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Fearing's Restaurant, located within the Ritz-Carlton in Dallas, is celebrated for its fusion of Southwestern flavors and contemporary American cuisine. Chef Dean Fearing's innovative dishes, such as the Achiote Glazed Broken Arrow Ranch Nilgai Antelope and the Maple Black Peppercorn Soaked Buffalo Tenderloin, have garnered acclaim. The restaurant offers a range of experiences, including private events in seven distinct dining areas and special events like holiday dining and wine dinners. The ambiance is elegant and welcoming, with features like live music, outdoor seating, and a full bar. Guests appreciate the attentive service and the quality of the food, making it a top choice for fine dining in Dallas.

Fearing's Restaurant Dallas Texas Fine Dining Experience Overview 

Nestled within the luxurious Ritz-Carlton on McKinney Avenue in the vibrant Oak Lawn district, 

 is a standout dining destination in Dallas, Texas, celebrated for its innovative Southwestern flavors and contemporary American culinary artistry. Guided by the esteemed Chef Dean Fearing, this elegant yet welcoming eatery delivers an exceptional fine dining experience that delights both locals and visitors alike.

The menu at Fearing's is a masterful celebration of bold Southwestern ingredients fused with refined American cuisine. Diners rave about signature dishes such as the Achiote Glazed Broken Arrow Ranch Nilgai Antelope, Maple Black Peppercorn Soaked Buffalo Tenderloin, and the must-try tortilla soup, acclaimed as among the best soups in Dallas. The restaurant also offers an impressive selection of vegetarian and gluten-free options, catering to diverse palates without compromising on flavor.

Diners highlight the exceptional preparation of dishes like the tender prime rib and expertly cooked Wagyu steak, alongside fresh vegetable sides including perfectly roasted Brussels sprouts. The dessert offerings are equally memorable, with the signature banana pudding paired with warm cinnamon sugar-coated bignets receiving enthusiastic praise.

 offers a luxurious yet cozy atmosphere that perfectly suits both intimate dinners and celebratory occasions. The live music and outdoor seating on the Live Oak patio enhance the inviting vibe, while the attentive staff provide impeccable service that makes guests feel truly valued.

Located inside the elegant Ritz-Carlton Dallas, the restaurant features valet parking, a full bar serving cocktails, wine, beer, and a menu accommodating all-day dining including breakfast, brunch, lunch, and dinner. It's an excellent choice for foodies, special events, and those seeking an upscale yet approachable dining experience in Dallas.

Frequently Asked Questions about Fearing's

What are the operating hours of Fearing's Restaurant?

 Fearing's operates Monday through Saturday with breakfast from 7:00 am to 11:00 am, lunch from 11:30 am to 2:00 pm, and dinner from 5:30 pm to 10:00 pm. On Sundays, enjoy breakfast from 7:00 am to 10:30 am, brunch from 11:00 am to 2:00 pm, and dinner from 5:30 pm to 9:00 pm.

Does Fearing's Restaurant offer private event hosting?

 Yes, Fearing's provides bespoke private events in seven unique dining spaces, from intimate Chef's Table experiences to alfresco gatherings on the Live Oak patio.

Is there a dress code at Fearing's Restaurant?

 The dress code is business casual or upscale attire, ensuring a sophisticated yet comfortable dining environment.

Does Fearing's Restaurant offer gluten-free options?

 Yes, the restaurant accommodates gluten-free diets with carefully crafted menu options.

Is Fearing's Restaurant wheelchair accessible?

 Yes, the venue is fully wheelchair accessible to ensure all guests feel welcome.

Fearing's Restaurant enjoys glowing reviews from patrons who appreciate its blend of upscale Southwestern cuisine and warm hospitality. Reviews highlight the memorable holiday dining experience, with standout smoked salmon, perfectly cooked prime rib, and creative desserts. The attentive and friendly staff enhance the overall ambiance, making guests feel like royalty. The live music and stylish setting contribute to a festive and relaxing environment.

While some visitors find Fearing's pricing on the higher side and suggest it may lack a "wow" factor, many still regard it as one of Dallas's premier dining destinations, praising dishes such as the antelope steak and banana pudding. The restaurant’s ability to blend elegance with a cozy vibe makes it a favorite for special celebrations and an indulgent night out.

Address: 2121 McKinney Avenue, Dallas, TX 75201, inside the Ritz-Carlton Dallas.

Reservation: Recommended, especially for dinner and private events.

Parking: Convenient valet parking available for guests.

North America

United States

Nestled in the heart of Dallas, at 2121 McKinney Ave, Fearing's Restaurant offers a culinary experience that is as vibrant and dynamic as the city itself. This upscale dining destination, located within the luxurious Ritz-Carlton, is helmed by the renowned Chef Dean Fearing, often referred to as the "Father of Southwestern Cuisine." With a menu that celebrates bold flavors and fresh ingredients, Fearing's is a must-visit for food enthusiasts and casual diners alike.

Fearing's menu is a delightful exploration of Southwestern flavors, featuring standout dishes that have garnered rave reviews. One must-try dish is the **tortilla soup**, a rich and savory concoction that warms the soul with its layers of flavor. Another highlight is the **Wagyu steak**, cooked to perfection and renowned for its tenderness and marbling. Each bite is a testament to the restaurant's commitment to quality and culinary excellence.

  
- **Tortilla Soup**: A rich and flavorful delight that captures the essence of Southwestern cuisine.
- **Wagyu Steak**: Exceptionally tender and juicy, a true highlight for meat lovers.

  
- **Banana Pudding with Bignets**: A creamy, sweet indulgence paired with warm, cinnamon-sugar-coated bignets.

Located in the vibrant Oak Lawn neighborhood, Fearing's is surrounded by a plethora of attractions. Just a short drive away, you can explore the Dallas Museum of Art, the historic Dealey Plaza, and the lively nightlife of Uptown. The restaurant's prime location makes it an ideal stop for both locals and visitors looking to indulge in an exceptional dining experience.

  
Fearing's is celebrated for its innovative Southwestern cuisine and exceptional service, making it a top dining destination in Dallas.

  
Yes, Fearing's offers outdoor seating for guests who wish to enjoy their meal al fresco.

  
Fearing's typically serves lunch, dinner, and brunch, but it's best to check their website for the most current hours.

Whether you're celebrating a special occasion or simply indulging in a culinary adventure, Fearing's Restaurant promises an unforgettable dining experience. Make your reservation today and discover why this gem in Dallas is a favorite among locals and visitors alike.

Chef Dean Fearing's splashy Southwestern destination with a celebrated bar in the luxe Ritz-Carlton.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmaEozOG1nRRAB&d=17924085&t=1

places/ChIJ2wxVsjqZToYRFuIJD9uQt74/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmaEozOG1nRRAB

Dining at Fearing's in the Ritz-Carlton, Dallas, was an unforgettable experience, perfectly capturing the festive spirit of the holiday season. Under the expert guidance of world-renowned chef Dean Fearing, the restaurant offers an impressive variety of dishes that cater to every palate.

The smoked salmon was a standout, offering a rich and savory taste that was simply delightful. The prime rib was cooked to perfection—tender, juicy, and full of flavor. The array of vegetables was both fresh and plentiful, with the Brussels sprouts being a personal favorite due to their perfect preparation and delicious taste.

The dessert collection was a true highlight, featuring an assortment of sweet treats that were as visually stunning as they were delicious. Each bite was a testament to the creativity and skill of the culinary team.

Overall, Fearing's provided a wonderful holiday dining experience, combining exceptional food with a warm and inviting atmosphere. I highly recommend it to anyone seeking a memorable culinary experience in Dallas.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2LVpLTEJnEAE&d=17924085&t=1

places/ChIJ2wxVsjqZToYRFuIJD9uQt74/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2LVpLTEJnEAE

Fearing’s Restaurant is quite popular now after getting recognition from Michelin. Candace was great! The cocktail selection and wine menu was nice. I ordered the antelope because that was an exotic dish and it was pretty tasty. I do think there is too much hype though for Fearing’s and pricey. It was good but I don’t think I’ll be back. It was missing the wow factor and not quite sure what that would be.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYeXBMMm9RRRAB&d=17924085&t=1

places/ChIJ2wxVsjqZToYRFuIJD9uQt74/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYeXBMMm9RRRAB

We celebrated 25 years last month and treated ourselves at this place. Some of the nicest staff and amazing service! The food was incredible. All dishes with exception of sea bass were incredible. Love the vibe!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2b2ZUbG9RRRAB&d=17924085&t=1

places/ChIJ2wxVsjqZToYRFuIJD9uQt74/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2b2ZUbG9RRRAB

Best restaurant in Dallas. I was not expecting the food to be this amazing. Located inside the very elegant Ritz Carlton.

You MUST get the tortilla soup. One of the best soups I’ve ever had. They served amazing steaks, we had an exceptionally well cooked Wagyu steak. All the starters were amazing and the banana pudding dessert was good enough to order two. The entire staff treated us like royalty. Our server, Qani was terrific. He really made it a memorable experience. Fearing’s serves exceptional fine food, in an upscale yet cozy and casual environment. They are even dog friendly ! A must try in Dallas.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNId1pmamh3RRAB&d=17924085&t=1

places/ChIJ2wxVsjqZToYRFuIJD9uQt74/reviews/ChdDSUhNMG9nS0VJQ0FnSUNId1pmamh3RRAB

So we tried it and it is just 🔥🔥🔥🔥
We ordered the seasonal 3 course meal and we also did wine pairing.

Just amazing. My first time trying steak and boom I fell in love. We got the chefs special appetizer, chicken tacos, tortilla soup, antelope steak, and for dessert we got the signature banana pudding with Bignets.

The steak was impeccable, the creamy sweetness of banana pudding paired with the soft warm freshly baked cinnamon sugar coated bignets was such a delight to eat.

I just wanna visit the restaurant again!

Fearing's Restaurant: Luxury Dining in Dallas' Ritz-Carlton

Fearing's Restaurant, helmed by Chef Dean Fearing, is renowned for its innovative Southwestern cuisine and elegant dining experience.

Fearing's Restaurant History and Legacy in Dallas Texas.

Nestled in the heart of Dallas at 2121 McKinney Avenue, 

 stands as a beacon of culinary innovation and Southwestern charm. Led by the acclaimed Chef Dean Fearing, often hailed as the 'Father of Southwestern Cuisine,' this elegant dining destination has transformed the Dallas food scene since its inception.

Founded in 2007 within the luxurious Ritz-Carlton Dallas, Fearing's Restaurant quickly distinguished itself by blending vibrant Southwestern flavors with contemporary American cuisine. From the very beginning, it captured the essence of Texas through dishes that celebrate bold spices and fresh, local ingredients.

By 2010, Chef Dean Fearing had introduced iconic dishes like the Achiote Glazed Broken Arrow Ranch Nilgai Antelope, cementing the restaurant's reputation for creative and sophisticated Southwestern fare. His mastery of flavors has drawn food enthusiasts eager to experience a refined taste of Texas. Visitors often rave about standout offerings such as the smoked salmon, expertly prepared prime rib, and the beloved tortilla soup, each dish reflecting a commitment to quality and innovation.

Expanding Experiences and Exclusive Offerings

Responding to growing acclaim, Fearing's expanded in 2015 to include seven distinct dining areas, perfect for private events and intimate gatherings. This expansion allowed guests to enjoy personalized experiences, whether celebrating special occasions or hosting business dinners. In 2020, the restaurant further enhanced its allure by introducing unique experiences such as holiday dining celebrations, elegant afternoon teas, and exclusive wine dinners, weaving a rich tapestry of memorable culinary events throughout the year.

Why Fearing's Remains a Dallas Culinary Icon

Fearing's blend of Southwestern boldness with modern dining elegance has earned it a cherished place among Dallas restaurants. Its location inside the Ritz-Carlton adds a layer of sophistication, drawing locals and visitors alike to savor exceptional meals in a warm and inviting atmosphere. The restaurant’s dedication to excellent service, innovative menus, and engaging events ensures that each visit is a celebration of Texas hospitality and culinary artistry.

 - Fearing's Restaurant opens at the Ritz-Carlton Dallas, showcasing a fusion of Southwestern and contemporary American cuisine.

 - Chef Dean Fearing introduces signature dishes, including the famed Achiote Glazed Nilgai Antelope.

 - Expansion to seven private dining areas enhances event hosting capabilities.

 - Launch of special experiences including holiday dining, afternoon teas, and wine dinners.

Experience a fusion of Southwestern flavors and contemporary American cuisine at Fearing's Restaurant, featuring dishes crafted by Chef Dean Fearing.

Dean’s Tortilla Soup

Lone Star Surf & Turf Carpaccio

Achiote Glazed Broken Arrow Ranch Nilgai Antelope

Maple Black Peppercorn Soaked Buffalo Tenderloin

Pan Seared Eastern Shore Sea Scallops

Dr. Pepper Braised Short Ribs

Baklava S'more

Fearing's Restaurant Menu

Fearing's Restaurant Menu Overview Dallas Texas USA Fine Dining Southwestern Cuisine Chef Dean Fearing Ritz Carlton Oak Lawn Dallas TX 75201 McKinney Avenue Gourmet Food Experience Culinary Excellence Steak Antelope Buffalo Tenderloin Scallops Desserts Cocktails Wine Brunch Dinner Luxury Hospitality Elegant Setting Contemporary American Food Fusion Seasonal Ingredients Handcrafted Drinks Valet Parking Live Music Upscale Cozy Atmosphere Dog Friendly Dining Experience Culinary Fusion Southwest Flavors Foodies Trend Conscious Travelers Exceptional Food Service Hospitality Excellence 

Discover the exceptional culinary journey at Fearing's Restaurant, nestled in the luxurious Ritz-Carlton in Dallas. 

Chef Dean Fearing masterfully blends Southwestern flavors with contemporary American cuisine, creating an exquisite menu that excites every palate. Each dish is crafted from seasonal ingredients, showcasing creativity and refined technique in an inviting yet upscale setting.

Begin your dining experience with boldly flavorful starters that set the tone for culinary excellence.

A rich and satisfying blend of chicken, creamy avocado, and crunchy tortilla strips, this soup is a must-try and a signature favorite.

An exquisite harmony of fresh tuna, wagyu beef, salmon, and barbecued eel that delivers a refined taste of the sea and land.

Fearing's main dishes are a celebration of hearty and sophisticated flavors, each designed to impress with impeccable preparation and locally inspired ingredients.

Achiote Glazed Broken Arrow Ranch Nilgai Antelope: 

Tender antelope glazed with achiote, served alongside succotash and a braised rabbit enchilada, blending bold Southwest flavors with elegant technique.

Maple Black Peppercorn Soaked Buffalo Tenderloin: 

A juicy buffalo tenderloin marinated in a maple black peppercorn sauce, delivering a perfect balance of sweet and spicy notes.

Delicately seared scallops with grilled artichokes, ricotta-stuffed ravioli, seasonal vegetables, microgreens, and a luscious buttermilk citrus butter sauce.

Succulent beef short ribs braised in Dr. Pepper, served with creamy mashed potatoes and rich tomato gravy for a comforting yet refined main.

The dessert offerings at Fearing's are a testament to the culinary team's creativity, perfecting sweet endings with stunning presentation and unforgettable flavors.

A decadent fusion of puff pastry, milk chocolate pot de creme, pistachio marshmallow, and burnt rosemary ice cream, offering a unique twist on a classic treat.

Complement your meal with an expertly curated selection of cocktails and wines, perfectly suited for any occasion from brunch to dinner in an elegant and cozy atmosphere.

A celebrated bar featuring handcrafted cocktails designed to elevate your dining experience.

An extensive wine menu offering perfect pairings to enhance the bold flavors of Fearing's signature dishes.

Fearing's Restaurant offers an extraordinary dining experience that blends Southwestern zest with refined American culinary artistry, perfect for food lovers, trend-conscious travelers, and anyone seeking a memorable meal in Dallas.

Discover Fearing's Restaurant in Dallas, TX, a culinary gem on McKinney Ave offering exquisite food and a unique dining experience.

Fearing's Restaurant: Culinary Gem in Dallas, TX

Dallas County

Fearing's Restaurant

Host bespoke private events in seven distinct dining areas, each offering a unique ambiance, from intimate gatherings at the Chef's Table to alfresco soirées on the Live Oak patio.

Private Events

Enjoy holiday dining, sophisticated afternoon teas, exclusive wine dinners, and more, providing extraordinary moments at Fearing's.

Special Experiences

Located in the luxurious Ritz-Carlton on McKinney Avenue in Dallas' vibrant Oak Lawn district, Fearing's Restaurant is a celebrated Southwestern culinary destination helmed by world-renowned Chef Dean Fearing. This upscale yet cozy spot masterfully combines bold flavors with sophisticated presentations, offering an unforgettable dining experience that appeals to food lovers, trend-conscious travelers, and locals alike.

Exceptional dining experiences at fearing's

Fearing's serves a diverse menu featuring standout dishes like perfectly cooked prime rib, rich smoked salmon, and inventive Southwestern specialties such as antelope steak and the legendary tortilla soup, hailed by many as one of the best soups ever tasted. Guests rave about the fresh and plentiful vegetable sides, especially the expertly prepared Brussels sprouts, and the decadent desserts including the signature banana pudding paired with warm cinnamon-sugar coated beignets.

Whether you're craving a hearty steak or vegetarian delights, Fearing's menu offers something for every palate.

The restaurant's atmosphere strikes the perfect balance between upscale elegance and a welcoming, cozy vibe. From the attentive and friendly staff to the thoughtfully designed spaces, including alfresco seating on the Live Oak patio and intimate areas like the Chef's Table, guests feel pampered throughout their visit. Valet parking and a well-curated cocktail and wine list enhance the seamless dining experience.

Fearing's is not just a restaurant; it’s a destination for special occasions. Guests can host private events in seven distinct dining areas, each with its own unique charm, perfect for anything from intimate dinners to lively celebrations. The venue also offers special experiences such as holiday dining, sophisticated afternoon teas, and exclusive wine dinners, making every visit extraordinary.

 that showcases bold, fresh flavors with a modern twist.

Luxurious setting in the Ritz-Carlton Dallas

 providing an elegant yet inviting dining atmosphere.

 customizable for intimate dinners or grand celebrations.

Award-winning culinary leadership by Chef Dean Fearing

 ensuring outstanding quality and innovation.

A dynamic menu with exquisite vegetarian options

 perfect for diverse dietary preferences.

Fearing's Restaurant Dallas overview and insights.

Located in the heart of Dallas's vibrant Oak Lawn neighborhood, Fearing's Restaurant offers a sophisticated dining experience inside the luxurious Ritz-Carlton. Under the culinary mastery of Chef Dean Fearing, this spot has become renowned for its innovative Southwestern cuisine that blends bold flavors with refined techniques. Guests enjoy an elegant ambiance complemented by exceptional service that makes every visit memorable.

Fearing's impresses with a menu designed to satisfy diverse palates, including mouthwatering smoked salmon, perfectly cooked prime rib, and fresh vegetable selections like Brussels sprouts that delight diners. The dessert offerings are a highlight—artfully crafted sweets such as the signature banana pudding paired with warm bignets provide a memorable finale. The restaurant also features an extensive cocktail and wine list, enhancing the dining experience with expertly curated pairings.

 that makes guests feel like royalty from the moment they arrive.

 that combines local flavors with creative presentation.

 inside the upscale Ritz-Carlton setting, perfect for special occasions.

 options suited for weddings, anniversaries, and corporate gatherings.

 such as festive holiday dining and curated wine dinners that elevate the meal.

While Fearing's offers a remarkable dining adventure, there are some factors to keep in mind. The restaurant commands a higher price point reflecting its upscale setting and meticulous culinary craft, which may not suit all budgets. Guests should be aware of dress code requirements that encourage elegant attire to match the refined environment. Additionally, valet parking is available for convenience but involves an extra fee, which might be a consideration for some visitors.

Fearing's Restaurant in Dallas is a top choice for food lovers seeking a blend of Southwestern innovation and classic elegance. Celebrated for its attentive service, carefully crafted dishes, and inviting atmosphere, it stands out as a destination for memorable dining occasions. Prospective diners who appreciate fine dining and are prepared for the upscale experience will find it rewarding. However, those mindful of cost and casual dress may want to consider these factors before visiting.

Texas

Experience upscale Southwestern cuisine at Fearing's in Dallas' Oak Lawn neighborhood. Enjoy private dining, live music, and exquisite dishes.

Fearing's Restaurant Dallas - Luxurious Southwestern Dining

Discover the culinary delights at Fearing's in Dallas, featuring Chef Dean Fearing's signature dishes, private event spaces, and a full bar for a memorable night.

Fearing's Dallas - Experience Elegant American Cuisine & More

Join us at Fearing's in Dallas for innovative Southwestern dishes, outdoor seating, and a sophisticated atmosphere. Book your unforgettable dining experience today.

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