: Tender, flavorful, and slow-cooked to perfection.

Tres Leches Cake: A moist, rich dessert that perfectly concludes your meal.

Conveniently located at 5-48 49th Ave, Casa Enrique is just a stone's throw away from the scenic waterfront parks of Long Island City. After indulging in a delightful meal, take a leisurely stroll along the East River, where you can enjoy stunning views of the Manhattan skyline. Nearby attractions include the MoMA PS1, a contemporary art institution, and the iconic Gantry Plaza State Park, perfect for a post-dinner walk.

Casa Enrique is not just about food; it’s an experience. The restaurant prides itself on its house-made tortillas, which are a game-changer in the world of Mexican cuisine. Guests rave about the fried oysters and sopecitas, both of which showcase the chef's creativity and dedication to authentic flavors. The ambiance is lively yet cozy, making it an ideal spot for both casual dinners and special occasions.

The heart and soul of Casa Enrique lie in its commitment to quality. The chef, who hails from Mexico, brings traditional recipes to life while incorporating modern culinary techniques. A fun fact: the restaurant’s name pays homage to the chef's grandfather, who inspired his passion for cooking. This personal touch resonates throughout the menu, making each dish a labor of love.

What is Casa Enrique known for? Casa Enrique is celebrated for its authentic Mexican cuisine, particularly its house-made tortillas and signature dishes like Lamb Shank and Tres Leches Cake.

Why should I visit? If you’re craving authentic Mexican flavors in a warm, inviting atmosphere, Casa Enrique is a must-visit destination in Long Island City.

What’s nearby? After your meal, explore nearby attractions like MoMA PS1 and Gantry Plaza State Park for stunning views of the Manhattan skyline.

Whether you're a local or just visiting, Casa Enrique invites you to experience the vibrant flavors of Mexico right in the heart of Long Island City. Book your table today and indulge in a culinary journey that promises to delight your senses!

Casual cantina serving up refined Mexican classics & cocktails amid concrete floors & mod seating.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3Z1pIazlBRRAB&d=17924085&t=1

places/ChIJv4bbdSNZwokRCgKfDGF8az8/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3Z1pIazlBRRAB

If you’re looking for an amazing dinner date stop here 🛑 Everything checks off as amazing! Fine stars throughout. I love all the dishes and service was amazing. The guacamole with the fresh tortilla chips to the the ceviche and mole was out of this world. There are only two paces that make the best mole sauce and this one makes the list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUR3clk3R0dREAE&d=17924085&t=1

places/ChIJv4bbdSNZwokRCgKfDGF8az8/reviews/ChZDSUhNMG9nS0VJQ0FnTUR3clk3R0dREAE

I am grading this as a “top tier restaurant” which is why I am a little less forgiving. If this was a $20 hole in the wall I’d be super happy, but it wasn’t, so here we go!

The good 👍🏼 : the service was awesome. Incredibly accommodating! The lamb 🐑 shank was amazing 😋 . Super rich flavor and perfectly cooked. If that’s all I ordered I’d give this place five stars ⭐️ . The tres leches was also yummy

The mid: The chicken mole was yummy but didn’t blow me away. I’ve had better mole a number of places (maybe not in NY hence lack of good Mexican here!). The crab tostadas were fine but I wish there was more crab flavor 🦀. When I order seafood I want to taste it! I couldn’t discern the flavors, could definitely be elevated.

The bad 👎🏼: $18 for a tiny mediocre guac??? Either give twice as much or twice as good but that was seriously a huge letdown.

Also the branzino couldn’t feed a toddler. It was fine taste wise, but tiny and absolutely not worth it 🐠

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNJeUtEVzNnRRAB&d=17924085&t=1

places/ChIJv4bbdSNZwokRCgKfDGF8az8/reviews/ChdDSUhNMG9nS0VJQ0FnTUNJeUtEVzNnRRAB

Incredible dish creations that are exciting to eat and fascinating as to how they’re prepared, like their house made tortillas that are the best I’ve had to date. The fried oysters are awesome and have a great fry, the sopecitas are outstanding on those perfect tortillas, and the Chicken Tomatillo Enchilada had some amazing sauce. My main was the loaded Lamb Shank, this was great and like many other dishes here, I love the sauce. The tres leches cake for dessert was fun and not something you will see often.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMGFheW9RRRAB&d=17924085&t=1

places/ChIJv4bbdSNZwokRCgKfDGF8az8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMGFheW9RRRAB

Our meal and drinks were SO good, we had a wonderful time. My only issue was the sound. We sat in the back, which is open and rather loud if the restaurant is full. It’s not terrible but something to note if you are looking for something quiet or intimate. Also, it is A TON of food, we ordered for four of us family style and it was too much, so something else to consider.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNJaXZpWl9BRRAB&d=17924085&t=1

places/ChIJv4bbdSNZwokRCgKfDGF8az8/reviews/ChdDSUhNMG9nS0VJQ0FnTUNJaXZpWl9BRRAB

Casa Enrique in Long Island City is hands down one of the best Mexican spots in NYC. The moment you walk in, you can feel the warm and welcoming atmosphere, and the service is top-notch.

The enchiladas were incredible, perfectly cooked with just the right amount of spice and flavor. The carne asada tacos were on another level, with tender, juicy steak wrapped in soft tortillas that had the perfect balance of smokiness and seasoning. And to top it all off, the Tres Leches cake was absolutely amazing—moist, rich, and just the right amount of sweetness to end the meal on a high note.

If you’re in Long Island City and craving authentic Mexican food with bold flavors and top-quality ingredients, Casa Enrique is the place to go. I’ll definitely be coming back!

Savor Authentic Mexican Cuisine at Casa Enrique, LIC NY

Established in 2012 by Chef Cosme Aguilar and his brother Luis Aguilar, Casa Enrique quickly gained recognition for its authentic Mexican cuisine, earning a Michelin star in 2014. The restaurant is known for its traditional dishes from the Chiapas region.

Authentic Mexican cuisine with a focus on traditional dishes from Chiapas, Puebla, and San Luis Potosi regions.

Guacamole

Ensalada de Betabel con Jicama

Sopecitos de Chorizo

Rajas con Crema

Enchiladas de Pollo en Salsa Verde

Enchiladas de Pollo con Mole de Piaxtla

Doña Blanca (Rajas con Crema)

Chorizo Torta

Milanesa de Pollo Torta

Carne Asada

Chamorro de Borrego al Huaxamole

Pastel Tres Leches

Casa Enrique Menu

Casa Enrique Menu Overview 5-48 49th Ave, Long Island City, NY 11101, USA.

Nestled in the heart of Long Island City, Casa Enrique invites you on a culinary journey through the vibrant flavors of Mexico. This casual cantina brings a modern twist to traditional Mexican dishes, offering guests a delightful dining experience amid stylish decor and a lively atmosphere.

Guacamole – A delicious blend of avocado, onion, cilantro, jalapeño, tomato, paired with homemade totopos, perfect for sharing.

Ensalada de Betabel con Jicama – Refreshing beets and jicama tossed with mint, queso fresco, lemon vinaigrette, and candied pumpkin seeds.

Sopecitos de Chorizo – Homemade thick corn tortillas topped with flavorful chorizo, beans, lettuce, avocado, and cream.

Rajas con Crema – Roasted poblano chilies served with onion, corn, cheese, and cream, offering a rich and comforting taste.

Enchiladas de Pollo en Salsa Verde – Tender chicken breast enveloped in corn tortillas smothered in tomatillo sauce, served with lettuce, black beans, crema fresca, queso fresco, and avocado.

Enchiladas de Pollo con Mole de Piaxtla – Chicken enchiladas drizzled with rich mole sauce, complemented by onion, black beans, crema fresca, queso fresco, and avocado.

Doña Blanca (Rajas con Crema) – A vibrant mix of roasted poblano chilies, onion, and corn tortillas, topped with tomatillo sauce, serving alongside black beans, crema fresca, queso fresco, and avocado.

Chorizo Torta – A hearty sandwich with homemade chorizo, egg, beans, avocado, onion, tomato, and queso Oaxaca, all brought together with a touch of mayo.

Milanesa de Pollo Torta – A crispy breaded chicken sandwich accompanied by beans, avocado, onion, tomato, and queso Oaxaca, spread with mayo for added flavor.

Carne Asada – Skirt steak marinated in tequila, grilled to perfection and served with roasted poblanos and beans for a hearty meal.

Chamorro de Borrego al Huaxamole – A succulent lamb shank simmered in chili pulla sauce, huajes, cilantro, and served with rice and beans.

Pastel Tres Leches – A delightful sponge cake soaked in three types of milk, topped with goat milk caramel for a sweet finish.

Complement your meal with a selection of refreshing drinks, crafted to enhance your dining experience. From classic margaritas to artisanal cocktails, the bar at Casa Enrique has something for every palate.

Don’t miss out on the daily specials at Casa Enrique. Featuring seasonal ingredients and traditional recipes, these dishes provide a unique twist on the classics and an opportunity to indulge in something new and exciting.

Savor authentic Mexican cuisine at Casa Enrique in Long Island City. Experience vibrant flavors and a unique atmosphere. Book your table today!

Casa Enrique: Authentic Mexican Dining in LIC NY

Queens County

Casa Enrique

Available on Saturdays and Sundays from 11:00 AM to 3:30 PM, featuring dishes like Enchiladas Doña Blanca, Chile Relleno, and Cochinito Chiapaneco.

Brunch

Served daily from 5:00 PM to 10:15 PM, offering a variety of traditional Mexican dishes.

Dinner

Queens

Discover Casa Enrique in LIC, NYC, offering traditional Mexican dishes from Chiapas and Puebla. Enjoy authentic flavors, outdoor seating, and weekend brunch.

Casa Enrique Long Island City - Authentic Mexican Cuisine & Michelin Star

Experience Casa Enrique in Long Island City, known for its flavorful mole, tacos, and Tres Leches cake. Perfect for authentic Mexican dining with family or friends.

Visit Casa Enrique LIC for Top Mexican Dishes & a Warm Atmosphere

Savor chef-curated Mexican specialties at Casa Enrique in LIC, NYC. A Michelin-starred spot with outdoor seating, gluten-free options, and weekend brunch.

Le Fanfare

Glasserie

R40