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Restaurante Manioca é amplamente elogiado por sua cozinha brasileira moderna, ambiente acolhedor e atendimento atencioso. Os clientes destacam pratos como o 'Ovo' de sobremesa e o 'Matambre de Porco com Pamonha' como destaques do menu. A atmosfera é descrita como agradável e o serviço como eficiente, tornando-o um destino popular para quem busca uma experiência gastronômica de alta qualidade em São Paulo.

Restaurante Manioca: modern brazilian cuisine in the heart of são paulo's jardim paulistano district.

Nestled on the 3rd floor of Av. Brig. Faria Lima in vibrant Jardim Paulistano, Restaurante Manioca offers an exceptional dining experience that beautifully blends traditional Brazilian ingredients with sophisticated European techniques. This culinary gem invites food lovers, digital nomads, and trend-conscious travelers to indulge in a menu rich with authentic flavors and innovative dishes crafted with the finest local produce.

a unique taste of brazilian culinary artistry

At Manioca, every dish tells a story. From the delightfully warm and crunchy polvilho (a must-try starter) to the perfectly cooked steak topped with Serrano ham sauce and paired with creamy manioc, the menu showcases the best of Brazil's rich culinary heritage with a modern twist. Vegetarians and vegans will find satisfying options such as the Moqueca Vegetariana and the traditional pamonha with requeijão, a sweetcorn cake with creamy cheese that has been praised as one of the best in São Paulo.

 is also renowned for its expertly brewed espresso and a thoughtful wine list that complements the diverse menu, making it an ideal spot for breakfast, lunch, dinner, or a relaxed coffee break.

ambiance and amenities perfect for groups and families

The inviting atmosphere at Restaurante Manioca transcends its location inside a shopping center, offering a cozy, welcoming vibe where guests feel at home. The friendly and attentive staff enhance every visit, whether you're dining with family, friends, or colleagues. This spot is well-equipped for children and groups, with menu options for the little ones and a variety of cocktails and desserts to satisfy all tastes. Plus, pet lovers can rejoice as dogs are warmly welcomed here.

Convenient parking options abound with free and paid lots, street parking, and garage facilities, including spaces reserved for people with disabilities and valet services. Payment is easy with acceptance of major credit and debit cards as well as cash.

frequently asked questions about restaurante manioca

Quais são os horários de funcionamento do Restaurante Manioca?

 O restaurante funciona de segunda a quinta-feira das 11h30 às 15h30 e das 18h às 22h30; sexta-feira das 11h30 às 16h e das 18h30 às 23h; sábado das 12h às 23h; domingo das 12h às 21h.

É necessário fazer reserva para almoçar ou jantar no Restaurante Manioca?

 Embora o restaurante aceite reservas, ele também atende clientes sem reserva, dependendo da disponibilidade. Recomenda-se fazer reserva antecipadamente, especialmente nos horários de pico.

O Restaurante Manioca oferece opções vegetarianas ou veganas no menu?

 Sim, o restaurante possui opções vegetarianas e veganas, como a Moqueca Vegetariana e o prato de Pamonha com Requeijão.

Quais são as formas de pagamento aceitas no Restaurante Manioca?

 O restaurante aceita pagamentos em dinheiro, cartões de crédito e débito das principais bandeiras.

Há estacionamento disponível no Restaurante Manioca?

 Sim, o restaurante oferece estacionamento no local, incluindo vagas para deficientes e serviço de manobrista.

Restaurante Manioca receives widespread praise for its modern Brazilian cuisine, warm atmosphere, and attentive service. Guests rave about signature dishes like the 'Ovo' dessert and 'Matambre de Porco com Pamonha,' highlighting the kitchen's creative yet authentic approach. The inviting ambiance combined with efficient, friendly staff makes Manioca a top dining destination in São Paulo for both locals and visitors seeking a high-quality gastronomic adventure.

South America

Brazil

Nestled in the heart of São Paulo, Restaurante Manioca offers a vibrant culinary experience that beautifully marries modern Brazilian cuisine with a touch of European flair. Located on the third floor of a bustling shopping center on Avenida Brigadeiro Faria Lima, this restaurant is a hidden gem that invites food lovers to indulge in a feast for the senses. As you step inside, the warm ambiance and stylish decor create an inviting atmosphere, perfect for both casual meals and special occasions.

At Manioca, every dish tells a story, with ingredients sourced from local markets and crafted with love. The standout dish, **polvilho**, is a must-try; these warm, crunchy bites paired with creamy requeijão offer a delightful start to your meal. For the main course, the pork steak served with pamonha—a traditional Brazilian sweetcorn cake—is an absolute revelation, bursting with flavor and perfectly complemented by a fennel salad. The restaurant also boasts an impressive selection of fresh juices and a carefully curated wine list, ensuring that every meal is paired to perfection.

One of the unique aspects of Restaurante Manioca is its commitment to using traditional Brazilian ingredients while employing contemporary cooking techniques. The **pupunha spaghetti**, a creative twist on a classic dish, showcases the chef's innovative approach, while the atmosphere remains casual yet sophisticated. The restaurant is also known for its excellent service, with staff who are attentive and knowledgeable about the menu.

 It is celebrated for its modern take on traditional Brazilian cuisine, particularly its polvilho and pamonha dishes.

 The restaurant offers a unique blend of flavors and a cozy atmosphere, making it perfect for both casual dining and special occasions.

 There are various parking options available, including free and paid lots nearby.

Whether you're a local or just passing through São Paulo, Restaurante Manioca is a culinary destination that should not be missed. With its innovative dishes and welcoming atmosphere, it promises an unforgettable dining experience. Be sure to make a reservation to secure your spot and prepare for a delightful journey through the flavors of Brazil.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmOTd5bFl3EAE&d=17924085&t=1

places/ChIJtb39eG1XzpQRemjrBmnNDR8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmOTd5bFl3EAE

A very good place if you are looking for modern Brazilian cuisine.

We went there for lunch, I've ordered the polvilho as entrees, this is a must try if you go there. It is warm, crunchy, and delicious.

We also had the tuna tartar mayo, which was ok. Nothing special.

For mains, we had the steak with Serrano ham sauce and manioc. The beef was perfect. Be aware that the medium rare in Brazil is considered rare in some countries.

My wife had the pork with pamonha and fennel salad. The pamonha, I'm not kidding, was one of the best I had in my life. Pamonha is a very traditional brazilian dish from the central region.

We had espresso to finish, the coffee was very well executed with a partnership of a coffee shop inside the shopping.

They have decent wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIcXZfcWNREAE&d=17924085&t=1

places/ChIJtb39eG1XzpQRemjrBmnNDR8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIcXZfcWNREAE

They were out of many items on the menu. Our server seemed distracted. Had been there before and last time it was better in all senses. Seems they have gotten too popular and compromised on quality. Expensive for what it is.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNSaUw3WVJBEAE&d=17924085&t=1

places/ChIJtb39eG1XzpQRemjrBmnNDR8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNSaUw3WVJBEAE

It is still a great place. I was in SP for a day and scheduled to meet my friends here. Their polvilho with requeijão for couvert tastes like home. Bolinho de carne seca, for starters, pupunha pastel. All great options. For main course we choose different options. Pupunha spaghetti, pork steak (matambre) with the most amazing pamonha with requeijão (sweetcorn cake with creamy cheese) Undoubtedly one of most incredible mashes I ever eaten. It was also served with a green apple salad and fennel. Other option was the steak with mash. It was a beautiful meal. For dessert baked banoffe. So many drinks and wine that we even could remember. It was a lovely night. And the staff was very good, most with the kids in the table.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqaXNfS213RRAB&d=17924085&t=1

places/ChIJtb39eG1XzpQRemjrBmnNDR8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqaXNfS213RRAB

One of our favorite restaurants in Sao Paulo, never disappoints. From their a la carte to their tasting menu, this restaurant offers delicious plates with the finest ingredients. Highly recommend the egg, their mushroom pasta and their PF Manioca. Their fresh juices are also delicious. Reservations are a bit hard to get, so book ahead if in Sao Paulo.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNBZ0xxRWVBEAE&d=17924085&t=1

places/ChIJtb39eG1XzpQRemjrBmnNDR8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNBZ0xxRWVBEAE

Cool restaurant. Brazilian ingredients meets European style and technique. Love the result. Good service and atmosphere. You dont feel you sitting in a shopping center

Savor Modern Brazilian Cuisine at Restaurante Manioca, São Paulo

Restaurante Manioca é uma extensão do renomado restaurante Maní, comandado pela chef Helena Rizzo. Localizado no Shopping Iguatemi, em São Paulo, oferece uma experiência gastronômica mais casual, mantendo a qualidade e inovação da cozinha brasileira moderna.

The History of Restaurante Manioca in São Paulo's Culinary Scene.

Nestled in the vibrant locale of Jardim Paulistano, São Paulo, **Restaurante Manioca** is a culinary gem that reflects the essence of modern Brazilian cuisine. Launched in 2015, this establishment serves as an extension of the renowned restaurant Maní, helmed by the acclaimed chef Helena Rizzo. Manioca offers diners a more casual dining experience while still showcasing the creativity and quality that have made Brazilian cuisine a highlight on the global gastronomic map.

A Timeline of Key Events at Restaurante Manioca.

Inauguração do Restaurante Manioca no Shopping Iguatemi, São Paulo.

Recebeu o prêmio Bib Gourmand do Guia Michelin Brasil.

Continua a ser reconhecido por sua excelência culinária e inovação na cozinha brasileira.

With a commitment to using local ingredients and innovative techniques, Restaurante Manioca has established itself as a leader in São Paulo's dining scene. Its menu not only celebrates traditional Brazilian flavors but also reinterprets them to meet the modern palate, making it a must-visit for food enthusiasts and casual diners alike. Whether you are indulging in their signature dishes or enjoying a cup of expertly brewed coffee, every visit promises to be a delightful experience.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Menu for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Cocktails

Serves Vegetarian Food

In the heart of Jardim Paulistano, a vibrant district that pulses with São Paulo's rich cultural tapestry, lies the exquisite Restaurante Manioca. This culinary gem beckons food enthusiasts with a promise of gastronomic adventure, playing on the traditional flavors of Brazil while weaving in modern culinary artistry. The restaurant's ambiance is an eclectic fusion of contemporary design and warm Brazilian hospitality, where creatively vibrant artworks adorn simple yet stylish decor. Stepping inside, the mouthwatering aroma of freshly prepared dishes envelops you, inviting you to explore a menu that celebrates local ingredients. Each plate is a canvas showcasing the vibrancy and diversity of Brazilian cuisine—think delicate seafood, hearty meats, and fresh, vivid vegetables, all artfully plated to tantalize your taste buds while honoring the roots of the country’s storied culinary heritage. Sunlight streams through expansive windows, illuminating the fine details of the dining space, creating an inviting atmosphere perfect for both intimate meals and lively gatherings. A dedicated staff, overflowing with passion, ensures that every dining experience is nothing short of exceptional, expertly pairing dishes with an impressive selection of wines. Restaurante Manioca stands not only as a cornerstone of local gastronomy but also as a place for community and connection, where food becomes a shared experience. It seamlessly captures the essence of São Paulo—the city that never sleeps and always delights. Whether you are a local or a traveler, a visit to Manioca is a culinary pilgrimage that promises to leave lasting impressions long after your meal has ended.

Restaurante Manioca

O Restaurante Manioca oferece uma variedade de pratos que combinam ingredientes tradicionais brasileiros com técnicas culinárias modernas, proporcionando uma experiência gastronômica única.

Polvilho com requeijão

Bolinho de carne seca

Pastel de pupunha

Espaguete de pupunha

Matambre de porco com pamonha

Filé com molho de presunto de serrano

Moqueca Vegetariana

Banoffee Baked

Menu do Restaurante Manioca

Restaurante Manioca delivers an exceptional gastronomic journey blending traditional Brazilian ingredients with modern culinary techniques. Nestled in São Paulo's Jardim Paulistano, this spot delights food lovers with a diverse menu full of rich flavors and inventive creations.

Explore the exquisite menu at Restaurante Manioca

Begin your meal with Manioca's warm and crunchy polvilho with requeijão—a beloved Brazilian classic that tastes just like home. For a heartier bite, try the bolinho de carne seca, a savory blend of dried beef, wheat flour, onions, garlic, and fresh parsley that melts in your mouth. Fans of unique textures will appreciate the pastel de pupunha, a delightful pastry filled with tender pupunha heart palm, queijo coalho, and sun-dried tomatoes, offering a perfect balance of creamy and tangy notes.

For the main course, indulge in the delicate espaguete de pupunha, featuring tender heart palm spaghetti tossed in a rich tomato sauce with fresh basil and topped with Parmesan cheese—a vegetarian delight. Meat lovers will savor the matambre de porco com pamonha, a tender pork steak served alongside pamonha, the traditional Brazilian sweetcorn cake enriched with creamy requeijão, complemented by a crisp salad of green apple and fennel. The filé com molho de presunto de serrano pairs succulent filet mignon with a savory Serrano ham and red wine sauce, served with smooth mashed potatoes for a truly luxurious experience. Vegetarians can enjoy the moqueca vegetariana, a fragrant stew combining coconut milk, tomatoes, bell peppers, curry, and a touch of shrimp flavor, reinvented in a plant-forward style.

Conclude your meal on a sweet note with the 'Ovo,' a coconut-infused dessert combining rich chocolate and creamy milk cream for a luscious finish. Or indulge in the Banoffee Baked, a decadent treat layering ripe bananas, caramelized doce de leite, fluffy meringue, and crunchy chocolate biscuit, perfectly balancing sweetness and texture.

Complement your dining experience with freshly brewed coffee, expertly curated wines, and a variety of cocktails that highlight local flavors. The restaurant also provides a carefully designed tasting menu for those seeking a comprehensive exploration of modern Brazilian cuisine, showcasing the best seasonal ingredients and innovative preparations.

Known for its warm atmosphere and outstanding service, Manioca offers a unique fusion of flavors that celebrates Brazil’s culinary heritage while embracing contemporary techniques. Whether enjoying a casual lunch or a special dinner, guests appreciate the thoughtful balance of textures, colors, and tastes that make every dish memorable.

- Polvilho com requeijão: crispy Brazilian cheese bread
- Bolinho de carne seca: savory dried beef fritters
- Pastel de pupunha: heart palm pastry with cheese and sundried tomato
- Espaguete de pupunha: heart palm spaghetti with tomato basil sauce
- Matambre de porco com pamonha: pork steak with sweetcorn cake and apple-fennel salad
- Filé com molho de presunto de serrano: filet mignon with Serrano ham sauce and mashed potatoes
- Moqueca vegetariana: coconut curry vegetable stew
- Ovo: coconut chocolate dessert with creamy custard
- Banoffee Baked: banana, caramel, meringue, and chocolate biscuit dessert

Savor exquisite Brazilian cuisine at Restaurante Manioca in São Paulo's Jardim Paulistano. Experience vibrant flavors and a cozy ambiance. Visit us today!

Savor Brazilian Cuisine at Manioca, São Paulo

São Paulo Municipality

Menu do dia com entrada, prato principal e sobremesa, disponível de segunda a sexta-feira no horário de almoço.

Almoço Executivo

Cardápio completo com opções de entradas, pratos principais e sobremesas, servido no período da noite.

Jantar à la carte

Restaurante Manioca São Paulo: A Modern Brazilian Culinary Gem in Jardim Paulistano Brazil 

Nestled on the 3rd floor of the vibrant Av. Brig. Faria Lima shopping area, Restaurante Manioca offers a sophisticated dining experience that seamlessly blends traditional Brazilian ingredients with contemporary European culinary techniques. This Jardim Paulistano hotspot is a must-visit for food enthusiasts seeking inventive, authentic flavors in São Paulo.

Whether you’re dropping by for lunch or settling in for an evening meal, Manioca offers menus tailored to delight every palate. The 

 is a fantastic weekday lunch offering priced at 45 BRL, featuring a carefully curated menu with a starter, main course, and dessert. As the sun sets, the 

 menu presents a full selection of appetizers, entrées, and decadent desserts for 60 BRL, perfect for an intimate dinner or gathering with friends.

Restaurante Manioca is celebrated for its warm and crunchy polvilho, a traditional Brazilian delicacy that guests rave about as a must-try starter. Meat lovers will appreciate the expertly cooked steak accompanied by a Serrano ham sauce and manioc, delivering a rich and authentic taste of Brazil. Another standout is the pork with pamonha—a sweetcorn cake from Brazil’s central region—served alongside refreshing fennel salad, which has been praised as one of the best versions available.

Manioca warmly welcomes families and groups, with a menu tailored for children and an inviting atmosphere that feels anything but typical for a restaurant located inside a shopping center. Guests can enjoy breakfast, lunch, and dinner alongside an array of beverages including fresh juices, coffee, wine, beer, and cocktails. For those driving, the venue offers both free and paid parking options including garages and street parking, ensuring hassle-free visits.

 Yes, it offers a welcoming environment and menu options suitable for groups and children.

 Yes, the restaurant caters to vegetarian diets with thoughtfully crafted dishes.

 Yes, due to its popularity, booking ahead is advised to secure a table.

Discover the unique flavors of modern Brazilian cuisine at Restaurante Manioca in São Paulo. Book your table today and enjoy an unforgettable dining experience!

Savor Modern Brazilian Cuisine at Restaurante Manioca

Explore the best dishes, ambiance, and tips for a perfect visit to Restaurante Manioca in São Paulo. Make the most of your culinary adventure!

Ultimate Guide to Dining at Restaurante Manioca

Learn about the history and unique offerings of Restaurante Manioca in São Paulo, a must-visit for food lovers seeking exceptional Brazilian cuisine!

Explore the exquisite menu at Restaurante Manioca Starters Mains Desserts Drinks and Specials Why choose Restaurante Manioca Menu highlights