Zoo eatery and lounge menu overview.
Nestled within Auckland Zoo, the Zoo Eatery & Lounge offers a delightful culinary experience that harmoniously blends New Zealand's freshest local ingredients with a vibrant international flair. This menu is crafted to satisfy diverse tastes and create memorable dining moments amid the lush surroundings of the zoo.
starters
Begin your dining journey with the exquisite King Crab Entrée, featuring tender Solander crab legs that showcase the ocean's finest flavors in a refined and satisfying starter. It's a perfect choice for those seeking a light yet flavorful introduction to the meal.
mains
Forbidden Rice presents a nourishing and vibrant option featuring nutrient-rich black rice, a wholesome choice that perfectly complements the menu’s commitment to quality and flavor.
Tomahawk Steak is the ultimate carnivore’s dream, showcasing a sumptuous blend of Angus and Wagyu beef known for its exceptional marbling and rich, buttery taste. This dish promises a fulfilling and hearty main course that speaks to meat lovers seeking premium quality.
desserts
End your meal on a sweet note with classic desserts that never fail to delight. The Tiramisu combines rich coffee, creamy mascarpone, and delicate ladyfingers to create an indulgent Italian favorite. Alternatively, the smooth and creamy Crème Brûlée offers a perfectly caramelized sugar crust over a luscious cream base for a timeless dessert experience.
drinks and specials
While the menu highlights exceptional food, the Zoo Eatery & Lounge also features a curated selection of beverages and occasional specials that complement the meal perfectly, ensuring every visit offers exciting new flavors to discover in a vibrant, family-friendly atmosphere.
- Starters: King Crab Entrée with Solander crab legs.
- Mains: Forbidden Rice featuring black rice; Tomahawk Steak blending Angus and Wagyu beef.
- Desserts: Classic Tiramisu with coffee and mascarpone; Crème Brûlée with caramelized sugar crust.
