Cibo Menu Overview
Nestled in the heart of Parnell, Auckland, Cibo offers a delightful culinary adventure, showcasing seasonal New Zealand fare. This elegant restaurant invites diners to indulge in a meticulously crafted menu that celebrates fresh, local ingredients across a range of expertly prepared dishes. From tantalizing starters to decadent desserts, Cibo provides a memorable dining experience that is perfect for food lovers and special occasions alike.
Starters
- Crayfish
- Pork Belly, Miso Caramel, Wild Pork, Asian Herb Salad, Ginger & Lime Dressing
- Sashimi, Wasabi, Shoyu, Ginger
- Chicken, Manuka Smoke, Pickled Papaya, Macadamia & Prosciutto Crumb, Sweet Potato Dauphinoise
- Baby Beets, Goat Cheese Parfait, Candied Walnut, Honeycomb, Vincotto
Mains
- Fish, Smoked Kumara, Celeriac Remoulade, Prawn Butter
- Duck, Carrot & Cardamom Tart, Pickled Veg, Szechuan & Orange Glaze
- 55 Day Dry-Aged Eye Fillet, Tiger Prawn, Wagyu Emulsion, Oyster Mushroom
- Oven Roasted Cauliflower, Thai Red Curry Emulsion, Carrot, Celeriac, Citrus, Spinach
Desserts
- Pistachio Tart, Almond, Raspberry, Mascarpone
- Passionfruit Sherbet Marshmallows
- Meringue, Lemon
- Cibo Chocolate Brownie
Specials
The specials at Cibo change frequently to reflect the best of seasonal produce, ensuring that diners have the opportunity to experience unique dishes crafted with fresh ingredients. Each visit could unveil a new favorite!
