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Buenos Aires

Fogón Asado - Uriarte is renowned for its immersive Argentine asado experience, offering a unique 8-course tasting menu that showcases traditional grilling techniques and local ingredients. Guests appreciate the interactive dining setting, where they can observe the chefs preparing each dish on a central open grill. The ambiance is described as intimate and engaging, with attentive staff enhancing the overall experience. Many patrons highlight the quality of the meats, particularly the ribeye and pork belly, as well as the expertly paired wines. The dessert, featuring dulce de leche crepes, receives particular praise. Overall, diners commend the restaurant for its exceptional service, flavorful dishes, and the opportunity to learn about Argentine culinary traditions in a hands-on environment.

Fogón Asado Uriarte: An Authentic Argentine Asado Experience in Buenos Aires 

Nestled in the vibrant Palermo neighborhood of Buenos Aires, Fogón Asado Uriarte offers a truly immersive dining journey for food lovers seeking the authentic flavors of Argentina. This reservation-only restaurant invites guests to gather around a central open grill, where the art of asado — Argentina’s cherished barbecue tradition — unfolds right before your eyes. The intimate setting allows for an interactive experience with passionate chefs, who skillfully prepare an 8-course tasting menu showcasing regional meat specialties and select vegetarian options.

Why choose Fogón Asado Uriarte for your next dining adventure

This spot stands out for its commitment to traditional Argentine grilling techniques combined with modern culinary flair. The premium cuts of meat, carefully selected and expertly cooked over open flames, ensure an unforgettable taste experience. Pair your meal with a perfectly matched Malbec or one of their signature cocktails to enhance the rich flavors. Many guests rave about the friendly and knowledgeable staff, especially the engaging chef interactions that make each visit educational and entertaining.

Guests will enjoy an approximately two-hour dining experience that centers around the open kitchen’s blazing grill. The atmosphere is warm and inviting, with a focus on communal enjoyment and sensory delight. While the menu highlights a variety of meat dishes, including some of the best steaks you’ll find in Buenos Aires, there are vegetarian choices available to accommodate diverse preferences. The staff is attentive and friendly, ensuring your visit is seamless and memorable.

 While there is no formal dress code, light and comfortable clothing is recommended due to the warm ambiance created by the central fire.

 Reservations are essential and can be made by contacting the restaurant directly or via their official website.

Is Fogón Asado suitable for vegetarians?

 While the menu is mainly focused on meat, some vegetarian options are available upon request.

What is the typical length of the dining experience?

 Expect to spend over two hours enjoying the multi-course tasting menu and engaging with the chefs.

What makes the dining experience special?

 Guests are seated around the open grill, witnessing the preparation of traditional Argentine asado dishes in a lively, interactive atmosphere.

Community sentiment and overall impression

Fogón Asado Uriarte is highly regarded for its exceptional dining experience that combines the rich traditions of Argentine grilling with a warm, interactive setting.

 Guests frequently commend the delicious food, the opportunity to watch the grilling process up close, and the knowledgeable, friendly staff. While some note that service can occasionally be less attentive, the overall atmosphere remains positive and inviting, making it a top choice for both locals and visitors looking to indulge in authentic Argentine cuisine.

South America

Argentina

Nestled in the vibrant neighborhood of Palermo, Buenos Aires, Fogón Asado - Uriarte invites you to experience the rich culinary traditions of Argentina. This restaurant is not just a place to eat; it's a journey through the heart of Argentine culture, where the art of asado (barbecue) takes center stage. As you step inside, the warm ambiance and the enticing aroma of grilled meats envelop you, promising an unforgettable dining experience.

At Fogón Asado, the menu is a celebration of Argentine flavors, featuring standout dishes such as the perfectly grilled ribeye steak, which is marinated with a blend of local spices and served with a side of chimichurri sauce. Each bite is a burst of flavor, showcasing the quality of the meat sourced from local farms. Another must-try is the empanadas, flaky pastries filled with a savory mix of beef and spices, embodying the essence of Argentine comfort food.

One of the unique features of Fogón Asado is the Chef's Counter experience, where diners can interact with the chefs as they prepare the meals. This immersive experience not only enhances your meal but also provides insight into the techniques and traditions of Argentine cooking. Guests rave about the interactive nature of this dining experience, making it a perfect choice for food enthusiasts.

Located at Uriarte 1423 in the heart of Palermo, Fogón Asado is surrounded by a plethora of attractions. After your meal, take a stroll through the nearby parks or explore the vibrant street art that adorns the neighborhood. The area is also home to boutique shops and local markets, making it an ideal spot for a leisurely afternoon.

Fogón Asado is renowned for its authentic Argentine asado experience, offering a variety of grilled meats and traditional dishes.

Yes, it is recommended to make a reservation, especially for the Chef's Counter experience, as spots fill up quickly.

Fogón Asado operates for lunch and dinner, but hours may vary, so it's best to check in advance.

If you’re ready to indulge in a culinary adventure that showcases the best of Argentine cuisine, make your way to Fogón Asado. Whether you’re a local or a traveler, this restaurant promises an experience that will leave you with lasting memories. Book your table today and immerse yourself in the flavors of Argentina.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfaWI2VVhREAE&d=17924085&t=1

places/ChIJDY1kFaq1vJURdGHcaAqu0Z4/reviews/ChZDSUhNMG9nS0VJQ0FnSURfaWI2VVhREAE

The food was decent though not mind blowing. Service is acceptable but not attentive enough if the restaurant wants Michelin star(s). For example, waiter forgot to bring new utensils for a new dish served, water glasses never refilled, sparkling water bottle was too strong and it spilled, waiter forgot to bring my bag in the end so I had to pick up myself. Overall, decent food, subpar service (but I had higher expectations), decent ambiance.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2NUphYWN3EAE&d=17924085&t=1

places/ChIJDY1kFaq1vJURdGHcaAqu0Z4/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2NUphYWN3EAE

Loved the Chefs Counter experience! Friendly service by all the staff especially the manager Christian was great. Enjoyed the variety of different tastes on the menu and the food adventure the experience took us on across all the regions of Argentina. The price point is very reasonable for what you get. Highly recommend for any foodie that is looking for something more or different than the normal Perilla experience. Chefs were super engaging, answering question etc

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmeEwzMWhBRRAB&d=17924085&t=1

places/ChIJDY1kFaq1vJURdGHcaAqu0Z4/reviews/ChdDSUhNMG9nS0VJQ0FnSURmeEwzMWhBRRAB

We came for Christmas Eve dinner. This included the wine pairing. All the food was phenomenal and service was great. Some of the best steak I’ve had. They served a Malbec (in pictures) that was delicious. Definitely recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQeHBXNEpBEAE&d=17924085&t=1

places/ChIJDY1kFaq1vJURdGHcaAqu0Z4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQeHBXNEpBEAE

This is a must do dining experience in Buenos Aires. The quality of the food and wine is outstanding. Upgrade to the premium wine and you will experience some Malbec that will knock your socks off. The dining experience is very interactive with the chefs and very much a high quality affair. Prices are very reasonable. Menu is limited to mainly meat but this is an Asado restaurant. I did see another patron get served some fish and she raved over it. Don’t hesitate to book here as soon as you can as reservations are usually booked 30 days out .

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQMkttVzVBRRAB&d=17924085&t=1

places/ChIJDY1kFaq1vJURdGHcaAqu0Z4/reviews/ChdDSUhNMG9nS0VJQ0FnSURQMkttVzVBRRAB

We enjoyed our meal so much during our first visit in December 2023 that we returned on our next trip to Buenos Aires. We prefer this location because it feels more intimate, but the menu is the same at both spots.

We went with the Tasting Menu, and believe me, you'll leave feeling completely stuffed.

We love seeing the meats before they're cooked and hearing the chefs explain the dishes. The menu includes a complimentary cocktail, and you can choose to upgrade to a wine pairing on the spot.

The staff is friendly, and the environment is cheerful! We always make new friends here.

Experience Authentic Asado at Fogón Asado in Palermo, Buenos Aires

Fogón Asado - Uriarte es un restaurante destacado en el barrio de Palermo, Buenos Aires, reconocido por su enfoque innovador del asado argentino. Fundado en 2018, ha ganado reconocimiento internacional, incluyendo su inclusión en la Guía MICHELIN 2024. El restaurante ofrece una experiencia culinaria interactiva, donde los comensales se sientan alrededor de una parrilla central y observan la preparación de cada plato en tiempo real. Esta propuesta ha sido aclamada por su autenticidad y calidad, convirtiéndolo en un destino imperdible para los amantes de la gastronomía.

Fogón Asado: A Culinary Icon in Buenos Aires History.

Nestled in the vibrant Palermo district of Buenos Aires, Fogón Asado stands as a beacon of Argentina's rich culinary tradition. Since its opening in 2019, this restaurant has redefined the asado dining experience by inviting guests to witness the art of grilling firsthand, making each visit a captivating journey into Argentine cuisine.

Fogón Asado's journey began in 2019, when it first opened its doors in Palermo, quickly captivating locals and visitors with its authentic approach to asado. The following year, 2020, marked a significant milestone as the restaurant earned the prestigious Travellers' Choice award on TripAdvisor, solidifying its status as one of Buenos Aires' top dining establishments.

In 2021, Fogón Asado's culinary excellence was further recognized with a coveted feature in the Michelin Guide. This honor highlighted the restaurant’s commitment to outstanding food quality and authentic Argentine flavors, drawing even more attention from gourmets and international travelers alike.

Continuing its rise, 2022 saw Fogón Asado maintain a stream of positive reviews, reinforcing its reputation as a premier dining destination. Visitors consistently praise the immersive experience, where witnessing the grill master’s craft is as much a part of the meal as the delicious cuts of meat and carefully curated wine pairings.

 is at the heart of Fogón Asado’s philosophy, offering diners a genuine taste of Argentina’s famed asado tradition in an intimate setting.

 Guests watch the grilling process up close, making the meal engaging and unique.

 Recognized by TripAdvisor and Michelin Guide, ensuring quality and prestige.

 The menu showcases diverse regional flavors, delighting food enthusiasts seeking authentic tastes.

Fogón Asado remains a must-visit for anyone craving a truly immersive asado experience in Buenos Aires. Its dedication to authentic flavors, combined with an inviting atmosphere, makes it a cornerstone of the city's vibrant food culture.

Parking Options

Payment Options

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Good for Groups

Serves Cocktails

Serves Vegetarian Food

In the vibrant heart of Palermo, Buenos Aires, an unparalleled gastronomic experience awaits at Fogón Asado - Uriarte. This restaurant invites visitors to indulge in the rich traditions of Argentine cuisine, celebrated for its sumptuous grilled meats and flavorful dishes. The aroma of sizzling asado wafts through the air, drawing you into a warm and inviting ambiance that perfectly balances rustic charm with contemporary flair. The menu is a tribute to the classic parrilla, offering a selection of mouthwatering cuts, expertly seasoned and cooked to perfection over an open flame. Experience Palermo's culinary heart and discover why this gem is a must-visit spot in Buenos Aires.

Fogón Asado - Uriarte

Un recorrido de 8 tiempos que celebra lo mejor del asado argentino, con ingredientes locales y técnicas de cocina innovadoras.

Provoleta

Patagonian Trout

Chorizo

Morcilla

Pork Belly

Pine Cone-Smoked 'Ceja'

Ribeye

Dulce de Leche Crepes

Menú de Degustación

fogón asado uriartes menu overview in buenos aires argentina dining experience at its best with traditional argentine flavors and grilling expertise.

Situated in the vibrant neighborhood of Palermo, Fogón Asado Uriarte offers an immersive culinary journey through the heart of Argentine asado traditions. Their 8-course tasting menu is a true celebration of regional flavors, meticulously prepared on the grill using seasonal, high-quality ingredients that showcase the essence of Argentine cuisine.

Begin your meal with a selection of classic Argentine starters that set the tone for an authentic asado experience. The Provoleta features melted provolone cheese with a golden crust, perfect for sharing and bursting with rich, savory flavors. For a taste of the fresh Patagonian waters, the Patagonian Trout appetizer offers a delicate and smoky introduction. Those who enjoy traditional cured meats can savor the Chorizo, a juicy pork sausage seasoned to perfection, or the Morcilla, a deeply flavorful blood sausage that adds an earthy complexity to the starter lineup.

The main courses highlight the grill mastery of Fogón Asado Uriarte. The Pork Belly is a succulent, tender cut that balances fat and flavor beautifully, delivering a melt-in-your-mouth texture. The Pine Cone-Smoked 'Ceja' presents an extraordinary take on beef cheek, slow-cooked over aromatic pine cones for a subtle smoky depth and a rich, hearty bite. For steak lovers, the Ribeye is a standout, renowned for its marbling and robust taste that captures the authentic essence of Argentine beef grilled to perfection.

Complementing the savory courses, Fogón Asado offers a dessert selection crafted to round out your meal with sweet satisfaction. The beverage menu includes expertly curated wines, including exquisite Malbecs that pair flawlessly with the asado dishes, as well as cocktails and coffee to suit every palate and moment. Whether you choose a classic Argentine wine or a refreshing cocktail, the drink offerings elevate the overall dining experience.

The signature 8-course tasting menu is a must-try for foodies and adventurous diners alike. It offers a curated taste of Argentina’s diverse asado culture, with dishes presented alongside engaging explanations from the chefs. Guests can enjoy a complimentary cocktail with the menu, and have the option to upgrade to a premium wine pairing that highlights the best regional varietals. This interactive and intimate dining experience is perfect for those seeking to explore authentic Argentine flavors beyond the typical steakhouse.

— an authentic asado experience with regional specialties prepared by passionate chefs.

— learn about each dish’s origin and cooking techniques during your meal.

— expertly matched to enhance the flavors of each course.

— ideal for groups and those seeking an authentic Buenos Aires dining experience.

Savor authentic Argentine barbecue at Fogón Asado in Palermo, Buenos Aires. Experience flavorful dishes and vibrant atmosphere—book your table now!

Fogón Asado: Authentic BBQ in Palermo, Buenos Aires

Palermo Municipality

Una experiencia privada con menú de 14 tiempos y maridaje de vinos premium, limitada a 10 personas.

Chef's Counter

Menú de 9 tiempos con maridaje de vinos tradicionales, disponible en el salón principal.

fogón asado - uriarte the ultimate asado experience in buenos aires argentina 

Nestled in the vibrant neighborhood of Palermo in Buenos Aires, Fogón Asado - Uriarte offers a truly immersive Argentine dining adventure. This restaurant specializes in authentic asado cuisine, showcasing the rich flavors and traditions of Argentina's beloved barbecue culture. Whether you're a foodie, a local, or a traveler seeking an unforgettable meal, Fogón Asado delivers a celebration of meats grilled to perfection using seasonal ingredients.

The crown jewel of Fogón Asado - Uriarte is their exquisite 8-course tasting menu. This thoughtfully curated experience takes diners on a culinary journey across the diverse regions of Argentina, highlighting traditional asado dishes prepared right on the grill. Each course is crafted using the freshest seasonal ingredients, ensuring each bite bursts with authentic flavor. For those who want to elevate the experience, optional wine pairings are expertly selected to complement and enhance the robust flavors of Argentine cuisine, featuring some of the best Malbecs and other local varietals.

Fogón Asado - Uriarte prides itself on creating a friendly and intimate environment where guests can witness the art of grilling up close. The chef's counter experience is particularly popular, offering a front-row seat to the preparation of meats and an opportunity to chat with the chefs and staff. This interactive dining style makes each visit unique and memorable. The venue is well-suited for groups and offers a menu that includes vegetarian options and delightful desserts, providing something for every palate.

 - Situated in Palermo at Uriarte 1423, a trendy and accessible area of Buenos Aires.

 - Recommended as the dining experience is popular and bookings fill up quickly, often a month in advance.

 - Accepts credit and debit cards, cashless payments including NFC for convenience.

 - Limited to free street parking; no valet or paid garages available nearby.

 - Friendly staff including engaging chefs and attentive management ensure a warm dining atmosphere.

why fogón asado stands out in buenos aires

In a city celebrated for steak and barbecue, Fogón Asado - Uriarte offers an elevated take on the Argentine asado experience. Its combination of a tasting menu format, personalized service, and interactive chef encounters sets it apart from typical parrillas. The restaurant's commitment to showcasing a variety of regional flavors and wines makes it a destination for anyone eager to explore Argentina's culinary heritage with sophistication and passion.

Autonomous City

Discover Fogón Asado in Palermo, Buenos Aires. Enjoy interactive asado, premium meats, and authentic Argentine flavors in a cozy setting.

Fogón Asado Buenos Aires Palermo - Unique Argentinian Grill Experience

Plan your visit to Buenos Aires with insider tips from Fogón Asado. Experience top attractions, local culture, and delicious food in Argentina's vibrant capital.

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Opening hours for Fogón Asado in Palermo, Buenos Aires. Find opening hours for Fogón Asado, Palermo on Uriarte 1423 - novacircle.com

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