Tala: Fine Dining Samoan Cuisine in Parnell, Auckland

Nestled in the vibrant suburb of Parnell, Auckland, Tala is not just a restaurant; it's a culinary journey into the heart of Samoan cuisine. With its warm ambiance and inviting decor, Tala offers an experience that transcends traditional dining. Here, Chef Henry Poyraz and his talented team elevate nostalgic dishes from the chef's childhood into modern masterpieces, making it a must-visit destination for food enthusiasts and curious travelers alike.

Dining & Culinary Delights

At Tala, every dish tells a story, and the Chef's Journey menu is a testament to this philosophy. Guests are treated to a delightful coconut-infused theme that transports them to the South Pacific. Highlights include the rich, slow-cooked Palusami, featuring tender taro leaves enveloping a creamy coconut filling, and the vibrant Sapasui, a Samoan noodle dish bursting with flavor and texture. Each bite is a celebration of heritage, artfully presented to please both the palate and the eyes.

Signature cocktails, including the refreshing Vailima beer, perfectly complement the culinary offerings.
A carefully curated wine selection enhances the dining experience, making it ideal for special occasions.

Location & Nearby Attractions

Conveniently located at 235 Parnell Road, Tala is surrounded by the charm of Parnell, one of Auckland's oldest suburbs. Visitors can explore nearby attractions like the Auckland War Memorial Museum and the lush Auckland Domain, making it easy to combine a cultural outing with a memorable dining experience. The area is also known for its boutique shops and art galleries, perfect for a leisurely stroll before or after your meal.

Signature Highlights

Tala's unique approach to Samoan cuisine is not just about the food; it's about the experience. Guests are often greeted with a warm island beverage, setting the tone for an evening filled with culinary artistry. The restaurant's ambiance, enhanced by carefully curated music, creates an inviting atmosphere that makes every meal feel like a special occasion.

Behind the Scenes

Chef Henry Poyraz's passion for Samoan cuisine shines through in every dish. His dedication to using fresh, locally sourced ingredients ensures that each meal is not only delicious but also a reflection of the region's rich culinary heritage. This commitment to quality and authenticity is what sets Tala apart in Auckland's vibrant dining scene.

FAQs

What is Tala known for? Tala is renowned for its innovative take on traditional Samoan dishes, offering a unique culinary journey that blends nostalgia with modern techniques.
Why visit Tala? With its exceptional food, inviting atmosphere, and a focus on cultural storytelling, Tala provides a dining experience that is both memorable and enriching.
What's nearby? Tala is located near the Auckland War Memorial Museum and the beautiful Auckland Domain, making it a perfect stop after a day of exploration.

Join Us at Tala

Whether you're a local or a traveler seeking a unique dining experience, Tala invites you to embark on a culinary adventure that celebrates the flavors of Samoa. Book your table today and discover why Tala is a cherished gem in Auckland's dining landscape.

4.7

235 Parnell Road, Parnell, Auckland 1052, New Zealand

021 172 8349

Closed - Opens 12:00 PM

Monday

Closed

Tuesday

Closed

Wednesday

17:30–21:00

Thursday

12:00–14:00, 17:30–21:00