The Bench Menu Overview in Stowe Vermont
Nestled in the heart of Stowe, Vermont, The Bench offers a rustic yet inviting dining experience perfect for food enthusiasts and casual diners alike. Known for its wood-fired pizzas and hearty comfort dishes, this vibrant spot is a must-visit for those craving a flavorful and satisfying meal.
Starters
Kick off your meal with The Bench’s mouthwatering starters, including a creamy Cheddar Ale Soup that perfectly blends sharp cheddar cheese with smooth ale and a hint of garlic for a warming start. For something crispy and satisfying, the Crispy Chicken Slider comes with tender chicken breast nestled in a soft brioche bun, complemented by fresh lettuce, tomato, and pickles.
Mains
The Bench prides itself on a diverse and hearty main menu featuring wood-fired pizzas topped with gourmet ingredients like mushrooms, truffle oil, fresh tomato, basil, and mozzarella, creating a sublime blend of earthy and aromatic flavors. Burger lovers will revel in the Bacon Blue Cheese Burger, stacked high with a juicy beef patty, crispy bacon, tangy blue cheese, and fresh vegetables for a perfect balance of savory and fresh. Smoked Wings seasoned with a unique smoked spice blend deliver a finger-licking smoky punch that pairs well with a cold draft beer. For a Canadian classic, the Poutine masters comfort with crispy French fries smothered in rich gravy and cheese curds — a must-try indulgence. Seafood lovers will enjoy the Smoked Cioppino Pasta, a delightful combination of fresh seafood simmered in a fragrant tomato sauce with herbs, served over tender pasta. The Salmon Tacos offer a fresh twist with flaky salmon, crunchy cabbage slaw, and zesty salsa wrapped in soft taco shells. Comfort food enthusiasts will appreciate the Buffalo Mac 'n' Cheese, boasting creamy cheese sauce, tender buffalo chicken, and crunchy breadcrumbs for texture. The menu also features a classic Meatloaf made from ground beef, onions, and a tangy ketchup glaze, as well as a vegetarian-friendly Rezitarian Veggie Pattie Salad loaded with mixed greens, tomato, cucumber, and creamy avocado. For those craving something rich and hearty, the Ribs with House-Made Fries serve up tender pork ribs slathered in BBQ sauce alongside crispy, golden fries.
Desserts
Save room for The Bench’s exceptional desserts, a highlight for many visitors. The Apple Crisp combines tart apples with cinnamon-spiced oats and buttery topping for a warm, comforting finish. The Cookie Skillet is a decadent treat featuring freshly baked cookie dough topped with creamy ice cream and drizzled with rich chocolate sauce — perfect for sharing or indulging solo.
Drinks and Specials
Complement your meal with a range of draft beers, wines, and expertly crafted cocktails such as the classic Moscow Mule or a bold Dirty Martini, both favorites among patrons here. The Bench’s warm atmosphere and generous pours make it a great spot for evening drinks after a day exploring Stowe.
- Wood-Fired Pizzas topped with mushrooms, truffle oil, fresh tomato, basil, and mozzarella.
- Bacon Blue Cheese Burger featuring beef patty, bacon, blue cheese, and fresh veggies.
- Smoked Wings seasoned with a signature smoked blend for bold flavor.
- Poutine classic Canadian comfort food with fries, gravy, and cheese curds.
- Salmon Tacos with fresh cabbage slaw and salsa in soft taco shells.
- Buffalo Mac 'n' Cheese rich and creamy pasta with buffalo chicken and crispy breadcrumbs.
- Meatloaf a classic blend of ground beef, onion, and ketchup glaze.
- Rezitarian Veggie Pattie Salad fresh mixed greens with veggie pattie, tomato, cucumber, and avocado.
- Ribs with House-Made Fries tender pork ribs smothered in BBQ sauce served with fries.
