One80 Restaurant & Lounge Bar Menu Overview Wellington New Zealand
Nestled in the heart of Oriental Bay, Wellington, One80 Restaurant & Lounge Bar offers a vibrant culinary experience with a diverse menu that brilliantly blends international favorites with rich Indian flavors. This destination invites food lovers to indulge in generous portions of meticulously crafted dishes, served with attentive and friendly service that makes every dining moment memorable.
Starters
Kick off your meal with the fresh and vibrant Salmon Salad, a favorite praised by many for its delightful presentation and balance of flavors. For those eager to explore Indian breakfast delights, options such as ros omelette in xacuti sauce and egg bhurji (scrambled eggs) present a unique and flavorful start. The Chicken Puff Pastry and Lamb Keema Pao also stand out, providing a rich taste experience that complements the lounge's diverse offerings.
Mains
The mains cater to both lovers of traditional Indian cuisine and those seeking international dishes. Signature highlights include the renowned Beef Wellington, celebrated for its impeccable preparation and generous portions, and the flavorful Chicken Goan Curry. For burger enthusiasts, the WOAP Burger offers an amazing taste journey, while the Signature Burger invites guests to savor a specially crafted experience. Side dishes like the honey carrot add a divine touch to your plate, enhancing the overall meal.
Desserts
Dessert lovers will be captivated by the variety of sweet treats, including the Dark Chocolate Fondant which has won high praise for its rich and decadent flavor. The Bombe Alaska is recommended for those seeking a spectacular finale, blending textures and temperatures for a sensational experience. The pastry section features expertly crafted almond croissants with beautiful textures and a standout chocolate and coffee éclair that bursts with flavorful filling, perfect for coffee and dessert aficionados alike.
Drinks
The drink selection at One80 is thoughtfully curated to complement the menu. Guests can enjoy a range of coffees and teas, including aromatic masala chai and premium teas from La Maison du thé presented in elegant packaging. The bar also serves a variety of wines, beers, and expertly crafted cocktails, making it the ideal spot to unwind and savor refreshing beverages amid stunning Oriental Bay views.
Specials and Brunch
One80 offers a unique Indian buffet brunch on Sundays that has quickly become a standout experience in Wellington. This buffet showcases a variety of flavorful dishes with a mild to moderate spice level that appeals even to those new to Indian cuisine. Highlights include the lamb Keema Pao, vada pao resembling a burger, and sweet pineapple Rawa Kesari reminiscent of a luscious rice pudding. The brunch also boasts a delightful pastry section and a well-stocked drinks station with non-dairy milk options and specialty teas, all enjoyed with unbeatable views for a truly memorable Sunday treat.
- Starters such as Salmon Salad, Ros Omelette in Xacuti Sauce, Egg Bhurji, Chicken Puff Pastry, Lamb Keema Pao.
- Mains including the Signature Beef Wellington, Chicken Goan Curry, WOAP Burger, Signature Burger with honey carrot side.
- Desserts such as Dark Chocolate Fondant, Bombe Alaska, Almond Croissant, Chocolate and Coffee Éclair.
- Drinks featuring coffee, masala chai, premium teas, wines, beers, and cocktails.
- Sunday Indian Buffet Brunch with flavorful dishes like Lamb Keema Pao, Vada Pao, Pineapple Rawa Kesari, complemented by pastries and specialty drinks.
