Monsoon Poon Menu Overview in Wellington New Zealand at 12 Blair Street Te Aro Wellington 6011 New Zealand
Monsoon Poon offers a vibrant fusion of Asian flavors located in the heart of Te Aro, Wellington. This restaurant prides itself on a diverse menu that caters to all tastes, from hearty mains to delicate starters, with enticing vegetarian options and a lively selection of drinks to complement your meal.
starters
Begin your dining experience with a delightful variety of starters featuring crispy squid rings and the black pepper & chili tofu, which comes paired with fresh bok choy and broccoli. These dishes offer bold, authentic flavors that awaken the palate and set the tone for the meal ahead.
mains
The mains at Monsoon Poon showcase a fusion of Asian-inspired dishes crafted for both meat lovers and vegetarians alike. Highlights include the sticky pork belly served with a unique soy sauce base and refreshing coleslaw, the seared salmon presented in a rich stew-style soup, and the famous Singaporean noodles loaded with perfectly cooked shrimp and crispy chicken. For a vegetarian twist, the black pepper tofu offers a hearty and flavorful option paired with crisp vegetables.
desserts
Finish your meal with a selection of desserts that provide a sweet end to your Asian culinary journey. While specific dessert items are not listed, the menu includes options to satisfy those with a sweet tooth, ensuring a balanced meal experience.
drinks
The beverage menu at Monsoon Poon is as vibrant as its food, featuring an array of cocktails that have received rave reviews, including the standout Hoh Chi Minh Mule with feijoa vodka and the refreshing white sangria. Guests can also enjoy beer, wine, and fresh filtered water, making it a perfect spot for both casual drinks and celebratory toasts.
specials
- Triple Cheese Naan - A light and delicious naan bread topped with a blend of three cheeses, perfect for sharing.
- Spicy Cucumber Side - A refreshing side dish with a mild spicy and nutty coconut flavor, reminiscent of authentic Chinese and Taiwanese preparations.
