Sails Restaurant Menu.
Experience exquisite fine dining at Sails Restaurant, located in the heart of St Marys Bay, Auckland. The menu showcases a diverse selection of starters, mains, and desserts, all crafted from the finest local ingredients. Whether you’re in the mood for fresh seafood or succulent meat dishes, Sails offers a culinary journey that promises to delight the palate.
Starters
Kick off your dining experience with a selection of tantalizing starters that embody the ocean's bounty and garden's freshness. Choose from:
- Siberian Caviar , a true delicacy.
- Maine Lobster , served chilled with a mango mustard.
- Half Dozen Oysters , complemented with apple mustard and green tea mignonette.
- Crab & Avocado , a creamy delight with crème fraîche and pepper jam.
Mains
For the main course, indulge in a range of sophisticated dishes expertly prepared to highlight the richness of seasonal ingredients. Our standout selections include:
- Dover Sole , featuring a delicate piccata sauce.
- Lobster Ravioli , made with exquisite shellfish reduction.
- Tuna Rossini , a standout dish of pepper-crusted yellowfin tuna with seared foie gras.
- Duck A L’Orange , featuring organic roast duck with a sweet potato fondant.
Desserts
Conclude your meal with one of our decadent desserts, designed to indulge your sweet tooth and provide a perfect finish to your dining experience. Our dessert options include:
- Pineapple Pavlova , with passionfruit and raspberry coulis.
- Sticky Toffee Pudding , served with hot toffee sauce and candied pecans.
- Grand Marnier Soufflé , light and fluffy with crème anglaise.
Drinks
Complement your meal with our curated selection of drinks, ranging from fine wines to craft cocktails, perfect for every palate.
Specials
Be sure to ask about our daily specials, which showcase seasonal ingredients and chef’s creativity, offering a delightful surprise with every visit.
