Overview of the menu
Depot Eatery & Oyster Bar in Auckland Central is an energetic, industrial-chic restaurant that emphasizes fresh, locally sourced ingredients. The culinary philosophy revolves around showcasing New Zealand's rich produce through creative dishes, particularly focusing on seafood. The menu features a variety of small and large share plates, perfect for enjoying with friends or family.
Signature dishes
- Bacon & Egg Doona w/ rocket-fuel sauce - A delightful starter featuring crispy bacon and perfectly cooked eggs.
- Homemade Muesli w/ stewed fruit and yoghurt - A wholesome dish that combines homemade muesli with seasonal fruits.
- ‘Regal’ NZ king salmon tartare w/ preserved lemon dip & potato fritters - A standout dish showcasing the freshness of local salmon.
- Skirt steak w/ tobacco onions, iceberg wedge & ranch dressing - A hearty main that is both flavorful and satisfying.
Beverages and pairings
Depot offers a carefully curated wine list that complements its seafood-focused menu. Guests can enjoy a selection of local wines and craft beers, enhancing the dining experience. The mixology team also crafts unique cocktails, perfect for pairing with the vibrant flavors of the dishes.
Dietary options
Depot is accommodating to various dietary preferences, offering vegetarian, vegan, and gluten-free options. The menu is designed to cater to different allergens, ensuring everyone can find something delightful to enjoy.
Chef recommendations
The chef highly recommends the wood-roasted lemon sole, which is perfectly complemented by brown butter and capers. Another must-try is the braised lamb neck, served with creamed cavolo nero and Yorkshire pudding, showcasing the depth of flavors that Depot is known for.
Experience the menu
Visit Depot in Auckland Central to indulge in a culinary experience that celebrates New Zealand's freshest ingredients. Whether you're looking for a casual meal or a special occasion, Depot promises a memorable dining experience.
